Cipolline Osteria Menu

$Restaurant

1260 S Palm Canyon Dr, Palm Springs, CA 92264

Antipasti Insalata Primi Al Forno Pizza Secondi Contorni

Antipasti
- Antipasto Del Contodino
  Antipasto del Contodino: prosciutto DOP, bresaola, capocollo, asiago, giardiniera, olivas, e altro ancora.
  $22.00
- Calamari Fritti
  Calamari Fritti with pepperoncinis & drizzled in lemon garlic aioli.
  $21.00
- Lump Crab Cakes
  Lump Crab Cakes with tarragon mustard aioli on a bed of arugula tossed in lemon vinaigrette.
  $21.00
- Burrata
  Burrata, prosciutto DOP e melone.
  $23.00
- Rosemary Focaccia Bread
  Rosemary focaccia bread con whipped ricotta.
  $14.00
Insalata
- Arugula Salad
  Arugula Salad tossed in lemon vinaigrette, blue cheese, dates, fennel, parmesan, pomegranates, oranges & focaccia croutons.
  $19.00
- Romaine & Baby Kale Caesar Salad
  Romaine & Baby Kale Caesar Salad with anchovies, parmesan & croutons.
  $15.00
- Lenticchia Salad
  Lenticchia Salad with arugula carrots, celery, onions, & cucumbers in red wine vinegar, olive oil & fresh herbs.
  $16.00
Primi
- Ravioli Ai Gamberetti
  Ravioli ai Gamberetti pasta stuffed with shrimp gulf shrimp in shrimp reduction sauce.
  $34.00
- Ravioli Di Carne
  Ravioli di Carne con creme di Grana Padano dop pasta stuffed with meat in white paremesan cream sauce
  $28.00
- Ravioli Di Funghi
  Ravioli di Funghi con crema di Grana Padano dop pasta pillows stuffed with earthy mushrooms in white paremesan cream sauce
  $26.00
- Tagliatelle Al Ragù
  Tagliatelle al Ragù... a Cipo Classic!
  $28.00
- Shrimp Scampi
  Shrimp Scampi con spaghetti.
  $34.00
Al Forno
- Lasagna
  Lasagna we got a new pasta machine so this lasagna is made of lots of layers of pasta with cheesy bechemel sauce.
  $28.00
- Crespelle Alla Bolognese
  Crespelle alla Bolognese italian crepe stuffed with bolognese sauce and topped with a light tomato sauce.
  $28.00
Pizza
- Pizza
  turn into a calzone + $4 add tossed arugula on top + $4
- Margherita
  fior di latte mozzarella, San Marzano tomato DOP, basil, garlic & evoo.
  $19.00
- Romana
  Kalamata olives, capers, anchovies & mozzarella.
  $21.00
- Veggie
  roasted peppers & onions drizzled with balsamic glaze (vegan).
  $19.00
- Calabria E Milano
  spicy salami, Gorgonzola & mozzarella.
  $22.00
- Toscana
  pork sausage, mushrooms & mozzarella.
  $22.00
- 4 Stagioni
  ham, mushrooms, kalamata olives & artichoke hearts
  $24.00
- Capricciosa
  ham, mushrooms, spicy salami & Gorgonzola
  $24.00
Secondi
- ½ Roasted Duck
  Roasted Duck with agrodolce arancia sauce & veggies.
  $42.00
- Scaloppine Di Pollo
  Scaloppine di Pollo al limone con veggies & pure di patate.
  $32.00
- Scaloppine Di Pollo E Funghi
  Thin & boneless chicken sautéed piccata style served with veggies & mashed potatoes.
  $32.00
- Thin & Boneless Chicken
  Thin & boneless chicken sautéed marsala style served with veggies & mashed potatoes.
  $32.00
- Rib-Eye With Rosemary & Oil
  Rib-Eye with Rosemary & Oil, served with veggies & mashed potatoes.
  $46.00
- Rib-Eye With Gorgonzola
  Rib-Eye with Gorgonzola, served with veggies & mashed potatoes.
  $46.00
- Rib-Eye Tagliata
  Rib-Eye Tagliata with verde sauce, served with veggies &mashed potatoes.
  $46.00
- Pork Shank
  Pork Shank con pure di patate & veggies.
  $48.00
Contorni
- Contorni
  add chicken + $9| add shrimp + $12
- Lemon Risotto
  Lemon Risotto with spinaci & mushrooms (vegan & gluten free).
  $21.00
- Zucchini Alla Scapece
  Zucchini alla Scapece, fried with mint, olive oil & vinaigrette.
  $12.00
- Pepperonata
  Pepperonata bell peppers, onions, basil &balsamic vinaigrette.
  $14.00
- Parmigiana Di Melanzane
  Parmigiana di Melanzane layers of eggplant, parmesan and tomato sauce
  $16.00
- Insalata Piccola
  Insalata Piccola tossed in choice of bleu cheese, caesar, lemon vinaigrette, or italian dressing.
  $7.00
- Fried Polenta Sticks
  Fried Polenta Sticks served with pomodoro sauce.
  $10.00