Sat immediately, the service was very good but slow, busy with many large tables. Good drinks, salad bar, and fresh bread. Add soup and the entree, and you'll be bringing home leftovers. My wife had the lobster with the tenderloin steak (8 oz each). I had a tenderloin. Both were done perfectly ( medium). Vaulted ceiling in dining room makes for noisy atmosphere. Very good experience.
Used to love coming here, but food has gone down hill. Also, the wait time is extremely long. We will not be going back.
We arrived at 4:04 and got number 17. A little over two hours later the server took our orders and we were seated about 10 or 15 minutes after that. The wait at the bar was probably the best part of our visit. Our server was not attentive to us at all. She never asked us how our food was - which was unfortunate since the shrimp scampi my wife ordered was bad. My tomahawk pork chop was good, but I feel like I should have gone with my first instinct and ordered the prime rib. When I paid our bill, the hostess did ask how our dinner was and told her about the shrimp scampi and she did apologize. We have been traveling the state checking out supper clubs in Ron’s two books. So far this has been our biggest disappointment.
Always a friendly staff. Amazing food!!!
Everything about our experience here was top notch. Food was phenomenal, service was pleasant and on point. Would highly recommend anyone who wants to have a nice Supper Club Style experience
We went to Club Chalet on a Friday night to celebrate my mother’s birthday. We were a table of 5 and had a great dinner. We were never asked if we wanted desert or an after dinner drink but were given the check. We then requested a round of drinks and she had to rerun the check. Not a problem. But we were halfway through drinks, relaxing and talking and were asked to leave the table to finish in the bar as they were trying to get more people seated. There were several empty tables around us in the dining room. The bar was still fairly busy with no place to sit for my 70 year old parents. I think this is a terrible practice and really turned me off from the entire experience. We ended up sitting and finishing at the table anyways, however I think after paying a few hundred for dinner we should be able to finish our meal together at the table without being asked to move.
I have been coming here my whole life and it will always be one of my absolute favs! Went last Saturday night to celebrate Valentines, and it was packed with a wait time of an hour...totally understandable and more time for cocktails. We sat at the bar to wait and the two bartenders were rockin it...full bar, three deep. It was truly impressive how flawlessly they were handling it. Our server was attentive and kind as well. Food was divine and the salad bar fresh and clean. Thank you all for a truly fantastic night!
Come early, they don't take reservations. The drinks are good but the bar fills up fast! Like elbows to bellybuttons fast! We were number 15, and somehow we're skipped over and ended up waiting almost 2 hours for a table. The waitress was super nice and attentive! Her 2nd job is also a nurse! Hats off to her, but who wants 2 jobs? Lol The wait for our food wasn't bad but it didn't come cooked to order. With all the things going on, we didn't even mention it to the staff (didn't want to wait longer). A very large desert selection proved to be so tasty! Can't go wrong with just about anything on the menu! Then the ice cream drinks! Oh my word! They have over 40 to choose from! Yes, 40! Order a few and try them out! Overall, it was a good dining experience! Hats off to them for the number of people served every day!
Best thing about this place was the hot bacon dressing. My medium rare filet was chewy and over cooked. I'll not be back anytime soon