Clandestina Mexican Grill & Bar Menu

Fresh avocados, onion, tomato, and tortilla chips.

Pico de gallo salsa with tortilla chips.

Beef brisket most traditional Mexican soup served with cilantro and onion

Refried beans served with chips and crumbled cheese, chef recommends adding chorizo!

A unique style Signature Pizza with beef brisket Birria and melted cheese on top

Three tacos with cheese, poblano pepper, caramelized onion, and butter.

Served with beans, onion, cilantro, and salsa verde.

Smoked chicken breast with caramelized, poblano pepper, and chipotle aioli.

Vegetarian. Sautéed portobello with olive oil, parsley, and spices. Served with guac, pico de gallo, cucumber, red cabbage, and chipotle aioli.

Onion and cilantro with a side of pickled onion, habanero, and carrot.

Onion and cilantro with a side of pickled onion, habanero, and carrot.

Vegetarian. Sautéed Portobello mushroom with olive oil, parsley, and spices.

Served with beans, onion, cilantro, and salsa verde.

Vegetarian. Twelve-inch flour tortilla with mozzarella cheese sautéed portobello with olive oil and parsley.

Monterrey jack, mozzarella, and cheddar melted to perfection.

Twelve flour tortillas with mozzarella cheese, corn battered basa fish, a side of sour cream, and pico de gallo.

Twelve-inch flour tortilla with cheese and Mexican chorizo served with a side of sour cream and pico de gallo.

Corn battered basa fish with chipotle aioli.

Onion and cilantro with a side of pickled onion, habanero, and carrot.

Served with beans, onion, cilantro, and salsa verde.

Two-piece with chocolate sauce.