Ciao Osteria Menu

Spaghetti sautéed with onions, pancetta, egg, pecorino and a touch of cream sauce.

Lasagna noodles with meat sauce, ricotta cheese and mozzarella.

Egg fettuccini pasta with alfredo sauce, pecorino Romano cheese and garlic.

Spaghetti served with our homemade tomato sauce.

San Marzano tomato sauce, fresh mozzarella, basil, parmigiano reggiano and EVOO.

Romaine lettuce tossed in traditional homemade Caesar dressing, topped with croutons and shaved cheese.

Fried breaded cutlet, baked with tomato sauce and mozzarella served with side of pasta.

San Marzano tomato sauce, fresh mozzarella, basil, parmigiano reggiano and EVOO.

Romaine lettuce tossed in traditional homemade Caesar dressing, topped with croutons and shaved cheese.

4 pcs of fresh oven baked Italian break, with a side dish of 100% EVOO, Sprinkled with parmesan cheese.

Tomatoes, EVOO, garlic and fresh mozzarella over toasted bread slices.

Mozzarella served with sliced tomatoes, topped with basil, black pepper, EVOO and balsamic glaze.

Parmigiano, Sharp Provolone, Smoked Mozzarella, Gorgonzola, Primo Sale.

Select oysters buttermilk battered. Served over a bed of arugula.

Baked bread with garlic and butter.

Sliced eggplant rolled and stuffed with fettuccini pasta, ricotta, tomato sauce, baked and topped with mozzarella.

Grilled octopus and asparagus, topped with a lemon caper sauce.

Freshly sliced prosciutto di San Daniele.

Freshly sliced prosciutto di San Daniele with bufala mozzarella.

Selection of assorted salami.

A generous sampling of sampling of Italian meats, vegetables and cheeses.

PEI mussels with marinara or garlic sauce.

Grilled or fried, Served with lemon pesto and marinara sauce.

Parmigiano, Sharp Provolone, Smoked Mozzarella, Gorgonzola, Primo Sale.

Mixed greens, with fresh chopped mozzarella, tomatoes, cucumbers, grilled mushrooms, kalamata olives, red onions topped with grilled steak.

Mixed greens, grilled salmon, red onions, kalamata olives, feta cheese, orange wedges with a balsamic reduction.

Hearts of palm, artichokes, black olives, roasted peppers, lemon dressing over lettuce.

Chopped kale, cranberries, candied walnuts, croutons, shaved cheese. Lemon or Caesar dressing.

Mixed lettuce with tomatoes, cucumbers, mushrooms, walnuts and dried cranberries.

Artisan romaine lettuce with prosciutto, gorgonzola, pears, peeps peppers, golden raisins, walnuts, green onions and grilled portobello, balsamic reduction drizzled.

Romaine lettuce tossed in traditional homemade Caesar dressing, topped with croutons and shaved cheese.

Chopped kale, cranberries, candied walnuts, croutons, shaved cheese. Lemon or Caesar dressing.

Harvest blend greens with grilled chicken, corn, dried cranberries, goat cheese and champagne vinaigrette.

Spaghetti sautéed with onions, pancetta, egg, pecorino and a touch of cream sauce.

Sautéed with capers, in a butter lemon sauce.

In a creamy Marsala sauce with mushrooms served with pasta.

Breaded cutlet topped with baby arugula roasted tomatoes topped with lemon rosemary dressing and shaved Parmigiano Reggiano.

Fried breaded cutlet, baked with tomato sauce and mozzarella served with side of pasta.

Shrimp, clams, mussels, scallops, fish and calamari in a tomato garlic broth. Served with toasted bread.

Creekstone Farms dry aged Certified Black Angus, grilled to perfection, topped with a garlic olive oil dressing and served with broccolini and potatoes.

Farfalle pasta with pieces of salmon and onion in a vodka sauce.

Egg fettuccini pasta with alfredo sauce, pecorino Romano cheese and garlic.

Creekstone Farms 8 oz Certified Black Angus filet grilled and topped with choice of rosemary-lemon, Marsala, or truffle mushroom sauce. Served with broccolini and potatoes.

Potato dumplings with pesto, cream and meat sauce.

Lasagna noodles with meat sauce, ricotta cheese and mozzarella.

Linguini pasta served with baby clams in a garlic or tomato sauce.

Tube pasta stuffed with ricotta, topped with mozzarella and baked with tomato sauce.

Eggplant battered, fried and layered with tomato sauce and Parmigiano Reggiano baked with mozzarella, served with pasta.

Mixture of baby clams, shrimp, mussels, scallops, calamari with black olives, capers and onions in your choice of garlic or tomato sauce, served over fettuccini pasta.

Penne pasta with capers, onions, black olives, anchovies in a spicy tomato sauce.

Ricotta cheese stuffed ravioli served with your choice of sauce.

Rigatoni pasta in a short rib ragu sauce, topped with grated Parmigiano Reggiano cheese.

Grilled Salmon topped with garlic sauce, onions and tomatoes, served with Kids broccolini, carrots and potatoes.

Shrimp sautéed with linguini in a garlic or tomato sauce.

Spaghetti served with our homemade tomato sauce.

Beef stuffed tortellini with ham and onions and your choice of sauce.

Sautéed with capers, in a butter lemon sauce.

In a creamy Marsala sauce with mushrooms served with pasta.

Breaded cutlet topped with baby arugula roasted tomatoes topped with lemon rosemary dressing and shaved Parmigiano Reggiano.

Fried breaded cutlet, baked with tomato sauce and mozzarella served with side of pasta.

Fresh mozzarella, garlic, oregano, EVOO and Basil.

Fresh mozzarella and garlic topped with prosciutto di Parma, arugula and parmigiano reggiano.

San Marzano tomato sauce, fresh mozzarella, basil, artichoke hearts, mushrooms, kalamata olives and Italian ham.

San Marzano tomato sauce, fresh mozzarella, salami, spinach, artichokes, sautéed portobello mushrooms, basil, parmigiano reggiano and EVOO.

San Marzano tomato sauce, fresh mozzarella, pepperoni, meatball, sausage and salami.

Fresh mozzarella, garlic, and cherry tomatoes topped with arugula, prosciutto di Parma, shaved parmigiano reggiano and EVOO.

Flat bread with oregano and EVOO.

San Marzano tomato sauce, fresh mozzarella, basil, parmigiano reggiano and EVOO.

San Marzano tomato sauce, oregano, garlic, basil and EVOO.

San Marzano tomato sauce, fresh mozzarella, basil, anchovies and kalamata olives.

San Marzano tomato sauce, fresh mozzarella, basil, parmigiano reggiano, mushrooms and topped with prosciutto di Parma.

San Marzano tomato sauce, fresh mozzarella, Italian ham and basil.

San Marzano tomato sauce, fresh mozzarella, imported pepperoni, basil and parmigiano reggiano.

San Marzano tomato sauce, fresh mozzarella, green peppers, onions, mushrooms, sausage, pepperoni, olives.

San Marzano tomato sauce with mixed grilled vegetables (bell peppers, eggplant, zucchini, mixed mushrooms, asparagus, artichokes) smoked mozzarella, chopped tomatoes, garlic and basil.

San Marzano tomato sauce, fresh buffalo milk mozzarella, parmigiano reggiano, EVOO and Basil.

San Marzano tomato sauce, fresh mozzarella, hot sopressata, artichoke hearts, pepperoncini peppers, sweety pepps pepper and basil.

Fresh mozzarella, garlic, oregano, EVOO and Basil.

Fresh mozzarella and garlic topped with prosciutto di Parma, arugula and parmigiano reggiano.

San Marzano tomato sauce, fresh mozzarella, salami, spinach, artichokes, sautéed portobello mushrooms, basil, parmigiano reggiano and EVOO.

San Marzano tomato sauce, fresh mozzarella, pepperoni, meatball, sausage and salami.

Flat bread with oregano and EVOO.

San Marzano tomato sauce, fresh mozzarella, basil, parmigiano reggiano and EVOO.

San Marzano tomato sauce, oregano, garlic, basil and EVOO.

San Marzano tomato sauce, fresh mozzarella, basil, anchovies and kalamata olives.

San Marzano tomato sauce, fresh mozzarella, basil, parmigiano reggiano, mushrooms and topped with prosciutto di Parma.

San Marzano tomato sauce, fresh mozzarella, Italian ham and basil.

San Marzano tomato sauce, fresh mozzarella, imported pepperoni, basil and parmigiano reggiano.

San Marzano tomato sauce, fresh mozzarella, green peppers, onions, mushrooms, sausage, pepperoni, olives.

San Marzano tomato sauce with mixed grilled vegetables (bell peppers, eggplant, zucchini, mixed mushrooms, asparagus, artichokes) smoked mozzarella, chopped tomatoes, garlic and basil.

San Marzano tomato sauce, fresh buffalo milk mozzarella, parmigiano reggiano, EVOO and Basil.

San Marzano tomato sauce, fresh mozzarella, hot sopressata, artichoke hearts, pepperoncini peppers, sweety pepps pepper and basil.

Traditional NY Cheesecake flavored with a hint of vanilla, on a sponge cake base.

Chocolate layer cake filled with a rich chocolate cream, topped with a chocolate miroir.

A moist chocolate cake with a heart of creamy rich chocolate.

Mango, passion fruit and raspberry sorbetto, all covered in white chocolate and drizzled with chocolate.

Please ask your server for available flavors!

Please ask your server for available flavors!

A creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachio on a cookie crumb base.

Cream puffs surrounded by vanilla and chocolate cream.

Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with coca powder.

Pastry cream with a hint of lemon on a base of short pastry, covered with pine nuts, almonds and powdered sugar.