Circle Chinese Cuisine Menu

1734 Central Ave S, Kent, WA 98032
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • House Special Chow Mein or Chow Fun/招牌炒面或炒河

      Combination of chicken, beef and shrimp soft noodle.
      $16.99
      House Special Chow Mein or Chow Fun/招牌炒面或炒河
    • Chicken Chow Mein or Chow Fun/鸡炒面 或炒河

      Sautéed chicken with option of thin noodles (chow mein) or wide rice noodles (chow fun).
      $14.99
      Chicken Chow Mein or Chow Fun/鸡炒面 或炒河
    • Salt and Pepper Wings/椒盐鸡翼

      Jumbo size wings.
      $17.99
      Salt and Pepper Wings/椒盐鸡翼
    • Egg Roll/炸春卷

      3 deep fried vegetable egg rolls.
      $5.99
    • Mongolian Beef/蒙古牛

      Sliced beef stir-fried with onions and scallions, typically includes a spicy and savory Mongolian sauce.
      $16.99
    • Cream Cheese Wonton/芝士馄饨

      5 pcs.
      $5.99
    • General Tso' Chicken/左宗鸡

      Crispy chicken, typically stir-fried and coated in a tangy, sweet, and mildly spicy sauce, often accompanied by broccoli and bell peppers.
      $15.99
    • Orange Chicken/陈皮鸡

      Breaded chicken pieces are deep-fried and coated in a tangy orange sauce, often garnished with dried orange peel for an aromatic touch.
      $15.99
    • Beef Chow Mein or Chow Fun/牛肉炒面 或炒河

      $15.99
    • Pot Stickers/炸锅贴

      6 pcs, deep fried pot stickers.
      $6.99
  • Drinks

    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $2.00
      Coke
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $2.00
      Diet Coke
    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $2.00
    • Chinese herb tea 加多宝

      Made from a blend of traditional Chinese herbs, this herbal tea is served in a can for convenience.
      $3.00
    • Ice black tea 冰红茶

      Iced black tea, served chilled, offering a robust and refreshing taste.
      $3.00
  • Appetizers/前菜

    • Egg Roll/炸春卷

      3 deep fried vegetable egg rolls.
      $5.99
    • Salt and Pepper Tofu/椒盐豆腐

      Crispy coating.
      $10.99
      Salt and Pepper Tofu/椒盐豆腐
    • Salt & Pepper Squid/椒盐鲜鱿

      Deep fried.
      $17.99
    • Cream Cheese Wonton/芝士馄饨

      5 pcs.
      $5.99
    • Salt and Pepper Wings/椒盐鸡翼

      Jumbo size wings.
      $17.99
      Salt and Pepper Wings/椒盐鸡翼
    • Cold Jellyfish/凉拌海蜇

      Sliced jellyfish typically dressed with a light, savory sauce, often enhanced with a touch of sesame oil and garnished with delicate herbs.
      $13.99
    • Pot Stickers/炸锅贴

      6 pcs, deep fried pot stickers.
      $6.99
    • Garlic Flavored Spared Rib/蒜香排骨

      Deep fried.
      $17.99
      Garlic Flavored Spared Rib/蒜香排骨
    • Spicy & Sour Cucumber/凉拌青瓜

      Sliced cucumbers mixed with a tangy and spicy dressing, often including garlic and chili oil.
      $10.95
  • Soup/汤

    • Chicken Egg Flower Soup/粟米鸡茸羹

      With creamy sweet corn.
      $14.99
    • Egg Flower Soup/旦花汤

      Egg drop soup, also known as egg flower soup, features whisked eggs gently poured into a simmering broth, creating delicate egg ribbons. Common additions include peas and carrots.
      $14.99
    • Hot & Sour Soup/酸辣烫

      Hot and Sour Soup typically includes tofu, bamboo shoots, mushrooms, and egg in a spicy and sour broth.
      $14.99
    • West Lake Beef Soup/西湖牛肉羹

      Minced beef and egg white combined with cilantro and mushrooms in a clear, savory broth.
      $14.99
    • Wonton Soup/馄饨汤

      Pork wonton.
      $12.99
    • Fish Maw with Crab Meat Soup 蟹肉鱼肚羮

      Crab meat and fish maw combined in a thick broth, often enriched with egg whites.
      $19.99
    • Seaweed bean curd soup / 紫菜豆腐汤

      Seaweed and soft tofu simmered together in a clear, light broth, typically accompanied by delicate seasonings.
      $15.99
    • Salted egg with mustard green soup

      Salted egg and mustard greens simmered together, creating a savory soup that typically includes a blend of traditional Chinese seasonings.
      $15.99
  • Fried Rice/炒饭

    • Vegetable Fried Rice/菜炒饭

      Stir-fried rice with broccoli, carrots, peas, onions, and egg, typically seasoned with soy sauce and mixed with a variety of vegetables.
      $14.99
    • Beef Fried Rice/牛肉炒饭

      Stir-fried rice with tender beef slices, typically includes peas, carrots, green onions, and egg, seasoned with soy sauce.
      $15.99
    • Salted Fish & Chicken Fried Rice/咸鱼鸡炒饭

      Salted fish and chicken fried rice combines diced salted fish and chicken, typically stir-fried with eggs, scallions, and rice, without the use of soy sauce.
      $16.99
    • Chicken Fried Rice/鸡炒饭

      Stir-fried rice with chicken, typically includes eggs, peas, carrots, and green onions.
      $14.99
    • Shrimp Fried Rice/虾炒饭

      Shrimp fried rice combines rice, shrimp, egg, peas, carrots, and onions, stir-fried together.
      $15.99
    • Dry Scallop White Egg Fried Rice/瑶柱蛋白炒饭

      Minced dry scallop and egg white are stir-fried with rice, typically accompanied by green onions for a simple yet elegant offering.
      $17.99
    • BBQ Pork Fried Rice/叉烧炒饭

      Stir-fried jasmine rice with diced BBQ pork, typically includes eggs, peas, carrots, and green onions.
      $14.99
    • Yangzhou Fried Rice/杨州炒饭

      Shrimp and BBQ pork.
      $16.99
      Yangzhou Fried Rice/杨州炒饭
    • Steam Rice/白飯

      Steamed rice, traditionally prepared and served as a fundamental component of many meals.
      $2.00
  • Noodle/炒面 河粉

    • Vegetable Chow Mein or Chow Fun/菜炒面或炒河

      Stir-fried noodles or rice noodles with mixed vegetables. Choice between chow mein or chow fun.
      $14.99
    • Seafood Chow Mein or Chow Fun/海鲜炒面或炒河

      Seafood mix stir-fried with choice of crispy chow mein noodles or soft chow fun noodles.
      $16.99
    • Chicken Chow Mein or Chow Fun/鸡炒面 或炒河

      Sautéed chicken with option of thin noodles (chow mein) or wide rice noodles (chow fun).
      $14.99
      Chicken Chow Mein or Chow Fun/鸡炒面 或炒河
    • House Special Chow Mein or Chow Fun/招牌炒面或炒河

      Combination of chicken, beef and shrimp soft noodle.
      $16.99
      House Special Chow Mein or Chow Fun/招牌炒面或炒河
    • Beef Chow Mein or Chow Fun/牛肉炒面 或炒河

      $15.99
    • Pan Fried Yee Mein Noodles with Mushroom/干烧伊面

      Pan-fried yee mein noodles with mushrooms typically includes tender noodles stir-fried with a variety of mushrooms and seasoned with a blend of traditional Chinese sauces.
      $16.99
    • Singapore fried vermicelli / 星洲炒米

      Stir-fried vermicelli with BBQ pork and shrimp, seasoned with curry spices.
      $15.99
  • Egg Foo Young/芙蓉蛋

    • Vegetable Egg Foo Young/菜蓉蛋

      Served with brown gravy.
      $14.99
    • Shrimp Egg Foo Young/虾蓉蛋

      Served with brown gravy.
      $14.99
    • Chicken Egg Foo Young/鸡蓉蛋

      Served with brown gravy.
      $14.99
    • Beef Egg Foo Young/牛蓉蛋

      Served with brown gravy.
      $14.99
  • Chicken and Pork Entrées/鸡 猪肉

    • Sweet and Sour Chicken/甜酸鸡

      Breaded chicken balls, deep-fried and tossed with pineapple, bell peppers, and onions in a sweet and sour sauce.
      $15.99
      Sweet and Sour Chicken/甜酸鸡
    • Kung Pao Chicken/宫保鸡

      Diced chicken stir-fried with peanuts, chili peppers, and vegetables in a spicy kung pao sauce.
      $15.99
    • Mongolian Chicken/蒙古鸡

      Spicy, excludes rice.
      $15.99
    • Chicken with Mixed Vegetables/鸡炒杂菜

      Exclude rice.
      $15.99
    • Salt & Pepper Pork Chops/椒盐肉排

      Deep-fried pork chops seasoned with a blend of salt and pepper, typically includes garlic, green onions, and jalapeños for added flavor.
      $15.99
    • General Tso' Chicken/左宗鸡

      Crispy chicken, typically stir-fried and coated in a tangy, sweet, and mildly spicy sauce, often accompanied by broccoli and bell peppers.
      $15.99
    • Stir Fry Chicken with Spicy Sauce/川椒鸡片

      Sliced chicken stir-fried with a blend of spicy sauce, incorporating traditional Sichuan peppers for a distinctive heat.
      $15.99
    • Honey Walnut Chicken/核桃鸡

      Breaded chicken in a creamy honey sauce, garnished with glazed walnuts.
      $15.99
    • Orange Chicken/陈皮鸡

      Breaded chicken pieces are deep-fried and coated in a tangy orange sauce, often garnished with dried orange peel for an aromatic touch.
      $15.99
    • Sweet & Sour Spare Ribs/生炒排骨

      HK style.
      $15.99
    • Curry Chicken/咖喱鸡

      Sliced chicken sautéed with onions, bell peppers, and carrots, enveloped in a rich yellow curry sauce.
      $15.99
    • Broccoli Chicken/西兰鸡

      Chicken breast and broccoli sautéed with carrots in a light brown sauce.
      $15.99
    • Sesame Seed Chicken/芝麻鸡

      Battered chicken, deep-fried and coated in a sweet sesame sauce, typically includes sesame seeds sprinkled on top.
      $15.99
    • Deep Fried Pork Chops in BBQ Sauce/京都肉扒

      Deep-fried pork chops coated in a rich BBQ sauce, typically including a blend of sweet and tangy flavors.
      $15.99
    • Mandarin pork / 回锅肉

      Pork belly, typically sautéed with leeks and a blend of fermented bean paste and spices, following a two-step cooking process.
      $18.99
  • Beef Entrées/牛类

    • Broccoli Beef/西兰牛

      Tender beef slices stir-fried with fresh broccoli florets, carrots, and a savory garlic sauce.
      $16.99
      Broccoli Beef/西兰牛
    • Mongolian Beef/蒙古牛

      Sliced beef stir-fried with onions and scallions, typically includes a spicy and savory Mongolian sauce.
      $16.99
    • Black Pepper Beef Short Rib/黑椒牛仔骨

      Beef short ribs stir-fried with onions and bell peppers, coated in a rich black pepper sauce.
      $19.99
    • Curry Beef/咖喱牛

      Tender beef strips with onions, carrots, and bell peppers, stir-fried in a spicy yellow curry sauce.
      $16.99
    • Orange Beef/陈皮牛

      Crispy beef slices coated in a spicy and sweet orange sauce, often accompanied by dried tangerine peel for added flavor.
      $16.99
    • Kung Pao Beef/宫保牛

      $16.99
    • Sesame Seed Beef/芝麻牛

      Sliced beef, typically breaded and deep-fried, then tossed in a distinctive sesame sauce and garnished with sesame seeds.
      $16.99
  • Seafood/海鲜

    • Salt & Pepper Sole-Fillet/椒盐龙利球

      Sole fillet seasoned with salt and pepper, typically deep-fried until crisp.
      $16.99
    • Honey Walnut Shrimp/核桃虾

      Jumbo shrimp with crispy coating.
      $19.99
      Honey Walnut Shrimp/核桃虾
    • Ginger & Onion Grass Fish Sliced/姜葱脆肉鲩

      Sliced fish sautéed with ginger and onions, typically includes a crispy outer texture complemented by the aromatic flavors of fresh ginger and green onions.
      $27.99
    • Kung Pao Shrimp/宫保虾

      Shrimp stir-fried with peanuts, vegetables, and chili peppers in a classic spicy Szechuan sauce.
      $16.99
    • Black Bean or Ox Sauce Clam/豉汁或XO炒蚬

      Spicy xo sauce.
      $18.99
    • Pepper Steam Striped Bass/剁椒蒸鲈鱼

      Steamed striped bass topped with diced hot peppers, typically includes ginger and garlic, highlighting the natural flavors of the fish with a spicy kick.
      $25.99
    • Seafood with Mixed Vegetables/杂菜海鲜

      Assorted seafood stir-fried with a selection of mixed vegetables in a light and savory sauce.
      $16.99
    • Curry Seafood/加喱海鲜

      A medley of seafood simmered in a rich, aromatic curry sauce, typically featuring a blend of spices.
      $16.99
    • Salt & pepper shrimps / 椒盐中蝦

      Wok-fried shrimp seasoned with salt and pepper, typically includes onions and jalapeños for a mildly spicy taste.
      $16.99
    • Salt & pepper scallop / 椒盐带子

      Scallops seasoned with salt and pepper, typically stir-fried with bell peppers and onions for a savory taste.
      $22.99
    • Pan fried scallop / 油泡带了

      Scallops pan-fried until golden, typically accompanied by a selection of vegetables and a light, savory sauce.
      $20.99
  • Vegetable and Tofu/菜 豆腐

    • Sautéed Mixed Vegetables/清炒什菜

      Sautéed mixed vegetables typically include a medley of broccoli, green peppers, baby corn, and onions in a light soy-based sauce.
      $15.99
    • Chinese Broccoli with Oyster Sauce/蠔油芥兰

      Chinese broccoli lightly sautéed and generously coated with a rich oyster sauce.
      $15.99
    • Mapo Tofu/麻婆豆腐

      Spicy, no meat.
      $14.99
    • Pea Vine with Garlic/蒜蓉炒豆苗

      Fresh pea vine stir-fried with minced garlic, typically showcasing the tender leaves in a light, aromatic garlic sauce.
      $16.99
    • Lettuce with Preserved Bean Curd or Garlic/蒜蓉/腐乳生菜

      Lettuce paired with choice of preserved bean curd or garlic, labeled as leafy greens.
      $15.99
    • Egg Tofu with Enoki Mushroom/金菇玉子豆腐

      Silken egg tofu and delicate enoki mushrooms, gently sautéed, often accompanied by a light, savory sauce.
      $18.99
    • Broccoli with Garlic Sauce/蒜蓉西兰

      Broccoli sautéed with garlic, often accompanied by a savory garlic sauce.
      $15.99
  • Hot Pot/煲仔

    • Seafood Tofu Hot Pot/海鲜豆腐煲

      Seafood tofu hot pot combines soft tofu with a variety of seafood, cooked together in a savory broth.
      $18.99
    • Salted Fish Eggplant Hot Pot/咸鱼茄子煲

      Salted fish and eggplant hot pot typically includes chunks of salted fish and eggplant, slow-cooked in a clay pot with ginger and garlic.
      $17.99
    • Cod Filed with Roast Pork Hot Pot/红烧班腩煲

      Cod fillet and roast pork hot pot typically includes tender pieces of cod and roast pork, simmered together in a savory sauce with assorted vegetables.
      $18.99
    • Sole-Fillet with Eggplant in XO Sauce Hot Pot/XO龙利茄子煲

      Sole fillet and eggplant cooked in a hot pot with XO sauce, a savory seafood-based condiment made from dried seafood, chili peppers, onions, and garlic.
      $19.99
    • Eight Jewels Tofu Hot Pot/八珍豆腐煲

      Soft tofu and a harmonious blend of eight select ingredients, typically featuring a mix of meats and vegetables, simmered together in a savory broth.
      $18.99
    • Beef chicken shrimp and squid hot pot / 全家福

      Beef, chicken, shrimp, and squid cooked together in a traditional hot pot, typically includes a savory broth and various vegetables.
      $18.99
  • Circle Signature Dish/聚点特色

    • Yellow Eel Rice Small/黄鳝饭(小)

      With crispy rice, serves 4 people.
      $65.99
    • Kohlrabi Rice Large/菜果饭 (大)

      With crispy rice, serves 6 people.
      $65.99
    • Chicken Rice Small/鸡饭 (小)

      With crispy rice, serves 4 people.
      $49.99
    • Yellow Eel Rice Large/黄鳝饭(大)

      With crispy rice, serves 6 people.
      $85.99
    • Chinese Sausage Rice Small/腊味饭 (小)

      With crispy rice, serves 4 people.
      $49.99
    • Chicken Rice Large/鸡饭 (大)

      With crispy rice, serves 6 people.
      $65.99
    • Kohlrabi Rice Small/菜果饭 (小)

      With crispy rice, serves 4 people.
      $49.99
    • Chinese Sausage Rice Large/腊味饭 (大)

      With crispy rice, serves 6 people.
      $65.99
    • Chef's Special Braised Chicken

      五指毛桃焗鸡或鲜沙薑焗鸡/Five Fingers Peach Baked Chicken or Fresh Sand Ginger Baked Chicken.
      $32.99
  • Flavors From Home Town/家乡菜

    • Taishan Sweet Egg/荞头甜酸蛋

      With small pickle onion and sweet and sour sauce, 6 eggs.
      $14.99
    • Steamed Salted Fish with Minced Pork /咸鱼蒸肉饼

      Steamed minced pork combined with salted fish, offering a harmonious blend of savory flavors.
      $16.99
    • Duck Blood with Chives/韭菜鸭血

      Duck blood and chives are simmered together, creating a dish that typically includes traditional spices and sauces for added depth and flavor.
      $17.99
    • Lamb with Tofu Stick/枝竹羊腩煲

      Lamb and tofu stick stewed together, typically includes a savory broth and select herbs, offering a harmonious blend of textures and flavors.
      $28.99
    • Steamed Roast Pork with Shrimp Paste/咸虾蒸烧肉

      Heavy smell with shrimp paste.
      $16.99
    • Salted Pork Bone with Chinese Yan/咸猪骨浸淮山

      Salted pork bones simmered with Chinese yam (Huai Shan), creating a dish that highlights the savory depth of the pork with the subtle sweetness of the yam.
      $20.99
    • White Paper Pig Stomach Soup Pot/胡椒白果猪肚煲

      $18.99
      White Paper Pig Stomach Soup Pot/胡椒白果猪肚煲
    • Stirred Fried Pork Belly with Shredded Turnip/五花腩炒冲菜

      Stir-fried pork belly with shredded turnip typically includes thinly sliced pork belly and turnip, sautéed together in a savory sauce.
      $16.99
    • Deep Fry Pork Intestine or Stir Fry with Pickled Mustard Green/ 炸肥肠或酸菜炒

      Pork intestine offered deep-fried or stir-fried with pickled mustard greens.
      $17.99
    • Beef Brisket with Daikon in Clear Broth/清汤牛腩萝卜煲

      $18.99
  • Congee/粥

    • Seafood Congee/海鲜粥

      Rice porridge simmered with a selection of seafood, often including shrimp, fish, and possibly other marine delicacies.
      $10.99
    • Plain Congee/白粥

      Plain congee (白粥) is a simple rice porridge, often served as a comforting and versatile base for additional ingredients.
      $7.99
    • Chicken Congee/鸡粥

      Rice porridge combined with tender chicken pieces, often garnished with green onions.
      $8.99
    • Chinese Donut/油条

      Golden-brown deep-fried dough strip, often accompanied with congee.
      $4.99
    • Black Egg with Pork Congee/皮蛋瘦肉粥

      Rice porridge with slices of lean pork and preserved black eggs, often garnished with green onions and ginger for added flavor.
      $8.99

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