Ciao Osteria Menu

PEI mussels with marinara or garlic sauce

Select oysters buttermilk battered. Served over a bed of arugula.

Sliced eggplant rolled and stuffed with fettuccini pasta, ricotta, tomato sauce, baked and topped with mozzarella.

Rice balls stuffed with meat sauce, green peas, onions and mozzarella, fried and baked. Served with marinara sauce.

Mozzarella served with sliced tomatoes, topped with basil, black pepper, EVOO and balsamic glaze.

Grilled octopus and asparagus, topped with a lemon caper sauce.

Parmigiano, Sharp Provolone, Smoked Mozzarella, Gorgonzola, Primo Sale.

Selection of assorted salami.

Cured and smoked ham from northern Italy.

A generous sampling of sampling of Italian meats, vegetables and cheeses

Hearts of palm, artichokes, black olives, roasted peppers, lemon dressing over a wedge of romaine lettuce.

(contains raw eggs) : Romaine lettuce tossed in traditional homemade Caesar dressing, topped with croutons and shaved cheese.

Harvest blend greens with grilled chicken, corn, dried cranberries, goat cheese and champagne vinaigrette.

Chopped kale, cranberries, candied walnuts, croutons, shaved cheese.

Artisan romaine wedge with prosciutto, gorgonzola, pears, peeps peppers, golden raisins, walnuts, green onions and grilled portobello, balsamic reduction drizzled.

Mixed green salad, with fresh chopped mozzarella, tomatoes, cucumbers, grilled mushrooms, kalamata olives, red onions topped with grilled steak

Boston lettuce, grilled salmon, red onions, kalamata olives, feta cheese, orange wedges with a balsamic reduction

Spaghetti sautéed with onions, pancetta, egg, pecorino and a touch of cream sauce

Penne pasta with capers, onions, black olives, anchiovies in a spicy tomato sauce

Lasagna noodles with meat sauce, ricotta cheese and mozzarella.

Beef stuffed tortellini with green peas and onions and your choice of sauce.

Farfalle pasta with pieces of salmon and onion in a vodka sauce.

Ricotta cheese stuffed ravioli served with your choice of sauce.

Potato dumplings with pesto, cream and meat sauce.

Egg fettucini pasta with alfredo sauce, pecorino romano cheese and garlic.

Tube pasta stuffed with ricotta and mozzarella, topped with mozzarella and baked with tomato sauce.

Eggplant battered, fried and layered with tomato sauce and Parmigiano Reggiano baked with mozzarella, served with pasta.

Spaghetti with garlic, olive oil, red pepper flakes, basil and a hint of tomato sauce with pecorino cheese.

In a creamy Marsala sauce with mushrooms served with pasta.

Fried breaded cutlet, baked with tomato sauce and mozzarella served with side of pasta.

Sautéed with capers, in a butter lemon sauce.

Breaded cutlet topped with baby arugula roasted tomatoes with lemon rosemary dressing and shaved Parmigiano Reggiano.

Creekstone Farms dry aged Certified Black Angus, grilled to perfection, topped with a garlic olive oil dressing and served with broccolini and potatoes.

Shrimp sautéed with linguini in a garlic or tomato sauce.

Linguini pasta served with baby clams in a garlic or tomato sauce

Mixture of baby clams, shrimp, mussels, scallops, calamari with black olives, capers and onions in your choice of garlic or tomato sauce, served over fettuccini pasta

Shrimp, clams, mussels, scallops, fish and calamari in a tomato garlic broth. Served with toasted bread.

an Marzano tomato sauce, fresh mozzarella, basil, parmigiano reggiano and EVOO.

San Marzano tomato sauce, fresh buffalo milk mozzarella, parmigiano reggiano, EVOO and Basil.

San Marzano tomato sauce, fresh mozzarella, basil, anchiovies and black olives

San Marzano tomato sauce, fresh mozzarella, pepperoni, meatball, sausage and salami.

San Marzano tomato sauce, green peppers, onions, mushrooms, sausage, pepperoni, olives.

San Marzano tomato sauce, fresh mozzarella, hot sopressata, artichoke hearts, pepperoncini peppers, pepps pepper and basil.

San Marzano tomato sauce, fresh mozzarella, Italian ham and basil

San Marzano tomato sauce, fresh mozzarella, imported pepperoni, basil and parmigiano reggiano.

San Marzano tomato sauce, fresh mozzarella, salami, spinach, artichokes, sautéed portobello mushrooms, basil, parmigiano reggiano and EVOO.

an Marzano tomato sauce, fresh mozzarella, basil, parmigiano reggiano, mushrooms and topped with prosciutto di Parma.

San Marzano tomato sauce with mixed grilled vegetables (bell peppers, eggplant, zucchini, mixed mushrooms, asparagus, artichokes) smoked mozzarella, chopped tomatoes, garlic and basil.

Fresh mozzarella, gorgonzola, smoked mozzarella, parmigiano reggiano, EVOO and basil.

Fresh mozzarella and garlic topped with prosciutto di Parma, arugula and parmigiano reggiano.

Fresh mozzarella, garlic, and cherry tomatoes topped with arugula, prosciutto di Parma, shaved parmigiano reggiano and EVOO.