Chutneys Indian Restaurant Menu

Two crisp vegetarian turnovers stuffed with seasoned potatoes & peas. Served with house chutneys.

Soft leavened flatbread with a slightly charred surface, perfect for accompanying any Indian meal.

Boneless chicken pieces in a decadent fenugreek-seasoned tomato butter sauce.

Long-grain basmati rice, fluffy and aromatic, ideal for complementing any main dish.

Marinated boneless grilled chicken simmered in saffron fennel tomato sauce.

Chicken simmered in saffron almond cashew cream sauce.

Made from yogurt milk and mango pulp.

Boneless chicken cooked in a mildly spiced sauce.

Naan stuffed with boneless tandoori chicken and cheese.

Basmati rice cooked with an aromatic blend of spices and served with raita and chutneys.

Basmati rice cooked with an aromatic blend of spices and served with raita and chutneys.

Crispy pastry filled with spiced vegetables, drizzled with yogurt and chutney on a chickpea base.

Crispy spiced chicken fritters made with marinated chicken pieces, deep-fried to a golden brown. Served with fresh coriander and green chili garnish.

Mixed vegetable fritters dipped in mildly seasoned batter & fried. Served with house chutneys.

Aloo tikki is a delicious Indian snack prepared with mashed potatoes, peas and breadcrumbs. Served with tamarind, mint and yogurt sauces.

Eggplant slices coated in a seasoned chickpea batter and deep-fried to achieve a crisp exterior.

Crispy Indian appetizer- fried cheese enveloped in chickpea batter.

Crispy fries topped with melted cheese, sprinkled with masala spices and garnished with chopped onions and cilantro.

Crispy fried fish pieces marinated in spices. Served with a tangy dipping sauce and a side of fresh vegetables.

4 pcs breaded jalapeño pepper with spices .

Crispy fries coated with a vibrant blend of traditional spices.

Sliced potatoes are coated in a spiced gram flour batter and deep-fried, typically resulting in a crispy texture.

Two crisp vegetarian turnovers stuffed with seasoned potatoes & peas. Served with house chutneys.

Homemade cheese cubes sautéed with peppers and onions in a blend of Indo-Chinese sauces.

Naan stuffed with boneless tandoori chicken and cheese.

Flavorful and delicious whole wheat parathas stuffed with spiced paneer and served with yogurt and aachar .

Spiced garbanzo beans served with deep fried tortillas .

Flavorful and delicious whole wheat flatbread stuffed with potato , peas and spices . Served with spiced yogurt and aachar.

Flavorful and fluffy Indian bread filled with caramelized onions perfect to accompany any meal.

Hand kneaded unleavened dough stuffed with seasoned potatoes and baked to perfection in the tandoor.

Naan with cashews and raisins.

Mildly spiced minced lamb is stuffed in unleavened dough and baked in tandoor to perfection.

Soft leavened flatbread with a slightly charred surface, perfect for accompanying any Indian meal.

Whole wheat naan prepared in tandoor oven.

Combination of chicken, jumbo shrimp and lamb grilled in the tandoor. Served with a side of basmati rice .

Tender lamb skewers spiced cut and baked in the tandoor.

Fresh jumbo shrimp marinated in tandoori spices and baked in the tandoor. Served with a side of basmati rice. .

Chicken on the bone marinated in traditional herbs and spices and cooked in the clay oven to a delightful perfection .

Mildly spiced boneless white meat chicken baked in the traditional Indian tandoor.

Cheese and vegetable dumplings in a rich and creamy sauce.

Garlic and turmeric sautéed potatoes and cauliflower.

Homemade cheese cubes simmered in almond cashew cream sauce.

Cardamom scented butter whipped lentils flavored with ground spices.

Roasted eggplant cooked with delicately flavored spices and tomatoes.

Garbanzo beans cooked with tomatoes, onions and spices.

Eggplant and potatoes simmered with onions, tomatoes and a blend of traditional Indian spices.

Cheese cubes simmered in saffron fennel tomato sauce.

Roasted eggplant simmered in an aromatic sauce.

Tomato lentil curry with ginger, garlic and South Indian spices.

Peas and homemade cheese simmered in a curry sauce.

Tender okra cooked in tomato-onion gravy with Indian spices.

Potatoes cooked with spinach in light spices.

Garbanzo beans cooked with spinach in onion sauce.

Mango paneer masala is a delicious combination of cottage cheese and spices dunked in spicy -sweet mango, coconut and onion sauce.

A medley of vegetables sautéed with traditional Indian spices typically including onions, tomatoes and a hint of ginger and garlic.

Homemade cheese cubes in garlic spinach cream sauce.

Mushrooms and sweet peas in a tomato sauce.

Marinated boneless grilled chicken simmered in saffron fennel tomato sauce.

Chicken simmered in saffron almond cashew cream sauce.

Mango chicken is a delicious combination of boneless chicken and spices dunked in spicy - sweet mango, coconut and onion sauce .

Chicken and potato cubes in a spicy brown sauce.

Chicken prepared with spinach and spices.

Will be added to the chicken dish on the order.

Boneless chicken slow cooked with tomatoes, onions and spices.

Boneless chicken cooked in a mildly spiced sauce.

Chicken cooked with bell peppers, onions, tomatoes and cilantro.

Shrimp cooked with potato cubes in a spicy brown sauce.

Jumbo shrimp cooked with spinach and spices.

Shrimp cooked with Indian spices and curry sauce.

Tender lamb meat simmered in saffron cashew cream sauce.

Tender lamb simmered in a robust sauce of onions, tomatoes, ginger, garlic, seasoned with a carefully selected blend of curry spices.

Marinated boneless grilled lamb simmered in saffron fennel tomato sauce.

Tender lamb and potato cubes cooked in a spicy masala.

Mango lamb is a delicious combination of lamb and spices dunked in spicy - sweet mango, coconut and onion sauce .

Will be added to the lamb dish on the order.

Lamb prepared in traditional style with roasted ground spices, bell peppers and fresh coriander.

Lamb prepared in creamy spinach sauce.

Will be added to the goat dish on the order.

Goat simmered in creamy onion tomato sauce.

Goat braised in gravy flavored with fennel,freshly ground spices.

Tender goat meat simmered in saffron cashew cream sauce.

Medley of goat lentils and spices cookedtogether to perfection.

Basmati rice cooked with an aromatic blend of spices and served with raita and chutneys.

Tender goat meat cooked with aromatic spices, basmati rice and exotic flavors in our signature biryani.

Basmati rice cooked with lamb, chicken ,shrimp, spices and served with raita & mint sauce.

Basmati rice cooked with an aromatic blend of spices and served with raita and chutneys.

Basmati rice cooked with an aromatic blend of spices and served with raita and chutneys.

A creamy cheesecake with a vibrant mango puree, set a top buttery crust, often garnished with fresh mango slices.

Smooth creamy classic vanilla ice cream - a delightful frozen treat.

Soft deep-fried milk solids soaked in a sweet aromatic syrup.

Rasgulla is an Indian syrupy dessert popular in India. Made from ball shaped dumplings of Indian cottage cheese and semolina dough cooked in sugar syrup.

Crisp refreshing lemon-lime carbonated drink.

Blend of pineapple and coconut milk .

Refreshing citrus beverage.

Kaapi Nirvana - Keep summer blues away with this classic cold coffee with an Indian twist .

Tea beverage made by boiling black tea in milk and water with aromatic herbs and spices.

A carbonated soft drink offering the classic pepsi taste with fewer calories, typically served chilled.

Naturally carbonated mineral water offering a refreshing and effervescent experience.

Pure and refreshing bottled water.

Blend of blueberries and strawberries no sugar added.

Creamy and fresh ideal accompaniment for your favorite desserts.

Made from yogurt milk and mango pulp.

Contains cumin powder, salt, water and yogurt whipped together.

16oz yogurt mixed with carrot, cucumber & spices.

Fluffy basmati rice stir-fried with scrambled eggs, diced carrots, green peas garnished with chopped green onions.

Thin crisp round flatbread from India.

Cream sauce cooked with spices.

A blend of fresh mint, cilantro, green chilies and spices, typically served as a condiment.

Sliced onions accompanied by cut lemon wedges and green chillis typically seasoned with chaat masala.

Mildly spiced Indian pickles, typically in mustard oil .

Rice cooked with vegetables.

A blend of tamarind, jaggery and spices, creating a sweet and tangy condiment.

A condiment made with mangoes, sugar, vinegar a blend of spices, offering a sweet and tangy flavor profile.