Cobalt Lounge Menu

St. Augustine Gin, St. Augustine Vodka, Simple Syrup, OJ

Hendrick's Gin, Lavender Syrup, Lemon, Prosecco

Casa Monica Cask Strength Bourbon, Lemon, Simple Syrup, Mixed Berries, Mint

Illegal Mezcal, Solerno Blood Orange Liqueur, Lime, Agave

Tito's Vodka, St.-Germain, Fresh Basil, Agave, Grapefruit

Malbec, Lemon, Orange, Simple Syrup, Brandy

Casa Monica Cask Strength Bourbon, Ginger Beer, Angostura Bitters, Lemon

Absolut Vanilla Vodka, Chocolate Liqueur

Absolut Vanilla Vodka, Kahlúa, Espresso

Michters Rye, Peychaud's Bitters, Sugar, Absinthe Rinse

Hendrix Gin, Luxardo, Green Chartreuse, Lime Juice

Bacardi Rum, Maraschino, Grapefruit, Lime, Sugar

Nolet's Gin, Lillet Blanc, Solarno, Lemon, Absinthe Rinse

Cognac, Solarno, Lemon, Orange, Sugar

Don Julio, Lime, Grapefruit, Soda, Salt

St. Augustine Pot Distilled Rum, Toasted Coconut Pineapple with a hint of Vanilla

St. Augustine New World Gin, Strong Tonic Syrup

St. Augustine Florida Straight Bourbon, Sugar Cane Simple Syrup Bitters

1 OZ each: St. Augustine Straight Bourbon, St. Augustine Port Finished Bourbon, St. Augustine "the Saint" bourbon, Casa Monica Single Barrel Select Bourbon

Somme's Choice

Datil tomato chutney, shishito peppers, arugula, grilled lemon

Chef's selections of Spanish cheeses and charcuterie, marinated olives, marcona almonds

Mayport shrimp, scallops, octopus, avocado puree, Calabrian chili sauce, grilled bread

Shrimp, garlic oil

Shredded manchego, spiced crushed marcona almond croutons, parmesan dressing

Baby iceberg, roasted tomatoes, blue cheese, bacon lardons, candied pecans, avocado puree, spicy ranch

Pickled Datil Relish

Shaved Brussels Sprouts

Datil Aioli

Florida Citrus, Coriander, Watercress, Calabrian Chili

Fungi Jon Farms, Sherry, Roasted Garlic, Parsley

Seared duck breast, Whiddon Mills grit cake, shaved brussels sprouts, confit duck, pimiento verdé sauce

Chef's weekly fish special

Piquillo Purée , Charred Broccolini, Puré De Patatas, Rioja Reduction, Chimichurri Butter

Grilled Lamb Chops, Lamb T-Bone, Merguez Sausage, Charred Vegetables, Smoked Potatoes, Datil Aioli

Apple Brandy Chutney, Romesco Sauce, Glazed Carrots, Watercress, Adobo

Spinach, Mushroom Duxelle, Manchego

Ice Cream, Brûléed Bananas, Sorghum-Rum Caramel Sauce

Honey Custard, Brûléed Sugar

Arcadian Mixed Greens, Pickled Red Onion Roasted Tomato, Puffy Quinoa, Charred Lemon Vinaigrette, Goat Cheese

Chef's Selections Of Spanish Cheeses And Charcuterie, Marinated Olives, Marcona Almonds

Datil Aioli, Roasted Red Pepper, Manchego Cheese, Arugula, Ciabatta Bun

Pickled Datil Relish

Harissa, Lemon, Rosemary, Thyme

Spanish Paprika, Sea Salt

Ice Cream, Brûléed Bananas, Sorghum-Rum Caramel Sauce

Honey Custard, Brûléed Sugar

Hendrick's® Gin, Lavender Syrup, Lemon, Prosecco

Ilegal Mezcal, Solerno® Blood Orange Liqueur, Lime, Agave

Casa Monica Cask Strength Bourbon, Ginger Beer, Angostura Bitters, Lemon

Tito's® Vodka, St-Germain®, Fresh Basil, Agave, Grapefruit Juice

Malbec, Lemon, Orange, Simple Syrup, Brandy

Absolut® Vanilla Vodka, Chocolate Liqueur

Absolut® Vanilla Vodka, Kahlúa®, Espresso

St. Augustine Pot Distilled Rum, Toasted Coconut, Pineapple With A Hint Of Vanilla

St. Augustine New World Gin, Strong Tonic Syrup

St. Augustine Florida Straight Bourbon, Sugar Cane Simple Syrup, & Bitters

Michter's® Rye, Peychaud's Bitters, Sugar, Absinthe Rinse

Hendrick's® Gin, Luxardo, Green Chartreuse, Lime Juice

Bacardi®, Maraschino, Grapefruit, Lime, Sugar

Nolet's® Gin, Lillet® Blanc, Solerno®, Lemon, Absinthe Rinse

Cognac, Solerno®, Lemon, Orange, Sugar

Don Julio®, Lime, Grapefruit, Soda, Salt

Village Bakery multigrain bread, heirloom tomato, house made guacamole, watercress, cilantro

Red onions, peppers, cheddar, house made salsa, sour cream, adobo potatoes

Whipped butter and pure maple syrup, powdered sugar

Goat cheese, spinach, cherry tomatoes, adobo potatoes

Sliced fruit, berries, Greek yogurt, house made granola, honey

Glorious morning & English muffin with butter & marmalade, choice of juice or coffee

Datil tomato chutney, shishito peppers, arugula, lemon

Chef's selections of Spanish cheeses and charcuterie, marinated olives, marcona almonds

Shredded manchego, crushed marcona almond croutons, parmesan dressing

Baby iceberg, roasted tomatoes, blue cheese, bacon lardons, candied pecans, smoky ranch

Cheddar cheese, lettuce, tomato, onion, brioche bun

Allen Brothers Farms Chicken, lettuce, tomato, onion, manchego cheese, lemon basil aioli, brioche bun

Airline chicken breast, sherry glazed mushrooms, fingerling potatoes

Fingerling potaotes, asparagus, bordelaise sauce