SMALL DISHES
- Chicken Shui Mai Fresh Truffle & Lemon Ponzu(DF)£100.00
- Salt & Pepper Baby SquidSpring onion, coriander, lemon & sweet chilli sauce (DF)£100.00
- New Style Seared Tuna SaladWarm pancetta & shallot vinaigrette (DF)£100.00
LARGE DISHES
- Angus Fillet Steak ‘On The Rocks’Truffle teriyaki, sesame, garlic chips & chives (DF)£100.00
- Chilli Bean & Black Bean SeabassShaoxing wine, ginger & caramel chilli£100.00
- Summer Truffle Tender Stem BrocccoliBlack tahini dressing ) (DF)£100.00
- Jasmine Rice(DF) (Toasted black & white sesame seeds£100.00
DESSERT
- Yuzu CheesecakeStrawberry compote & crispy passion fruit£100.00
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