Clock Bar Menu

white corn chips, salsa de molcajete, salsa verde

clock bar blend

spicy hummus, aubergine, olive-walnut

capocollo, lonza, soppressata di calabria

inverness, peach chutney

chayote, daikon kimchee

echte laugenbrezn, boccalone mustard

black truffle, white cheddar, pimenton de la vera

snake river farm wagyu hot dog, organic porter onion relish, firebrand bun, barbecue spiced fries

cornichon, whole grain mustard, frisee, kettle chips

scotch bonnet pepper, pine nuts, mint, sesame oil

pickled vegetables, thai bird chilied, cilantro ailoi, rye challah

avocado, cucumber vinaigrette, lime, masago

truffle butter, chives

chef's selection of cheese, marinated catlevetrano olives, spiced nuts

house recipe