Clark's Oyster Bar - Aspen Menu

517 E Hyman Ave, Aspen, CO 81611
  • DESSERT

    • Key Lime Tart

      Housemade Graham, Torched Meringue, Blueberry Compote
      $15.00
    • Butterscotch Pot De Crème

      Macadamia Lace Cookies, Whipped Crème Fraiche
      $15.00
    • Basque Cake

      Cream Cheese Ice Cream, Marcona Almonds, Brandied Cherries
      $15.00
    • Clark’s Profiteroles

      Chocolate Cream, Mexican Chocolate Sauce, Pistachio Crumble
      $15.00
    • Scoop Of Ice Cream

      $9.00
    • Scoop Of Sorbet

      $9.00
  • OYSTERS

    • Glacier Point

      Alaska
      $4.50
    • Eld Inlet

      Washington
      $4.50
    • Oishi

      Washington
      $4.50
    • Shigoku

      Washington
      $4.50
    • Wildcat

      Washington
      $4.50
    • Belle De Jour

      New Brunswick
      $4.50
    • Sex On The Bay

      New Brunswick
      $4.50
    • Village Bay

      New Brunswick
      $4.50
    • Pink Moon

      Prince Edward Island
      $4.50
    • 38° North

      Maryland
      $4.50
  • COLD BAR

    • Shrimp Louie

      Iceberg Salad, Capers, Onion, Thousand Island Dressing
      $32.00
    • Crab Louie

      Iceberg Salad, Capers, Onion, Thousand Island Dressing
      $32.00
    • Gulf Red Snapper Ceviche

      Golden Roe, Cucumber, Serrano, Cilantro
      $24.00
    • Bibb Lettuce Salad

      Shaved Red Onion, Sherry-Tarragon Vinaigrette
      $14.00
    • Clark’s Wedge Salad

      Niman Ranch Bacon Lardons, Hardboiled Farm Egg, Red Onion, Point Reyes Blue, Buttermilk Dressing
      $18.00
    • Classic Steak Tartare

      Farm Egg, Grilled Sourdough, Dijonnaise
      $28.00
    • Jumbo Shrimp Cocktail

      Horseradish, Buttered Saltines
      $26.00
    • Plateau De Fruits De Mer

      Oysters, Lobster, Prawns, Mussels, Red Snapper Ceviche
      $160.00
  • SPECIA LTI ES

    • Lobster Roll

      Drawn Butter, Bibb Lettuce, Fines Herbs, Lemon Aioli
      $44.00
    • Chargrilled Louisiana Oysters

      Creole Butter, Parmesan, Oven Roasted Sourdough
      $23.00
    • Grilled Spanish Octopus

      Green Olive, Fresno Chili, Bay Leaf Aioli, Croutons
      $24.00
    • New England Clam Chowder

      Herbs, Bacon, Tabasco, Oyster Crackers
    • Little Annie's Chili

      bowl Cornbread Croutons, Sour Cream, Cheddar
      $17.00
    • Crab Cake

      Watercress & Frisee Salad,Pickled Shallots, Hollandaise
      $28.00
    • Grilled Cheese Egg In The Hole

      Gruyere, Farm Egg, Sofrito
      $15.00
    • Kale & Goat Cheese Omelette

      Crispy Marble Potatoes, Hollandaise
      $22.00
    • Mussels & Clams White Wine & Herbs

      Grilled House Sourdough
      $36.00
    • Chicken Breast Paillard

      Harissa Butter, Arugula, Fennel, Parmesan
      $29.00
    • Linguine & Clams

      Herbs, Jalapeño, Butter & White Wine
      $36.00
    • Crispy Red Snapper

      Stone Ground Grits, Sofrito, Lemon Zest
      $48.00
    • Clark’s Cioppino

      Roasted Garlic Toast, Basil, Oregano
      $51.00
  • CATCH O F TH E DAY

    • Pan Seared New Bedford Scallops

      $49.00
    • Crispy Idaho Trout W/ Buttered Blue Crab

      $49.00
    • Grilled Whole Mediterranean Branzino

      $50.00
    • Crispy Scottish Salmon A La Plancha

      $48.00
    • Grilled Blackened Atlantic Swordfish

      $46.00
    • Pan Roasted Chilean Sea Bass

      $49.00
  • A LA CARTE

    • Scrambled Farm Eggs

      with Olive Oil & Chives
      $9.00
    • Shells & Cheese With Lump Crab

      Clark's Breadcrumbs, Fine Herbs
      $16.00
    • Grilled Tuscan Kale

      Toasted Pine Nuts, Parmesan
      $12.00
    • Stone Ground Grits

      with Butter & Parm
      $9.00
    • Shoestring Fries

      s with Rosemary & Garlic
      $9.00
    • Crispy Marbled Potatoes

      with Chimichurri
      $9.00
    • Roasted Cauliflower

      Golden Raisins, Fresno Chilies, Toasted Hazelnuts
      $11.00
    • Grilled Brussel Sprouts

      Brown Butter Vinaigrette, Jalapeño Honey
      $14.00
  • DESSERT

    • Key Lime Tart

      Housemade Graham, Torched Meringue, Blueberry Compote
      $15.00
    • Butterscotch Pot De Crème

      Macadamia Lace Cookies, Whipped Crème Fraiche
      $15.00
    • Basque Cake

      Cream Cheese Ice Cream, Marcona Almonds, Brandied Cherries
      $15.00
    • Clark’s Profiteroles

      Chocolate Cream, Mexican Chocolate Sauce, Pistachio Crumble
      $15.00
    • Scoop Of Ice Cream

      $9.00
    • Scoop Of Sorbet

      $9.00
  • OYSTERS

    • Glacier Point

      Alaska
      $4.50
    • Eld Inlet

      Washington
      $4.50
    • Sex On The Bay

      New Brunswick
      $4.50
    • Salt Pond

      Maine
      $4.50
    • Wildcat

      Washington
      $4.50
    • Belle De Jour

      New Brunswick
      $4.50
    • Pink Moon

      Prince Edward Island
      $4.50
    • 38° North

      Maryland
      $4.50
  • COLD BAR

    • Shrimp Louie

      Iceberg Salad, Capers, Onion, Thousand Island Dressing
      $32.00
    • Crab Louie

      Iceberg Salad, Capers, Onion, Thousand Island Dressing
      $32.00
    • Gulf Red Snapper Ceviche

      Golden Roe, Cucumber, Serrano, Cilantro
      $24.00
    • Crudo Plate

      Wasabi & Lemon Vinaigrette, Capers, Red Onion, Chive
      $26.00
    • Classic Steak Tartare

      Farm Egg, Grilled Sourdough, Dijonnaise
      $28.00
    • Jumbo Shrimp Cocktail

      Horseradish, Buttered Saltines
      $26.00
    • Plateau De Fruits De Mer

      Oysters, Lobster, Prawns, Mussels, Red Snapper Ceviche
      $160.00
  • SPECIA LTI ES

    • Lobster Roll

      Drawn Butter, Bibb Lettuce, Fines Herbs, Lemon Aioli
      $45.00
    • Chargrilled Louisiana Oysters

      Creole Butter, Parmesan, Oven Roasted Sourdough
      $23.00
    • Grilled Spanish Octopus

      Green Olive, Fresno Chili, Bay Leaf Aioli, Croutons
      $24.00
    • Little Annie's Chili

      bowl Cornbread Croutons, Sour Cream, Cheddar
      $17.00
    • Crab Cake

      Watercress & Frisee Salad,Pickled Shallots, Hollandaise
      $28.00
    • Pan Roasted Black Angus Hamburger

      Sauce Gribiche, Gruyere, House Baked Bun
      $24.00
    • Mussels & Clams White Wine & Herbs

      Grilled House Sourdough
      $36.00
    • Chicken Breast Paillard

      Harissa Butter, Arugula, Fennel, Parmesan
      $29.00
    • Linguine & Clams

      Herbs, Jalapeño, Butter & White Wine
      $34.00
    • Crispy Red Snapper

      Stone Ground Grits, Sofrito, Lemon Zest
      $48.00
    • Clark’s Cioppino

      Roasted Garlic Toast, Basil, Oregano
      $51.00
  • CATCH O F TH E DAY

    • Pan Seared New Bedford Scallops

      $49.00
    • Crispy Idaho Trout W/ Buttered Blue Crab

      $49.00
    • Grilled Whole Mediterranean Branzino

      $50.00
    • Crispy Scottish Salmon A La Plancha

      $48.00
    • Pan Roasted Chilean Sea Bass

      $49.00
  • A LA CARTE

    • Shells & Cheese With Lump Crab

      Clark's Breadcrumbs, Fine Herbs
      $16.00
    • Grilled Tuscan Kale

      Toasted Pine Nuts, Parmesan
      $12.00
    • Stone Ground Grits

      with Butter & Parm
      $9.00
    • Shoestring Fries

      s with Rosemary & Garlic
      $9.00
    • Crispy Marbled Potatoes

      with Chimichurri
      $9.00
    • Roasted Cauliflower

      Golden Raisins, Fresno Chilies, Toasted Hazelnuts
      $11.00
    • Grilled Brussel Sprouts

      Brown Butter Vinaigrette, Jalapeño Honey
      $14.00
  • SOUPS & SALADS

    • New England Clam Chowder

      Herbs, Bacon, Tabasco, Oyster Crackers
    • Clark’s Wedge Salad

      Niman Ranch Bacon Lardons, Hardboiled Farm Egg, Red Onion, Point Reyes Blue, Buttermilk Dressing
      $18.00
    • Bibb Lettuce Salad

      Shaved Red Onion, Sherry-Tarragon Vinaigrette
      $14.00
  • AFTERNOON SNACKS

    • Pan Roasted Black Angus Hamburger

      Sauce Gribiche, Gruyere, with Clark's Fries or Slaw
      $24.00
    • Bibb Lettuce Salad

      Shaved Red Onion, Sherry-Tarragon Vinaigrette
      $14.00
    • New England Clam Chowder

      Herbs, Bacon, Tabasco, Oyster Crackers
    • Gulf Red Snapper Ceviche

      Golden Roe, Cucumber, Serrano, Cilantro
      $24.00
    • Jumbo Shrimp Cocktail

      Horseradish, Buttered Saltines
      $26.00
    • Crab Cake

      Watercress & Frisee, Pickled Shallots, Hollandaise
      $28.00
  • DESSERT

    • Key Lime Tart

      Housemade Graham Cracker Crust, Torched Meringue, Blueberry Compote
      $15.00
    • Butterscotch Pot De Crème

      Macadamia Lace Cookies, Whipped Crème Fraiche
      $14.00
    • Basque Cake

      Cream Cheese Ice Cream, Marcona Almonds, Brandied Cherries
      $15.00
    • Clark’s Profiteroles

      Chocolate Ice Cream, Mexican Chocolate Sauce, Pistachio Crumble
      $15.00
    • Scoop Of Ice Cream

      $9.00
    • Scoop Of Sorbet

      $9.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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