Clear Lake Hunan Restaurant Menu

sliced chicken breast sauteed with broccoli and carrots in wine sauce

sliced chicken breast sauteed with mushroom and carrots in wine sauce

sliced chicken breast sauteed with red and green bell peppers, mushrooms, and broccoli in house special dark sauce

sliced chicken breast sauteed with carrots, water chestnuts, celery and peanuts in kung pao sauce

sliced chicken breast sauteed with carrots, celery, baby corn and cashew nuts in house secial dark sauce

sliced chicken breast sauteed with red and green bell pepper, red and yellow onions, and carrots with curry

sliced chicken breast sauteed with basil and jalapenos

sliced chicken breast sauteed with red and green bell peppers, red and yellow onions, black beans, and jalapenos

sliced chicken breast sauteed with celery, carrots, and bamboo shoots in spicy sauce

sliced chicken breast sauteed with tangy spices

deep-fried breaded chicken leg meat prepared with general tao's sauce

deep-fried breaded chicken leg meat prepared with general tao's sauce, topped with sesame seeds

deep-fried breaded chicken leg meat prepare with orange sauce

deep-fried breaded chicken breast meat with sweet and sauce on side

deep-fried breaded chicken breast meat prepared with honey sauce

deep-fried breaded chicken breast meat with lemon sauce on side

deep-fried breaded pork loin with sweet and sour sauce on side

ground pork mixed with tofu, ginger, and green onion cooked in house special wine sauce

jumbo shrimp sauteed with broccoli and carrots in wine sauce

jumbo shrimp cooked with squash, carrots, and snow peas in white wine sauce

jumbo shrimp sauteed with red and green bell pepper, mushrooms, and borcooli in house special dark sauce

jumbo shrimp sauteed with carrots, water chestnuts, celery and peanuts in kung pao sauce

deep-fried breaded jumbo shrimp with sweet and sour sauce on side

deep-fried breaded jumbo shrimp prepared with honey sauce

deep-fried breaded jumbo shrimp with lemon sauce on side

jumbo shrimp, beef, and chicken sauteed with red and green bell pepper, mushrooms, and broccoli in house special dark sauce