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Clarette
Menu
Clarette Menu
$$
·
Modern French
,
Bar
,
French
44 Blandford St, London, W1U 7HS
STARTER
Pigeon D’Anjou
£16.00
Tamarillo Burrata
Poached tamarillo, burrata, fennel pollen, granola
£14.00
Tartare De Saint Jacques
Scallop tartare, blood orange, pink peppercorn, crème fraiche
£15.00
Joue De Lotte
Monkfish cheek, pea, morel
£16.00
MAINS
Poitrine De Porc
Bone in pork belly, crispy langoustine, rhubarb, sorrel, bisque
£31.00
Carotte Marinée
Aged carrot, whipped tofu, pine nuts & nettle pistou, jersey royal croquette
£24.00
Bar Sauvage
Wild sea bass, smoked cod roe, preserved tomato, wilted lettuce
£34.00
Filet De Bœuf
Beef fillet, BBQ short rib, coal dressed purple sprouting, red wine jus
£45.00
SIDES
Pommes Frites
garlic mayo, truffle, Parmesan
£9.00
Tenderstem Broccoli
olive oil, garlic
£7.00
Roast Baby Potatoes
onion, cornichon, Reblochon cheese sauce
£8.00
Green Beans
Dijon, red wine vinaigrette
£6.00
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