Ciscoe's Pan Asian & Sushi Menu

Plump and juicy won ton warpped dumplings, grilled and steamed

Available gluten free - crispy tempura cauliflower bites tossed in a sweet-spicy sauce

Available gluten free - tempura seasonal vegetables

Available gluten free - with sea salt

Available gluten free - super-king prawns in tempura batter

soft crispy fried tofu served with a dashi stock, grated mooli, spring onion and ginger

Lamb chop served in a spicy Korean style sauce

Deep fried pieces of marinated chicken served with a sriracha mayo

Juicy parcels of minced chicken and fragrant ginger with a crispy bottom

Chicken Skewer brushed with a sweet savoury glaze

Beef Skewer brushed with a sweet savoury glaze

Salmon skewer brushed with a savoury sweet glaze

Pan fried dumplings fi lled with tofu, shiitake and fi nished with luxurious truffle oil

Thinly sliced seasonal vegetables woven together to create crispy tempura fritters, served with a sweet chilli sauce

Available gluten free - a sushi lover's deligh of nigiri, uramaki, sashimi, tempura softshell crab and caviar

Chef's choice of 4 kinds of fish, approx. 12 pieces

Chef's choice of 7 kinds of fish, approx. 21 pieces

9 pieces of nigiri and 2 California rolls

6 pieces of nigiri and 2 pieces of California roll

Previously known as our Amazonian but better! Can be made vegan or vegetarian - just let us know.

Eel, cucumber and avocado

Available gluten free - tempura prawn and sea bass futomaki roll, tempura fried and, sliced and served with ciscoe's secret sauce and specialist garnish

Filled with prime tuna, spring onion, chilli, sesame, japanese mayo and korean-spiced sauce

Filled with crab stick (tofu for vegetarians), avocado, mango, caviar and Japanese mayo

A roll filled with crispy tofu and mango, topped with tropical mango and finished with togarashi

An eyeful of mango and tuna uramaki topped with tempura prawns and caviar

An eyeful of mango and tuna uramaki topped with tempura soft shell crab and caviar

A captivating combination of the freshest fish encompassed in a large roll;. Tuna, hamachi, salmon, prawns, sweet shrimp and eel. For a touch of tropical, we've added a sweet mango and creamy avocado. 4 pieces

Filled with corn, tomato and cucumber, garnished with spring onions and a spicy sauce (Vegan)

Available gluten free - tempura prawn futomaki roll , served with sweet chilli sauce and japanese mayo (4 pieces)

Served with sweet chilli sauce and Japanese mayo. 4 pieces in each serving

Filled with deliciously crispy fried tofu, mango and avocado

Two pieces of tempura battered sea bass and sweet potato nigiri, wrapped in nori and served with Japanese mayonnaise, sweet chilli and sriracha

Filled with spicy salmon and avocado wrapped in wasabi tobiko, topped with crispy tempura bits for added crunch

Tempura prawn with cucumber, and topped with avocado

A uramaki roll filled with fresh salmon and finished with more seared salmon, sweet teriyaki and sesame

Fresh salmon and avocado roll topped with a rainbow of sliced fish

A marriage of textures; crispy tempura prawns, spicy tuna and cucumber topped with slices of prima tuna

Like our fish version but with a rainbow of colourful vegetables

with creamy avocado, teriyaki and yum yum sauce

Traditional seaweed wrapped rice rolls with a fresh filling, 6 pieces

Traditional seaweed wrapped rice rolls with a fresh filling, 6 pieces

Traditional seaweed wrapped rice rolls with a fresh filling, 6 pieces

Two pieces per portion

Two pieces per portion

A choice of rice or chips

Stir-grilled chicken with roasted cashews and Thai holy basil served with rice

Elegant slices of beef with aromatic seasoning and special spices accompanied by a delicious salad

Crispy chicken, served with rice and katsu curry sauce

Crispy tofu, served with rice and katsu curry sauce

Like our smoked eel but totally vegan. Sweet grilled whole aubergine served with a balanced and tangy sauce on fried rice

Cooked on the traditional Japanese hot plate, served with rice

Cooked on the traditional Japanese hot plate, served with rice (GF)

A savoury, refreshing salad, packed full of goodness. A choice of chicken, diced fresh tuna or salmon, tofu or marinated mushrooms, with a fragrant ginger soy dressing

A vibrant mix of fresh salad leaves and herbs, refreshing watermelon cubes and crunchy fried wontons, with our slow cooked, crispy duck leg, tied together with a sweet and savoury teriyaki dressing.

A vibrant mix of fresh salad leaves and herbs, refreshing watermelon cubes and crunchy fried wontons, with our slow cooked, crispy duck leg, tied together with a sweet and savoury teriyaki dressing.

Choose succulent chicken, marinated mushrooms or crispy tofu, layered on crunchy bean sprouts and springy rice noodles, with a drizzle of our nutty, Japanese sesame wafu dressing

Choose succulent chicken, marinated mushrooms or crispy tofu, layered on crunchy bean sprouts and springy rice noodles, with a drizzle of our nutty, Japanese sesame wafu dressing

Add your choice of chicken, beef, prawns or tofu

Add your choice of chicken, beef, prawns or tofu

Steely and zesty with grapefruit freshness and subtle hints of spiced pear.

This Hungarain take on an Austrian classic is a little gem. Dry, clean and crispwith citrus notes, yellow plum, light green apple and a hint of white pepper.

Ripe orchard fruits on the nose with hints of honey and peach. Lightly spicy with good weight and texture, balanced by fresh acidity.

Aroha Bay has a lively, fresh cut grass nose with plenty of zippy kiwi fruit and tropical fruit flavours typical of the region

Ripe citrus and delicately tropical aromas lead onto a textural, mineral palate with bright acidity, fleshy white peach fruit and a fresh, zesty finish

Young and fresh on the palate with fragrant peach, white flowers and nutmeg. Great with seafood

A gently aromatic, dry white with green apple, lime and herbaceous characters typical of the local Cortese grape. Fruity and fresh with superb texture

This Bacchus is made in a new-world style and is fresh, clean and full of flavour. It is a fantastic alternative to Sauvignon Blanc or Riesling.

A classically dry and flinty Sauvignon Blanc from this prestigious French region in the Loire Valley. Persistent, aromatic and floral

A dry, fresh and fruity rosé with delicate aromas of red berries and a palate of lush, summer fruits.

Attractively fruity, this is a crisp and light wine. With a touch of caramel under the red fruits, it is lively, with balanced acidity.

Aromas of plums and blackberries with hints of sweet spice. A well balanced, fresh and smooth wine.

A fine example of Rioja Crianza. Classic in style, rounded, spicy red fruits with vanilla aromas and a long, silky finish

This wine is made from 100% Gamay. it is soft and light with lovely red fruit, a mineral streak and only a touch of tannin.

Big and chunky oaked Malbec with dark, juicy bramble fruit and hints of tobacco, sweet spice and cassis

Medium bodied and well balanced with ripe black fruits, smooth tannins and refreshing acidity. Juicy and approachable

Beautiful aromas of fruit-forward spiced cherry with a focus on dark fruit such as blueberry or boysenberry. A smooth mouthfeel, bright acidity and inviting tannins are balanced by a clean and dry finish.

A dark and earthy expression that is packed tight with dried cherry, blackberry jam, leather, tobacco and black resin or tar. Dark spice and cigar smoke on the finish

A full bodied and complex claret from the east-bank with a complex and powerful nose. The well structured palate is smooth and silky, with spice, vanilla, cassis and damson.

Fruity, lively and clean with surprising depth of flavour. Hints of greengage and lemon

A light, frothy mousse, attractive biscuity nose and crisp, clean palate make this a great alternative to Champagne.

This lively, innovative blend from award winning wine maker Ben Witchell is full of strawberry, cranberry, and red cherry flavours, accompanied by a hint of peppery spice.

Veuve Clicquot’s distinctive yellow label has been a guarantee of quality for centuries, and once again this highly respected house has confirmed its stellar reputation with this rich and complex bubbly.