R'Ortega's Grill & Bar LLC Menu

Thin crust pizza topped with tomato sauce and melted mozzarella cheese.

A choice of Buffalo or Thai chili sauce with carrots, celery & blue cheese or ranch on the side.

6pieces

Soft, twisted garlic bread knots. Available in 4 or 8 pieces.

Crisp romaine lettuce, crunchy croutons, and grated Parmesan cheese, all tossed in a creamy Caesar dressing.

Breaded chicken, marinara sauce, melted cheese in a submarine sandwich. Available in small or large.

Chicken breast dipped in flour, eggs & bread crumbs topped with tomato sauce & mozzarella cheese.

Penne pasta in a creamy tomato vodka sauce with fresh basil.

Lightly fried with spicy marinara & pepperoncini aioli grilled lemons.

Crispy, golden-brown ravioli filled with a savory blend of cheeses, served with a rich marinara sauce for dipping.

With crispy coated fries.

A choice of Buffalo or Thai chili sauce with carrots, celery & blue cheese or ranch on the side.

With crispy coated fries.

Crispy, golden-brown ravioli filled with a savory blend of cheeses, served with a rich marinara sauce for dipping.

Soft, twisted garlic bread knots. Available in 4 or 8 pieces.

Made with veal, pork & beef with pine nuts, golden raisins & whipped ricotta crostini.

Melted Cheese in a Crispy Tortilla Fold

Served with crispy potatoes & torn focaccia.

Savory mushrooms filled with a delectable mix of herbs and cheeses.

Sautéed New Zealand mussels with garlic, white wine and spicy peppers.

Melted Cheese and Tender Chicken in a Crispy Tortilla.

Lightly fried with spicy marinara & pepperoncini aioli grilled lemons.

Local Clams stuffed with bacon, pancetta, garlic parmesan and breadcrumbs.

Grilled Steak w/ melted american cheese, mayo, lettuce, tomato & onions.

Fried Shrimp, fresh tomatoes, romaine lettuce & spicy sauce wrapped to perfection.

Grilled chicken tossed w/ hot sauce, blue cheese, lettuce & tomato.

Sliced Turkey breast, cranberry mayo, crisp bacon, lettuce, tomatoes & mayo, all wrapped to perfection.

Tender chicken breast strips, crisp apples, dried cranberries, honey glazed walnut & baby greens w/ spiced balsamic in whole-wheat wrap served w/ french Fries, coleslaw & pickle.

Grilled chicken, fresh mozzarella, roasted red peppers & fresh spinach.

Chicken fingers, mozzarella sticks & french fries in a toasted wrap. Served w/ a side of ranch.

Chicken breast with brown gravy mushrooms & brown sauce.

Chicken breast dipped in eggs, and flour & fried with lemon sauce.

Pork chop topped with Parmesan. Options: six pasta types including gluten-free, eight sauces ranging from Vodka to Marsala.

Chicken breast with garlic and lemon sauce.

Served with a choice of meat temperature, from rare to well done. Accompanied by pasta options including gluten-free penne, rigatoni, and more.

Chicken pieces sautéed with assorted pasta options: gluten-free penne to spaghetti. Sauce selections range from vodka to marsala.

Fresh homemade pasta with bolognese sauce made with veal, pork, and beef with whipped ricotta.

Breaded veal cutlet with tomato sauce and melted mozzarella.

Served with roasted tomatoes & mozzarella over linguine in pesto cream sauce.

Veal cutlet dipped in egg, and flour, fried in a lemon sauce.

Veal cutlet with peppers, onions, and roasted potatoes in a pink spicy sauce.

Chicken breast with peppers, onions, and roasted potatoes in a pink spicy sauce.

Calamari rings simmered in marinara. Options: gluten free penne to spaghetti. Choose from vodka to francese sauce.

Veal cutlet with brown gravy mushroom in a brown sauce.

Shrimp, Clams, Mussels & Calamari

Veal cutlet with brown sauce, prosciutto, spinach & melted mozzarella.

New Zealand mussels, olive oil, and garlic with plum tomato sauce and basil.

Shrimp covered in melted parmigiana. Options for pasta include gluten-free penne to spaghetti. Sauce range: vodka, garlic oil, tomato to marsala.

Eggplant Parmesan: Slices of eggplant layered with cheese and tomato sauce. Served with pasta option: penne (gluten-free available), rigatoni, linguini, cavetelli, or spaghetti. Choose from eight sauces including vodka, carbonara, and francese.

half roasted chicken with side of rice and potatoes

Seared salmon fillet served with string beans, baby carrots, roasted potatoes & grape tomatoes drizzled with balsamic glaze.

Shrimp in Francese sauce; options include choice of salad (Caesar, honey balsamic, ranch, blue cheese, citrus, various no-ingredient options) with dressing preferences, pasta type (gluten-free penne to spaghetti), and sauce (vodka to marsala).

Topped with seasoned chicken, rich tomato sauce, and melted mozzarella cheese.

Savory Stromboli with flexible sauce options: tomato or vodka sauce in 8 oz or 16 oz servings, or opt for no sauce.

Medium Calzone - Folded pizza filled with your choice of sauce: tomato or vodka, in 8 oz or 16 oz servings or without sauce.

Variety of large pizzas including chicken parm, sweet chili, and taco. Options also include mango habanero, buffalo chicken, white broccoli, Cuban, Big Mac, margarita, chicken bacon ranch.

Large Calzone with sauce options: tomato or vodka, available in 8 oz or 16 oz, or without sauce.

Stromboli with customizable sauce options including tomato or vodka sauce in 8 oz or 16 oz servings, or option for no sauce.

Thin crust pizza topped with tomato sauce and melted mozzarella cheese.

Layered pasta with rich meat sauce, creamy béchamel, and melted cheese, topped with a sprinkle of herbs in a tomato sauce.

Pasta tossed in a rich and smooth Alfredo sauce, topped with Parmesan cheese.

Classic spaghetti and meatballs in our homemade marinara sauce.

White or red sauce.

Tender Ziti Pasta in a Rich Tomato Sauce, Baked with Mozzarella Cheese

Classic spaghetti served with a hearty, homemade meat sauce.

Savoury Shells Stuffed with Creamy Ricotta and Herbs

Cheeseburger with choice of temperature: well done, medium well, medium rare, or rare.

Thinly sliced steak, melted cheese on a toasted sub roll. Options: small, large.

Juicy meatballs, marinara sauce, melted Parmesan cheese in a submarine sandwich. Available in small or large.

Eggplant Parmesan in a toasted sub roll, available in small or large.

Thinly sliced steak with melted cheese in a toasted sub. Available in small or large sizes.

Italian sausage, marinara sauce, melted Parmesan cheese, served in a submarine sandwich bread. Available in small or large sizes.

Breaded shrimp, marinara sauce, melted mozzarella. Options: small or large.

Genoa salami, hot capicola, ham, smoked provolone, and house-made olive spread.

Prosciutto di parma, genoa salami, fresh mozzarella, shaved parmigiano reggiano, evoo on top.

Thinly sliced steak, melted cheese, sautéed onions and bell peppers in a toasted sub. Options include small or large sizes.

Veal parm sandwich, mozzarella, marinara sauce. Choice of small or large.

Tuna sub with options for small or large sizes, served in a submarine sandwich style.

Thinly sliced turkey in a submarine sandwich roll. Options include small or large size.

Submarine sandwich with Italian meats. Options: small or large.

Classic Italian pasta and beans dish, served in a flavorful savory tomato broth.

Soothing Chicken Broth with Tender Meat and Vegetables

A vibrant mix of fresh greens, shredded carrots, purple cabbage, grape tomatoes, and black olives, served with a side of dressing.

Chef salad available in small or large sizes.

Fresh spinach, Gorgonzola, optional size: small or large.

Crisp romaine lettuce, crunchy croutons, and grated Parmesan cheese, all tossed in a creamy Caesar dressing.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.

Sautéed Broccoli bursting with healthy nutrients and vibrant flavors.

Penne pasta with rich bolognese sauce, topped with a dollop of creamy ricotta cheese.