Clay Menu

553 Manhattan Ave, New York, NY 10027
  • First Course

    • House Cured Olives

      $14.00
    • Roasted Nuts

      $14.00
    • Roasted Beets

      beets, shallot, orange, miso creme fraiche, sunflower seeds
      $19.00
    • Seasonal Greens

      Radish, almond, parmigiano, raisin, lemon
      $19.00
    • Chicken Liver

      preserved fig, pickled shallot, toast
      $19.00
    • Pork Belly

      apple, fermented cabbage, pickled mustard seed, lardo.
      $23.00
    • Grass Fed Steak Tartare

      Fermented pepper, sesame, buckwheat, celery root, cured egg yolk.
      $24.00
    • Cheese 1 Piece

      Please type choice in notes: -Alpha Tolman, Jasper Hill Farm, VT, firm, raw cow’s milk OR Kunik, Nettle Meadow Farms, Hudson Valley NY, triple créme, goat’s milk, cow’s cream
      $12.00
    • Charcuterie 1 Piece

      Please type choice in notes: -Bresaola, Larchmont Charcuterie, Larchmont,NY, beef OR -Sweet Sopressata, Alps Provisions Co, New York, NY, pork
      $12.00
    • Burrata

      Burrata, heirloom tomato, basil salsa verde, pumpkin seed
      $23.00
  • Second Course

    • Bucatini

      Short rib ragu, parmigiano
      $28.00
    • Gnocchi

      Gnocchi, butternut, shiitake, brown butter, sage, parmigiano
      $26.00
    • Crab Calamarata

      Jonah crab, fresno chile, crispy garlic, young onion
      $32.00
    • Paccheri

      house-made pork sausage, broccoli rabe, breadcrumbs, parmigiano
      $28.00
    • Pasta Kit

      Please specify Bucatini or Paccheri pasta and tomato, short rib ragú or mushroom sauce.
      $20.00
    • Kid's Pasta

      please specify butter, olive oil, or tomato sauce, and parmigiano or no cheese.
      $18.00
  • Third Course

    • Duck Leg

      carrot, smoked farro, collard greens, sumac
      $42.00
    • Market Fish

      Wild caught black bass, baby turnip, kale, parsnip, sofrito
      $42.00
    • Grass Fed Burger

      Grass fed 10 oz burger with NY State cheddar, heritage bacon, and potato wedges.
      $26.00
    • Mushroom Chickpea Burger

      house made mushroom chickpea patty with NY State cheddar, ginger-sesame aioli, lettuce, tomato, and side of potato wedges.
      $24.00
    • Roasted Half Chicken

      potato, fennel seed slaw
      $38.00
    • Grass Fed Strip Steak

      broccolini, potato, soubise
      $45.00
  • Sides

    • Cauliflower

      turmeric, honey
      $14.00
    • Collard Greens

      shallots, sherry vinegar
      $14.00
    • Mushrooms

      thyme, shallots
      $14.00
    • Duck Fat Potatoes

      rosemary, parmigiano
      $14.00
    • Smoked Farro

      $14.00
    • Hand-Cut Fries

      $12.00
    • Fennel Seed Slaw

      $12.00
  • Dessert

    • Panna Cotta

      black sesame, lemon syrup
      $15.00
    • Mini Doughnuts

      Blood orange, ricotta
      $15.00
    • Chocolate Budino

      blueberry, meringue, butter crumb
      $15.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

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