FIRST
- Fire Roasted Cinderella Pumpkin Soupcrispy sage, brown butter, star anise$16.00
- Baby Gem Caesaranchovies, parmesan, creamy caesar dressing$18.00
- Salad Of Pickled Beets With Ricotta And Piave Vecchioapple, arugula, candied almond, caramelized honey vinaigrette$24.00
- Cast Iron Grilled Humboldt Flying Squidcannellini beans, chili, arugula, fresh lemon$24.00
- Burrata From Puglia With Radicchio And Endiveprosciutto, anjou pear, toasted walnuts, walnut vinaigrett2$26.00
- Wagyu Beef Carpaccio, Snake River Farmburgundy truffle, truffle aioli, micro arugula, pecorino al tartufo$25.00
- Salumi Mistiprosciutto di parma, capocollo, salami with orange black truffle salami, pickled vegetables, grilled sourdough$23.00
- Mixed Green Saladglorious farm mixed greens, pickled carrots, champagne vinaigrette$15.00
- Parmesan Soufflé – Twice-Baked – Spinach And Fresh Cream$22.00
PASTA + RISOTTO
- Tagliatelle Al Ragù6 hour bolognese, veal and pork, pancetta and parmesan
- Potato Gnocchi With Wild And Cultivated Mushroomsrosemary infused cream, grana padano, summer truffle
- Casarecce With Spicy Chorizo Sausagetomato, chili, rosemary, grana padano
- Penne With Burratasan marzano tomato sauce , fresh basil
- Red Kuri Squash Agnolotticitrus butter, hazelnut, sage, aged balsamic, parmesan
- Wagyu Beef Lasagne With Arugula Saladhand rolled pasta with beef and tomato ragu, ricotta, grana padano$38.00
- Roast Lobster From Nova Scotiarisotto of long island cheese pumpkin with preserved lemon
DESSERT
- Tiramisuespresso & rum soaked lady fingers,whipped mascarpone cream$14.00
- Warm Blueberry Crostataalmond cream, golden eagle farms blueberries, lemon thyme, elderflower caramel, vanilla gelato$15.00
- Molten Chocolate Cakeamedei dark chocolate, apricot cremeux, pistachio tuile$15.00
- Vanilla Panna Cottacoronation grapes, rose thyme tuile, mixed berry oat crumble$15.00
- Trio Of House-Made Ice Cream And Sorbetsdaily selection made with seasonal ingredients + garnishes$13.00
- Selection Of Cheesesparmesan reggiano, gorgonzola, pecorino, montasio, toma served with toasted cranberry focaccia and marcona almonds$7.00
- House-Made Chocolates6 pieces$13.50
- Macarons6 pieces$13.50
MAIN
- Pan Seared Wild Bc Sablefishcastelluccio lentils, spinach, roast salsify, red wine sauce$48.00
- Veal Osso Bucobraised montreal veal shin, white wine and tomato, saffron risotto, gremolata$46.00
- Panellechickpea fritter with fall vegetables – brodo with calabrian sweet chili and fresh herbs$29.00
- Rossdown Farm Chicken, Marinated With Garlic And Fresh Lemonsunchokes, chinese artichokes, olive oil sugo$39.00
- Whole Branzino With Grilled Lemonlacinato kale, garlic and rosemary roasted potatoes$45.00
- Sea Scallops From Maine With Wild Bc Chanterelle Mushroomssunchokes, chinese artichokes, olive oil sugo$42.00
- Alberta Lamb Rack Cooked Over Firegrilled radicchio, new season winter squash, sicilian spiced vinaigrette$54.00
- Warm Marinated Olives, Aromatics And Herbs$8.00
- Sauteed Spinach$8.00
- Whole Head Of Garlicslow cooked in olive oil$9.00
- Roasted Potatoes, Garlic, Thyme$10.00
- Wood Grilled Broccolini, Anchovy, Rosemary And Chili$12.00
- Organic Farm Carrots, Olive Oil And Herbs$12.00
- Prosciutto And Parmesan Potato Torta$12.00
- Grilled Portobello And Mixed Wild Mushrooms$15.00
- Reserve Angus 6oz Beef Tenderloin$54.00
- Reserve Angus 10oz Beef Ribeye$58.00
