Cobalt Smoke & Sea Menu

carrot - tahini - spiced honey - dukkah - pita

miso glaze - fresh lemon

four artisan cheeses - nuts - preserves - olives - fruit - mustard

set of four - romesco - arugula & apple

set of two - chimichurri - cotija

fresh herbs - parmesan - garlic aioli

set of three - pickles - rendered onion - boursin

apple - yuzu - sesame - shallot - dijon - crisps

arugula & basil - heirloom varieties - mozzarella - balsamic

baby greens - tomato, radish, olive, & red pepper - feta - balsamic vinaigrette

pecorino - house dressing - croutons

spinach - pecans - grapes - goat cheese - champagne vinaigrette

sliced medium - chimichurri - grilled spring vegetables - cotija - pita

gnocchi - romesco - asparagus - tomato - roasted pepper - herb oil

twelve ounce - whipped potatoes - asparagus - mushroom marsala

peppered bacon & jam - arugula - pickled grapes - boursin - fries

squid ink bucatini - coconut milk - gochujang - shishito - pecorino

tomato & basil orzo - roasted broccoli - miso glaze

summer vegetables - fresh basil - boursin & pecorino

seared jumbo shrimp - spaghetti - tomato & shallot - basil butter sauce

marbled potatoes - asparagus - jus - creamy horseradish

sweet pepper & boursin - roasted broccoli - tomato & basil orzo