steamed and served in an creamy Italian herb & white wine broth with crusty bread
$17.44
Arrabbiata Flatbread
Italian sausage, mushrooms, ricotta & tomato sauce dollops topped with parmesan
$16.53
Insalta Pere
arugula with sliced pears, dried cranberries, gorgonzola & walnuts with a pear vinaigrette
$14.69
Insalata
Insalta Pere
arugula with sliced pears, dried cranberries, gorgonzola & walnuts with a pear vinaigrette
$14.69
Contorno
Roasted Brussel Sprouts
Roasted with olive oil and sea salt and finishes with balsamic glaze.
$7.35
Side Caesar Salad
$5.51
Italian Wedding Soup
tender meatballs, veggies, and pasta in a rich and flavorful broth
$7.35
Extra Breadstick
Extra Roll
Meatballs
3 Large Meatballs
$11.02
Mild Italian Sausage
$6.43
Marinated Chicken
Side of chicken breast marinated in Italian herbs and olive oil.
$7.35
Side Jumbo Prawns (2)
$8.26
Primo
Bolognese
spaghetti pasta tossed with Bolognese sauce made with slow-cooked ground beef & Italian sausage, onions, carrots & celery simmered in a savory tomato sauce with a hint of herbs
$22.04
Cannelloni Florentine
Pasta rolls filled with ricotta cheese, spinach & fine Italian herbs topped with your choice of garlic parmesan sauce, tomato sauce or a combination of both & cheese.
$21.12
Pasta Al Pollo E Parmigiano
Fresh pasta tossed in Chef Jessie’s famous garlic parmesan sauce and topped with marinated chicken & grated parmesan.
$22.04
Lasagna A La Bolognese
Sheets of pasta layered with Bolognese sauce, ricotta cheese, garlic, & parmesan then topped with tomato & garlic parmesan sauce.
$22.96
Spicy Baked Mostacioli
Penne pasta with creamy red sauce, chicken & a hint of chili flake then topped with mozzarella.
$22.04
Wild Mushroom Ravioli
Pasta pillows stuffed with wild forest mushrooms & topped with garlic parmesan sauce, truffle oil & pine nuts
$22.04
Secondo
Sirloin Toscano
12oz Top Sirloin topped with a pistachio and herb crust finishes with veal demi-glace and served with garlic gnocchi.
$34.89
Pollo Alla Fontina
Airline chicken breast stuffed with fontina cheese, fennel and thyme, topped with a bright prosecco citrus sauce served with garlic gnocchi.
$26.63
Salmon Albicocca
Roasted Atlantic salmon with apricot, thyme and saffron chutney served with garlic gnocchi.
$29.38
Bevanda
Fountain Soda
$4.59
Italian Cream Soda
$6.43
ICED TEA
$3.67
Lemonade
$4.59
Lavender Lemonade
$5.51
Sparkling Water
$5.51
Dulce
Soaked Italian Wedding Cake
cake soaked in sweet coconut cream and topped with a light whipped frosting and toasted coconut then drizzled with caramel
$9.18
Cannoli
delicate fried pastry shell filled with creamy filling made in house, whipped to perfection with a touch of vanilla and a sprinkle of powdered sugar (choose from pistachio or limoncello filling)
$7.35
Tiramisu
layers of delicate lady fingers soaked in espresso and laced with a hint of liqueur are interlaced with velvety mascarpone creamy custard and topped with a dusting of cocoa powder
$9.18
Torta Caprese
flourless chocolate almond cake that boasts a dense, fudgy interior with a slightly crisp crust topped with confectioners sugar and garnished with caramel drizzle