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Breakfast and Lunch
- Vegetarian FirfirStrips of injera cooked in berbere sauce, with sauteed red pepper, diced tomatoes, onion, garlic, jalapeno.$10.99
- Fish SandwichFried catfish fillet on French bread, topped with lettuce, tomato and onions, served with chips.$8.50
- House SaladRomaine lettuce, onions, jalapenos, tomato, Italian house dressing.$6.99
- Fata EggSmall pieces of French bread tossed in homemade spicy berbera sauce, garlic, onion and jalapeno pepper and a side of scrambled egg. Served with a side of sour cream.$7.99
- ChechebsaKitcha fir fir. Small pieces of bralkitcha sauteed with butter, berbere and other spices.$6.50
Homemade Pastries
- Rum Sponge Cake$2.50
- Black Forest Cake$3.00
- Baklava$3.00
- Cream Puff Pastry$2.85
- Millefoni$2.75
Menu Photos
Menu Photos
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