Clouds Brewing Brightleaf Square Menu

Ten crispy fried wings. Choice of buffalo, teriyaki, or IPA-BBQ sauce. Served with ranch or blue cheese.

Buffalo breaded cauliflower served with ranch dressing.

Crinkle cut pickle chips served with chipotle ranch and IPA-BBQ sauce.

Spinach, red onions, feta cheese, mixed cheese, and chicken

Fried arancini filled with cheese, crushed tomatoes, peas, carrots, onions, and mushrooms served with a house-made horseradish sauce

Silver dollar mushrooms stuffed with cream cheese, green onions, cilantro, and shallots, served with a roasted red pepper horseradish glaze

Blackened salmon on a bed of lettuce with strawberries, blueberries, sliced almonds, and feta cheese.

Romaine and iceberg lettuce, topped with parmesan cheese and croutons, served with ceasar dressing.

Romaine and iceberg lettuce, topped with parmesan cheese and croutons, served with ceasar dressing.

Lettuce, red and green bell peppers, corn, black beans, parmesan cheese, tortilla strips, and chipotle Caesar.

Grilled bratwurst topped with caramelized peppers and onions and sauerkraut, finished with mustard beer cheese on a pretzel hoagie roll.

Beer-braised short rib topped with pepper-jack cheese, pickled jalapeños, fried onions, red pepper horseradish sauce, and mayo on a hoagie roll. Served with house seasoned fries

Buttermilk fried chicken breast, tossed in Mauricio's hot sauce, topped with lettuce, tomato, onion, pickles, and mayo on a pretzel bun. Served with house seasoned fries

Grilled chicken tossed with parmesan cheese, caesar dressing, and romaine lettuce in a flour tortilla. Served with house seasoned fries

Vegan burger (Faba bean, pea protein, beet root, and barley malt) topped with vegan pepper jack cheese, vegan mayo, lettuce, and tomato on a Pretzel bun. Served with house seasoned fries

1/2 lb ground chuck topped with thick-sliced pork belly, IPA-BBQ sauce, American cheese, and thick-cut onion rings on a brioche roll. Served with house seasoned fries

1/2 pound ground chuck, pepper jack cheese, grilled pineapple, pineapple mayo, lettuce, tomato, and onion, on a Hawaiian bun. Served with house seasoned fries

Grilled Chicken, white cheddar cheese, bacon, pesto mayo, tomato, and lettuce on a hoagie roll. Served with house seasoned fries

Avocado, red pepper flakes, lettuce, tomato, red onion, mayo, and provolone on a Ciabatta bun. Served with house seasoned fries

Barbacoa marinated short rib, provolone cheese, caramelized onions, and cilantro lemon sour cream on a bianco bun served with a side of short rib consommé

Short Rib, beer cheese, pico de gallo, pickled jalapeños, lettuce, sour cream, and salsa verde, served on a bed of rice.

Spinach, shallots, onion, garlic, broccoli, sherry cream sauce, linguine pasta.

Schnitzel sauce (lemon garlic glaze). Served with mashed potatoes and sauerkraut.

short ribs covered in fried onions, and red pepper horseradish sauce, served with a side of red skin mashed potatoes, and a Caesar salad

Served with red skinned mashed potatoes and mixed veggies. Topped with peppers, onions, and a peppercorn demi-glaze. Cooked to temperature.

Spaghetti pasta with butter and parmesan cheese

Served with choice of side

4oz burger served with American cheese and choice of side

Served with sour cream on the side

Broccoli, Cauliflower, and Carrots

Lettuce tomatoes onions shredded carrots and croutons. with your choice of dressing.

Have a sweet tooth and feeling adventurous? Take a chance and be surprised by a yummy seasonal treat! *Not recommended for guests with food allergies*