Citizen Public Market Menu

Angus beef patty, Danish blue cheese, arugula, bacon-render caramelized onions

Italian chicken sausage patty, tomato arugula, pesto mayo, fresh mozzarella

Lamb merguez patty, cucumber and mint labneh, arugula and red onion salata

Veggie patty, arugula, fresh red onion, jalapeno tomatillo jam

Iceberg lettuce, tomato, bacon, Danish blue cheese dressing

Farmer's market inspired

Bavarian pretzel stuffed with Muenster

3 pieces. House salsa verde, trout roe, sorrel

2 pieces. Arugula oil, blood orange, finger lime, chili, lava salt, chive

40 grams of Grade A premium sea urchin

Marinated plums, Szechuan peppercorn, sorrel

5 pieces. Dill, lemon, s&p, evoo, house cocktail sauce

Lime leaf, chili, mint, cilantro, carrot, lime, furikake lavash

5 pieces. Burgundy snails, butter, garlic, fines herbs, lemon, toast

1/2 dozen. Served on our Pacific mediums. Always fresh from our farms in Baja, CAChoose flavor: -Habanero Butter (cilantro & lime)-Cacio E Pepe (cheese & pepper)-French Onion (mushroom & gruyere)-Brie & Jam (lemon Zest, Black Pepper)-Kimchi (ginger, Black Sesame)

Balakian farm tomatoes, avocado, celery, yuzu kosho vinaigrette, furikake, kinome

Burrata, heirloom tomato, herbs, EVOO

4 pieces. Trout roe, chili oil, togarashi, chive

Choose any tin and one plateClassic: giardiniera, toast, lemon, cultured butter, radish (+$8)French: triple creme brie, toast, lemon, anchovy-stuffed olives

Yuzu whipped cream, sorrel, lime zest

Trout roe

Artisanal Sourdough Grilled Cheese with your Choice of Provolone or Cheddar. Stuff it with Tomato +$1, Roasted Red Peppers +$2, Grilled Onions +$1

Choose from Vanilla, Strawberry or Chocolate

4 rolls. Lean tuna, fatty tuna, steelhead salmon, prawn

5 rolls. Lean tuna, fatty tuna, steelhead salmon, sea bass, prawn

6 rolls. Lean tuna, fatty tuna, steelhead salmon, sea bass, prawn, daily special

made with house blend - flash brew is a technique creating a lighter mouth feel and a complex extraction of flavor

purple caturra coffee cherries co-fermented with coconut, molasses, and citrus fruit. the result, stunning flavors of dried apricot, lavender, honey, and lemon lime

two course - an espresso and a pour over of our single origin guatemala rosendo domingothe same coffee, two different ways

brazil & ethiopiarich like chocolate covered cherries

espresso, milk, and our sweet chocolate saucemade with a 33% african cocoa blend

latte with our house made vanilla bean syrup

house-curated warm gingerbread spice blend mixed with fresh ginger syrupcan be made hot or iced with your choice of milk

blood orange tonic topped with a shot of our house espresso or match!

kodemari matcha, milk from spirit tea in chicago

rich and creamy - the perfect hot cocoa

from spirit tea in chicagoblack, green, oolong, or two different herbal teas

from spirit tea in chicagorosella - hibiscus, lemongrass, licorice rootsunstone - black tea, yunnan, china

eggs, market root vegetables, scallions*can be made vegan

eggs, soyrizo, roasted golden potato, red bell peppers, american cheese, pickled jalapenos, scallions

eggs, roasted golden potatoes, hooks cheddar cheese, scallions

eggs, avocado, applewood-smoked bacon, scallions

eggs, applewood-smoked bacon, roasted golden potato, breakfast sausage, hooks cheddar cheese, maple butter. scallions

toasted almond & cashew nut butter, seasonal rotating preserves, maldon salt*can be made vegan

santa barbara hot smoked salmon spread, pickled mustard seed, chive, flower

3 Spicy whole wings with a Japanese cheddar biscuit and pickles

Chicken breast with pimento cheese, lettuce, tomato, and pickles

6 Japanese dumplings with aromatic soy and chili oil

6 Japanese dumplings with aromatic soy and chili oil

Drizzled in condensed milk and miso powder

Blend of nori and sesame seeds

Blend of peppercorns, dried chills and Go Go spice

Cheese curds and curravy