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Serving the best thin-crust wood-fired pizza and old-school pasta & meatball recipes outside of Italy! Our pizzas are cooked in a brick oven using only the best toppings on our pizza. Gluten free pizza crust is also an option. Our organic vegetables are sourced from organic farmers. All roasted in a wood-fired pizza oven. Locally owned by Santa Rosa winemaker Ray D'Argenzio. Casual family dining at it's best with an Italian vintage ambiance! Takeout pizza and wine available. Our Italian Restaurant also offers Imported fine Italian wines. We are considered to be the best wine bar in Santa Rosa for Italian varietals. Private Party Venues with indoor and outdoor seating all nestled in Santa Rosa Vintners Square. Event Space for large groups.