Coast To Coast Pizza Company FTL Menu

Ham, ricotta, and mozzarella | Red sauce on side

Red sauce, salami, ham, pepperoni, capicola, and mozzarella

Red sauce, pepperoni, and mozzarella

Red sauce and mozzarella

Red sauce, steak, and mozzarella

Red sauce, broccoli, tomatoes, spinach, and mozzarella

We Serve the S.S Wreck’s Famous Key Lime Pie!

Served as a creamy, tangy sauce with hints of garlic, often accompanied by real chunks of cheese.

A zesty sauce made with a blend of hot spices and tangy vinegar, commonly used for coating or dipping.

Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.

Chicken, typically prepared to highlight its natural flavors, may include a simple seasoning or a light sauce.

Our dough ball is crafted from a blend of Italian 00 flour, fresh yeast, and a touch of sea salt, ready for you to create your own pizza at home.

Garlic, often sautéed or roasted, is the star ingredient, typically paired with olive oil or butter and occasionally herbs, to enhance its natural flavors.

A spicy and sweet condiment made by infusing honey with chili peppers, often used to drizzle over dishes for added flavor.

A combination of ham, salami, capicola, pepperoni, and provolone, complemented by lettuce, tomatoes, banana peppers, onions, and Italian dressing.

Parmesan typically includes grated Parmigiano Reggiano, offering a hard, salty taste, ideal for enhancing the flavors of various dishes.

Fresh homemade sauce with basil, parmesan, pecorino, almonds, garlic, and olive oil, typically includes nuts.

A side of our house-made pizza sauce, crafted from a blend of Italian tomatoes and a selection of herbs.

Ranch dressing, typically includes a blend of buttermilk, herbs, garlic, and spices.

Juicy grilled steak, seasoned to perfection.

Marinated white anchovies, typically accompanied by a selection of olives, capers, and a drizzle of olive oil.

Diced chicken breast tossed with Frank’s mild Buffalo sauce, our in-house shred & blend Grande mozzarella, topped with your choice of house made ranch or blue cheese

Our in-house shred & blend Grande mozzarella, fresh spinach, diced tomatoes, Grande ricotta cheese on our white pizza, finished with a sprinkle of grana padano parmesan cheese

Shredded steak, our in-house shred and blend Grande mozzarella, topped w/Boars Head white American cheese

Red sauce, our in-house shred & blend Grande mozzarella, a 1/2 lb of cup & char pepperoni, finished with a sprinkle of grana padano parmesan cheese

Our in-house shred & blend Grande mozzarella, homemade chunky tomato sauce, roasted garlic topped with pesto sauce, finished with a sprinkle of grana padano parmesan cheese

Red sauce, our in-house shred & blend Grande mozzarella, Boars Head ham, fresh cut pineapple, finished with a sprinkle of grana padano parmesan cheese

Red sauce, slices of Grande Avorio fresh mozzarella, fresh basil, EVOO, finished with a sprinkle of grana padano parmesan cheese

Red sauce, our in-house shred & blend Grande mozzarella, cup & char pepperoni, bacon, Boars Head ham, sausage, finished with a sprinkle of grana padano parmesan cheese

Named after our one bite review score from Dave Portnoy. Red sauce, our in-house shred & blend Grande mozzarella, finished with a sprinkle of grana padano parmesan cheese

Our in-house shred & blend Grande mozzarella, choice of ground beef or diced chicken breast, onions, taco sauce, lettuce, tomatoes, cheese whiz, and ranch

Our in-house shred & blend Grande mozzarella, red sauce, topped with a sprinkle of grana padano parmesan cheese | The cheese is on bottom- hence the name Upside Down!

Red sauce, our in-house shred & blend Grande mozzarella, fresh mushrooms, diced tomatoes, onions, green bell peppers, finished with a sprinkle of grana padano parmesan cheese

Our in-house shred and blend Grande mozzarella, garlic, EVOO, finished with a sprinkle of grana padano parmesan cheese

Our in-house shred & blend Grande mozzarella, diced chicken breast, bacon, topped with housemade ranch, finished with a sprinkle of grana padano parmesan cheese

Red sauce, our in-house shred & blend Grande mozzarella, cup & char pepperoni, house pickled jalapeños, Mikes hot honey, fresh basil, finished with a sprinkle of grana padano parmesan cheese

Red sauce, our in-house shred & blend Grande mozzarella, cup & char pepperoni, sausage, green bell peppers, fresh mushrooms, onions, roasted garlic, finished with a sprinkle of grana padano parmesan cheese

Red sauce, our in-house shred & blend Grande mozzarella, Grande Avorio fresh mozzarella, Grande provolone, finished with a sprinkle of grana padano parmesan cheese

16" New York-style pizza with two customizable specialty halves. Choose from options like Veggie, Margherita, Meat Lovers, BBQ Chicken, and more. Customize each half separately for a unique flavor combination.

16x16” Pan pizza with a thick but light focaccia style crust, red sauce, our in-house shred & blend Grande mozzarella, 1/2 lb cup & char pepperoni, finished with a sprinkle of grana padano parmesan cheese.

16x16” Pan pizza with a thick but light focaccia style crust, red sauce, our in-house shred & blend Grande mozzarella, cup & char pepperoni, Boars Head ham, bacon, sausage, finished with a sprinkle of grana padano parmesan cheese.

Square, thick crust pizza with a blend of traditional toppings, often including cheeses, tomato sauce, and a variety of meats and vegetables.

16x16” Pan pizza with a thick but light focaccia style crust, red sauce, our in-house shred & blend Grande mozzarella, Boars Head ham, fresh cut pineapple, finished with a sprinkle of grana padano parmesan cheese.

16x16” Pan pizza with a thick but light focaccia style crust, red sauce, our in-house shred & blend Grande mozzarella, fresh mushrooms, diced tomatoes, onions, green bell peppers, finished with a sprinkle of grana padano parmesan cheese.

16x16” Pan pizza with a thick but light focaccia style crust, our in-house shred & blend Grande mozzarella, garlic, EVOO, finished with a sprinkle of grana padano parmesan cheese.

16x16” Pan pizza with a thick but light focaccia style crust, our in-house shred & blend Grande mozzarella, diced chicken breast, topped with BBQ sauce, finished with a sprinkle of grana padano parmesan cheese.

16x16” Pan pizza with a thick but light focaccia style crust, our in-house shred & blend Grande mozzarella, diced chicken breast tossed in Franks mild Buffalo sauce, topped with your choice of house made ranch or blue cheese, finished with a sprinkle of grana padano parmesan cheese.

16x16” Pan pizza with a thick but light focaccia style crust, our in-house shred & blend Grande mozzarella, choice of ground beef or diced chicken breast, onions, Franks RedHot, topped with fresh lettuce, diced tomatoes, shredded Wisconsin brick cheddar cheese, and finished with housemade ranch

16x16” Pan pizza with a thick but light focaccia style crust, our in-house shred & blend Grande mozzarella, fresh spinach, diced tomatoes, Grande ricotta cheese, finished with a sprinkle of grana padano parmesan cheese

16x16” Pan pizza with a thick but light focaccia style crust, our in-house shred & blend Grande mozzarella, shredded steak, topped with Boars Head white American cheese, finished with a sprinkle of grana padano parmesan cheese

16x16” Pan pizza with a thick but light focaccia style crust, red sauce, our in-house shred & blend Grande mozzarella, cup & char pepperoni, sausage, green bell peppers, fresh mushrooms, onions, roasted garlic, finished with a sprinkle of grana padano parmesan cheese

16x16” Pan pizza with a thick but light focaccia style crust, red sauce, our in-house shred & blend Grande mozzarella, cup & char pepperoni, house pickled jalapeños, Mikes hot honey, fresh basil, finished with a sprinkle of grana padano parmesan cheese.

16x16” Pan pizza with a thick but light focaccia style crust, our in-house shred & blend Grande mozzarella, diced chicken breast, bacon, topped with house made ranch, finished with a sprinkle of grana padano parmesan cheese.

Thick crust Sicilian pizza, generously topped with a robust tomato sauce, often complemented with herbs like oregano and a sprinkle of parmesan cheese.

16x16” Pan pizza with a thick but light focaccia style crust, our in-house shred & blend Grande mozzarella, homemade chunky tomato sauce, roasted garlic topped with pesto sauce, finished with a sprinkle of grana padano parmesan cheese

16x16” Pan pizza with a thick but light focaccia style crust, red sauce, our in-house shred & blend Grande mozzarella, Grande provolone cheese, Grande Avorio fresh mozzarella, finished with a sprinkle of grana padano parmesan cheese.

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. 1/2 lb of cup & char pepperoni, then each slice is topped with a dollop of warm red sauce and finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Cup & char pepperoni, Boars Head ham, bacon, sausage, then each slice is topped with a dollop of warm red sauce and finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Red sauce, slices of Grande Avorio fresh mozzarella, fresh basil, EVOO, finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Cup & char pepperoni, sausage, green bell peppers, fresh mushrooms, onions, roasted garlic, then each slice is topped with a dollop of warm red sauce and finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Tomatoes, green bell peppers, onions, fresh mushrooms, then each slice is topped with a dollop of warm red sauce and finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Fresh cut pineapple, bacon, then each slice is topped with a dollop of warm red sauce and finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Garlic, EVOO, and finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Cup & char pepperoni, house pickled jalapenos, fresh basil, Mikes hot honey, then each slice is topped with a dollop of warm red sauce and finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Diced chicken breast tossed with Frank's mild Buffalo sauce, topped with your choice of house made ranch or blue cheese, finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Diced chicken breast, bacon, topped with housemade ranch, finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Diced chicken breast, topped with BBQ sauce, finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Fresh spinach, diced tomatoes, Grande ricotta cheese, finished with a sprinkle of grana padano parmesan cheese

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Choice of ground beef or diced chicken breast, onions, Frank's RedHot, fresh lettuce, diced tomatoes, shredded Wisconsin brick cheddar cheese, finished with housemade ranch

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese. Shredded steak, topped with Boars Head white American cheese

A rectangular, thick crust pizza with a crispy edge, topped with a robust tomato sauce, often complemented by a sprinkle of herbs.

Same as our 16" NY grandma except on a 10x14 Detroit crust

10x14" Square pizza cooked in steel pans from Detroit. Our in house Detroit cheese blend using Grande mozzarella and Wisconsin brick cheese, provolone cheese, finished with a sprinkle of grana padano parmesan cheese

A 10" gluten free crust topped with tomato sauce, mozzarella, and slices of pepperoni.

A 10" gluten-free crust topped with a hearty combination of pepperoni, sausage, bacon, and ham.

A 10" pizza on a gluten-free crust, topped with tomato sauce, cheese, ham, and pineapple for a classic Hawaiian flavor.

A 10" gluten-free crust topped with a medley of vegetables, typically includes tomatoes, green peppers, onions, and mushrooms. Prepared on a gluten-free base.

A 10-inch gluten-free crust topped with a blend of white sauce and select cheeses.

Gluten-free crust topped with tangy BBQ sauce, marinated chicken, and a blend of cheeses, typically includes red onions and fresh cilantro.

Buffalo sauce and chicken on a 10" gluten-free crust, typically includes bleu cheese crumbles and a hint of onion.

Seasoned ground beef, taco sauce, cheddar cheese, lettuce, tomatoes, and onions on a 10" gluten-free crust.

10" Gluten-Free California Pie - individual size pizza with optional broccoli, spinach, mixed veggies or without.

Sliced steak and a blend of cheeses on a 10" gluten-free crust, typically includes onions and green peppers.

A 10" pizza with toppings layered under the cheese, on a gluten-free crust, typically includes a rich tomato sauce base.

A 10" gluten-free crust topped with a hearty selection of meats and vegetables, inspired by the flavors of a road trip across Italy.

A 10" gluten-free crust topped with spicy ingredients, typically includes a blend of cheeses and a selection of hot toppings for a fiery taste experience.

A 10" gluten-free crust topped with a blend of four Italian cheeses.

Romaine salad tossed in house made Caesar dressing with fresh shaved Parmesan cheese & house made croutons

Romaine, tomatoes, cucumbers, red onions

Mixed greens with feta, olives, cucumbers, tomatoes; options for balsamic, blue cheese, Caesar, Greek, Italian, ranch dressing, or served without.

Pizza dough knots filled with mozzarella, baked and typically includes garlic and parsley.

Pizza dough knots baked and typically includes garlic, olive oil, and a blend of Italian seasonings.

Garlic knots tossed in a spicy buffalo sauce, typically including a blend of melted butter and herbs.

A 12oz can of Coke Zero, offering the classic cola taste with zero sugar.

A 12oz can of Diet Coke, offering a sugar-free and calorie-conscious cola experience with a light and crisp taste.

A 12 oz can of Dr. Pepper soda, offering a unique blend of 23 different flavors in a convenient, single-serving can.

A no-calorie soda in a convenient can, offering the distinctive taste of 23 unique flavors without the sugar.

Sprite in a 12oz can offers a crisp, lemon-lime soda, providing a burst of citrus flavor with a refreshing effervescence.

A refreshing ginger-flavored soda offering a crisp, clean taste with a hint of spice.

Gold Peak sweet tea, a 18oz serving of freshly brewed tea sweetened to enhance its rich and smooth flavor.

Gold Peak Unsweet Tea, an 18oz serving of crisp and refreshing brewed tea without added sweetness.

Classic cola served in a glass, offering a sweet and carbonated experience.

Sparkling water infused with a hint of lemon, offering a refreshing and subtly citrus experience, reminiscent of Italian lemon groves.

San Pellegrino Orange is a sparkling beverage infused with the essence of sun-ripened oranges, offering a refreshing citrus taste.

Zephyrhills water is a bottled water that offers a pure and refreshing hydration experience, conveniently packaged for easy consumption.

We Serve the S.S Wreck’s Famous Key Lime Pie!

A dish that typically includes a variety of blue cheese, served in a manner that highlights its unique flavors and textures.

A zesty sauce typically made with a blend of hot sauce, butter, vinegar, and seasonings, commonly used for coating or dipping.

Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.

Chicken breast served with a tomato base, topped with fior di latte cheese, marinated chicken, red onion, and spring onion.

A dough ball, handcrafted from our signature Italian pizza dough, typically includes Italian 00 flour, fresh yeast, and a touch of sea salt.

Garlic, typically sautéed or roasted, often paired with olive oil or butter and various herbs.

Hot honey typically includes real honey infused with a blend of chili for a balance of sweetness and heat.

Ham, salami, capicola, pepperoni, provolone, lettuce, tomatoes, banana peppers, onions, and Italian dressing.

Parmesan in this context is a hard, granular cheese, typically grated over or incorporated into dishes for a savory, umami flavor.

Pesto sauce made with fresh basil, pine nuts, garlic, and Parmesan, blended smoothly with olive oil.

A side of our house-made pizza sauce, typically includes a blend of Italian herbs and spices.

Typically includes a creamy dressing made with herbs, garlic, and buttermilk.

Juicy grilled steak, seasoned to perfection.

Marinated anchovies, often accompanied by olive oil, garlic, and a blend of herbs.