Starters
- Sweet Onion SoupComte and Black Truffle Mousse$29.00
- CrudoGreen Chili, Onion Blossom, Purslane, Celtuce, Sourdough$32.00
- Egg Caviar KitAssemble one of our favorite dishes from home. Each kit includes an eco-friendly plastic egg shell with Egg Yolk, Whipped Cashew, Sweet Onion, Lemon-Cream, and 1/2 oz Kelluga Caivar$49.00
- Salade MelisseSalade Melisse, Shaved Vegetables, Parmesan, Truffle Vinaigrette$27.00
- Tomato SaladOde to Manresa\r\n“Into the Vegetable Garden”$33.00
- VealFresh Goat Cheese, Candied Pistachios, Bronze Fennel$75.00
- Bean Salad$28.00
Pasta
- Corn AgnolottiWild Mushrooms and Brown Butter$42.00
- Lamb SugoPappardelle Pasta, Braised Lamb, Pistachio, and Pecorino Cheese$39.00
- Lobster BologneseMaine Lobster, Fresh Capellini Pasta, Brown Butter Truffle Froth$46.00
- Truffle RisottoAged Acquerello Rice, Shaved Chilean Périgord Truffles$135.00
- Truffle PastaCapellini Nero alla Checca, Tomato, Dungeness Crab, Mussel$135.00
Entrees
- BeefBrandt Beef Eye of Ribeye\r\nCeleriac, Porcini, Mustard$70.00
- Dover SoleChanterelles, Sweet Corn, Brown Butter$92.00
- Dirty Chicken For TwoNantes Carrots, Morels, Potato Mousseline, Roasted Chicken Jus$85.00
- Prime RibeyePotato Galette, Spicy Shallot Condiment$95.00
- Steamed SeabassFall Vegetables, Shellfish Broth$72.00
- VealQuince, Endive, Almond, Rosemary Lamb Jus$71.00
Dessert
- Chocolate FondantDark Chocolate Cake, Hazelnut Dacquoise, Popcorn Sherbet$22.00
- Strawberry "Pavlova"Cara Cara, Tapioca, Coconut Sorbet$22.00
Retail
- Charcoal: New Ways To Cook With Fire - Cookbook$30.00
- In Pursuit Of Excellence - Cookbook$35.00
