Clark's Oyster Bar - Austin Menu

1200 W 6th St, Austin, TX 78703
  • DESSERT

    • Key Lime Tart

      Graham Cracker Crust, Torched Meringue, Toasted Coconut
      $12.00
    • Dark Chocolate Mousse

      Candied Peanuts & Whipped Cream
      $12.00
    • Basque Cake

      Cherry Preserves, Cream Cheese Ice Cream, Marcona Almonds
      $13.00
    • Affogato

      Espresso over Brandied Vanilla Bean Ice Cream, Salted Shortbread Cookie
      $10.00
    • Scoop Of Ice Cream

      $5.00
    • Scoop Of Sorbet

      $5.00
  • OYSTERS

    • Village Bay

      New Brunswick
      $4.00
    • Cascumpec Bay

      Prince Edward Island
      $4.00
    • Honeymoon

      Prince Edward Island
      $4.00
    • Irish Point

      Prince Edward Island
      $4.00
    • Lucky Lime

      Prince Edward Island
      $4.00
    • Sand Dune

      Prince Edward Island
      $4.00
    • Souris River

      Prince Edward Island
      $4.00
    • Cora Cressy

      Maine
      $4.00
    • Swell

      New Hampshire
      $4.00
    • Wavelength

      Virginia
      $4.00
    • Moonstone

      Rhode Island
      $4.00
    • Barron Point

      Washington
      $4.00
  • COLD BAR

    • Dressed Oyster

      Cucumber & Honey Vinaigrette, Mint, Crispy Shallots
      $6.00
    • Shrimp Louie

      Iceberg Salad, Capers, Herbs, Thousand Island Dressing
      $26.00
    • Crab Louie

      Iceberg Salad, Capers, Herbs, Thousand Island Dressing
      $26.00
    • Clark’s Wedge Salad

      Niman Lardons, Hardboiled Farm Egg, Red Onion Point Reyes Blue Cheese, Herbs, Buttermilk Dressing
      $17.00
    • Crudo Plate

      Wasabi & Lemon Vinaigrette, Capers, Red Onion, Chive
      $25.00
    • Red Snapper Ceviche

      Golden Roe, Cucumber, Serrano, Cilantro
      $22.00
    • Plateau De Fruits De Mer

      Oysters, Lobster, Clams, Prawns, Crab, Mussels
      $160.00
    • Classic Steak Tartare

      Farm Egg, Herb Salad, Oak Grilled Toast
      $21.00
    • Jumbo Shrimp Cocktail

      Horseradish, Buttered Saltines
      $25.00
    • Smoked Gravlox Salmon Plate

      Classic Condiments, Rye Toast
      $22.00
  • CAVIAR

    • Black River Osetra Imperial

      50 g, Uraguay
      $260.00
    • Russian Osetra

      30 g, Israel
      $143.00
    • Siberian Sturgeon

      30 g, Poland
      $128.00
    • Golden Kaluga

      30 g, China
      $126.00
    • Classic White Sturgeon

      30 g, California
      $98.00
  • SPECIALTIES

    • Bibb & Watercress Salad

      Fines Herbs, Red Onion, Sherry Vinaigrette
      $14.00
    • Roasted J&B Farms Marron Carrot Salad

      Fresno, Spicy Honey Vinaigrette, Tender Tops
      $12.00
    • Oak Grilled Spanish Octopus

      Olives, Fresno Chilis, Bay Leaf Aioli, Torn Sourdough Croutons
      $23.00
    • New England Clam Chowder

      Chive, Chervil, Bacon, Oyster Crackers
      $15.00
    • Lobster Roll

      Drawn Butter, Bibb Lettuce with Clark’s Fries or Slaw
      $39.00
    • Tuna Salad Sandwich

      Olive & Parsley Vinaigrette with Clark’s Fries or Slaw
      $18.00
    • Toasted Pullman BLT

      Niman Ranch Bacon, Tomato, Butter Lettuce, Sunflower Sprouts, Avocado & d’Espelette Aioli
      $18.00
    • Pan Roasted Black Angus Hamburger

      Sauce Gribiche & Gruyere with Clark’s Fries or Slaw
      $22.00
    • Oven Roasted Gulf Oysters

      Bechamel, Spinach, Bacon, Sourdough Bread Crumbs
      $23.00
    • Wood Grilled Shrimp Toast

      Pea Tendrils, Shaved Celery, Harissa Aioli
      $20.00
    • Crab Cake

      Mache & Frisee Salad, Pickled Shallots, Hollandaise
      $31.00
    • Wood Fired New York Strip

      Red Chimichurri, Caramelized Onion, Marjoram
      $44.00
    • Mussels & Clams In White Wine & Herbs

      Wood-Charred Sourdough
      $36.00
    • Crispy Snapper

      Stone Ground Grits, Sofrito, Lemon Zest
      $41.00
    • Clark’s Cioppino

      Roasted Garlic Toast, Basil, Oregano
      $49.00
  • A LA CARTE

    • Shells & Cheese With Lump Crab

      $17.00
    • Oak Grilled Tuscan Kale

      Toasted Pine Nuts, Parmesan, Chile Flake
      $12.00
    • Roasted Cauliflower

      Hazelnuts, Golden Raisins, Fresno Chiles
      $13.00
    • Oak Grilled Brussel Sprouts

      Brown Butter Vinaigrette, Crispy Shallots
      $12.00
    • Stone Ground Grits With Butter & Parm

      $10.00
    • Crispy Marble Potatoes With Chimichurri

      $10.00
    • Hand Cut Clark’s Fries With Rosemary

      $10.00
    • Grilled Cheese With Sofrito

      $13.00
    • Scrambled Farm Eggs

      With Olive Oil & Chives
      $9.00
  • DESSERT

    • Key Lime Tart

      Graham Cracker Crust, Torched Meringue, Toasted Coconut
      $12.00
    • Dark Chocolate Mousse

      Candied Peanuts & Whipped Cream
      $12.00
    • Basque Cake

      Cherry Preserves, Cream Cheese Ice Cream, Marcona Almonds
      $13.00
    • Affogato

      Black Cat espresso over Brandied Vanilla Bean Ice Cream, Salted Shortbread Cookies
      $10.00
    • Scoop Of Ice Cream

      $5.00
    • Scoop Of Sorbet

      $5.00
  • OYSTERS

    • Cascumpec Bay

      Prince Edward Island
    • Foxley River

      Prince Edward Island
    • Lucky Lime

      Prince Edward Island
    • Shiny Sea

      Prince Edward Island
    • Menemsha Creek

      Prince Edward Island
    • Walker Select

      Massachusetts
    • Hammersley

      Washington
    • Oishi

      Washington
    • Rough Waters

      Washington
    • Wolf Beach

      Washington
  • COLD BAR

    • Dressed Oyster

      Cucumber & Honey Vinaigrette, Mint, Crispy Shallots
      $6.00
    • Shrimp Louie

      Iceberg Salad, Capers, Herbs, Thousand Island Dressing
      $26.00
    • Crab Louie

      Iceberg Salad, Capers, Herbs, Thousand Island Dressing
      $26.00
    • Crudo Plate

      Wasabi & Lemon Vinaigrette, Capers, Red Onion, Chive
      $25.00
    • Red Snapper Ceviche

      Golden Roe, Cucumber, Serrano, Cilantro
      $22.00
    • Plateau De Fruits De Mer

      Oysters, Lobster, Clams, Prawns, Crab, Mussels
      $160.00
    • Classic Steak Tartare

      Farm Egg, Herb Salad, Oak Grilled Toast
      $21.00
    • Jumbo Shrimp Cocktail

      Horseradish, Buttered Saltines
      $25.00
    • Smoked Gravlox Salmon Plate

      Classic Condiments, Rye Toast
      $22.00
  • CAVIAR

    • Black River Osetra Imperial

      50 g, Uraguay
      $260.00
    • Russian Osetra

      30 g, Israel
      $143.00
    • Siberian Sturgeon

      30 g, Poland
      $128.00
    • Golden Kaluga

      30 g, China
      $126.00
    • Classic White Sturgeon

      30 g, California
      $98.00
  • SPECIALTIES

    • Bibb & Watercress Salad

      Tarragon, Red Onion, Sherry Vinaigrette
      $14.00
    • Roasted J&B Farms Marron Carrot Salad

      Fresno, Spicy Honey Vinaigrette, Soft Tops
      $12.00
    • Oak Grilled Spanish Octopus

      Olives, Fresno Chiles, Bay Leaf Aioli, Torn Sourdough Croutons
      $23.00
    • New England Clam Chowder

      Chive, Chervil, Bacon, Oyster Crackers
      $15.00
    • Lobster Roll

      Drawn Butter, Bibb Lettuce with Clark’s Fries or Slaw
      $39.00
    • Linguine With Clams

      White Wine, Cream, Lemon with Kale & Hazelnut Pesto
      $34.00
    • Pan Roasted Black Angus Hamburger

      Sauce Gribiche & Gruyere with Clark’s Fries or Slaw
      $22.00
    • Oven Roasted Gulf Oysters

      Bechamel, Spinach, Bacon, Sourdough Bread Crumbs
      $23.00
    • Wood Grilled Shrimp Toast

      Pea Tendrils, Shaved Celery, Harissa Aioli
      $20.00
    • Crab Cake

      Watercress & Frisee Salad, Pickled Shallots, Hollandaise
      $31.00
    • Wood Fired New York Strip

      Red Chimichurri, Caramelized Onion, Oregano
      $51.00
    • Mussels & Clams In White Wine & Herbs

      Wood-Charred Sourdough
      $36.00
    • Crispy Snapper

      Stone Ground Grits, Sofrito, Lemon Zest
      $41.00
    • Clark’s Cioppino

      Roasted Garlic Toast, Basil, Oregano
      $49.00
    • Clark’s Wedge Salad

      Niman Lardons, Hardboiled Farm Egg, Red Onion Point Reyes Blue Cheese, Herbs, Buttermilk Dressing
      $17.00
  • A LA CARTE

    • Shells & Cheese With Lump Crab

      $17.00
    • Oak Grilled Tuscan Kale

      Toasted Pine Nuts, Parmesan, Chile Flakes
      $12.00
    • Roasted Cauliflower

      Hazelnuts, Golden Raisins, Fresno Chiles
      $13.00
    • Oak Grilled Brussel Sprouts

      Brown Butter Vinaigrette, Crispy Shallots
      $12.00
    • Stone Ground Grits With Butter & Parm

      $10.00
    • Crispy Marble Potatoes With Chimichurri

      $10.00
    • Hand Cut Clark’s Fries With Rosemary

      $10.00
    • Grilled Cheese With Sofrito

      $13.00
  • DESSERT

    • Key Lime Tart

      Graham Cracker Crust, Torched Meringue, Toasted Coconut
      $12.00
    • Dark Chocolate Mousse

      Candied Peanuts & Whipped Cream
      $12.00
    • Basque Cake

      Cherry Preserves, Cream Cheese Ice Cream, Marcona Almonds
      $13.00
    • Affogato

      Espresso over Brandied Vanilla Bean Ice Cream, Salted Shortbread Cookie
      $10.00
    • Scoop Of Ice Cream

      $5.00
    • Scoop Of Sorbet

      $5.00
  • OYSTERS

    • Colville Bay

      Prince Edward Island
      $4.00
    • Cascumpec Bay

      Prince Edward Island
      $4.00
    • Foxley River

      Prince Edward Island
      $4.00
    • Sand Dune

      Prince Edward Island
      $4.00
    • Lucky Lime

      Prince Edward Island
      $4.00
    • Hammersley

      Washington
      $4.00
    • Souris River

      Prince Edward Island
      $4.00
    • Oishi

      Washington
      $4.00
    • Swell

      New Hampshire
      $4.00
    • Wolf Beach

      Washington
      $4.00
  • COLD BAR

    • Dressed Oyster

      Cucumber & Honey Vinaigrette, Mint, Crispy Shallots
      $6.00
    • Shrimp Louie

      Iceberg Salad, Capers, Herbs, Thousand Island Dressing
      $26.00
    • Crab Louie

      Iceberg Salad, Capers, Herbs, Thousand Island Dressing
      $26.00
    • Bibb & Watercress Salad

      Tarragon, Red Onion, Sherry Vinaigrette
      $14.00
    • Roasted J&B Farms Marron Carrot Salad

      Fresno, Spicy Honey Vinaigrette, Soft Tops
      $12.00
    • Clark’s Wedge Salad

      Niman Lardons, Hardboiled Farm Egg, Red Onion Point Reyes Blue Cheese, Herbs, Buttermilk Dressing
      $17.00
    • Crudo Plate

      Wasabi & Lemon Vinaigrette, Capers, Red Onion, Chive
      $25.00
    • Red Snapper Ceviche

      Golden Roe, Cucumber, Serrano, Cilantro
      $22.00
    • Plateau De Fruits De Mer

      Oysters, Lobster, Clams, Prawns, Crab, Mussels
      $160.00
    • Classic Steak Tartare

      Farm Egg, Herb Salad, Grilled Toast
      $21.00
    • Jumbo Shrimp Cocktail

      Horseradish, Buttered Saltines
      $25.00
    • Smoked Gravlox Salmon Plate

      Classic Condiments, Rye Toast
      $22.00
  • CAVIAR

    • Black River Osetra Imperial

      50 g, Uraguay
      $260.00
    • Russian Osetra

      30 g, Israel
      $143.00
    • Siberian Sturgeon

      30 g, Poland
      $128.00
    • Golden Kaluga

      30 g, China
      $126.00
    • Classic White Sturgeon

      30 g, California
      $98.00
  • SPECIALTIES

    • New England Clam Chowder

      Chive, Chervil, Bacon, Oyster Crackers
      $14.00
    • Lobster Roll

      Clark’s Fries or Slaw, Quick Pickles
      $39.00
    • Tuna Salad Sandwich

      Olive & Parsley Vinaigrette with Clark’s Fries or Slaw
      $18.00
    • Toasted Pullman BLT

      Niman Ranch Bacon, Tomato, Butter Lettuce, Sunflower Sprouts, Avocado & d’Espelette Aioli
      $18.00
    • Pan Roasted Black Angus Hamburger

      Sauce Gribiche & Gruyere with Clark’s Fries or Slaw
      $22.00
    • Wood Grilled Shrimp Toast

      Pea Tendrils, Shaved Celery, Harissa Aoili
      $20.00
    • Crab Cake

      Mache & Frisee Salad, Pickled Shallots, Hollandaise
      $31.00
    • Grilled Kale & Goat Cheese Omelette

      Crispy Marble Potatoes & Red Chimichurri, Hollandaise
      $24.00
    • Mussels & Clams In White Wine & Herbs

      Wood-Charred Sourdough
      $36.00
    • Grilled Cheese Egg In The Hole

      Watercress & Endive Salad, Sofrito
      $19.00
    • Clark’s Cioppino On Grits

      Roasted Garlic Toast and Poached Farm Egg
      $49.00
  • A LA CARTE

    • Crispy Bacon

      $9.00
    • Oak Grilled Tuscan Kale

      Toasted Pine Nuts, Parmesan, Chile Flake
      $12.00
    • Roasted Cauliflower

      Hazelnuts, Golden Raisins, Fresno Chiles
      $13.00
    • Oak Grilled Brussel Sprouts

      Brown Butter Vinaigrette, Crispy Shallots
      $12.00
    • Stone Ground Grits With Butter & Parm

      $10.00
    • Crispy Marble Potatoes With Red Chimichurri

      $10.00
    • Banana & Blueberry Pancakes

      $16.00
    • Shells & Cheese With Lump Crab

      $17.00
    • Scrambled Farm Eggs

      With Olive Oil & Chives
      $9.00
    • Clark’s Fries With Garlic & Rosemary

      $10.00
  • Dessert Menu

    • Dark Chocolate Mousse

      Candied Peanuts, Whipped Cream
      $12.00
    • Affogato

      Espresso over Brandied Vanilla Bean Ice Cream, Salted Shortbread Cookie
      $10.00
    • Key Lime Tart

      Graham Cracker Crust, Torched Meringue, Toasted Coconut
      $12.00
    • Basque Cake

      Cherry Preserves, Cream Cheese Ice Cream Marcona Almonds
      $13.00
    • Scoop Of Ice Cream

      $5.00
    • Scoop Of Sorbet

      $5.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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