• APPETIZERS

    • Burrata

      Fresh cream Italian Burrata served with sliced heirloom tomatoes, olive medley, bruschetta, olive tapenade, capers, and homemade baguette with a splash of extra virgin olive oil and a flavorful balsamic glaze.
      $24.00
      Burrata
    • Scottish Smoked Salmon

      Scottish smoked salmon served with diced onion, hard-boiled eggs, capers, crème fraîche, and toast points.
      $29.00
      Scottish Smoked Salmon
    • Jumbo Wild Gulf Shrimp Cocktail

      Jumbo Wild Gulf Shrimp served with homemade cocktail sauce
      $29.00
      Jumbo Wild Gulf Shrimp Cocktail
    • Carpaccio Of Prime Beef Loin

      Carpaccio of Prime Beef Loin served with olive tapenade, dijon mustard, capers, minced shallots, toast points and a drizzle of extra virgin olive oil.
      $19.00
      Carpaccio Of Prime Beef Loin
    • Crab Cakes

      Fresh Crab meat, herbs, heavy cream, and other fine ingredients topped with a tangy citrus and roasted red pepper cream sauce
      $24.00
      Crab Cakes
    • Oysters On The Half Shell

      Fresh Oysters served with homemade cocktail sauce, horseradish and lemon wedges over ice
      $19.00
      Oysters On The Half Shell
    • Oysters Muscovite

      Fresh, chilled Oysters served in the half shell over a bed of steamed spinach topped with horseradish cream and finally — a crown of caviar
      $29.00
      Oysters Muscovite
    • Baked Oysters Rockefeller

      Baked Oysters served over a bed of spinach and topped with scratch hollandaise sauce
      $29.00
      Baked Oysters Rockefeller
    • Escargot (Half Dozen)

      Prepared in the traditional French style with white wine, Plugra butter, herbs, and other fine ingredients — served with a warm baguette
      $21.00
      Escargot (Half Dozen)
    • Escargot (Dozen)

      Prepared in the traditional French style with white wine, Plugra butter, herbs, and other fine ingredients — served with a warm baguette
      $35.00
      Escargot (Dozen)
    • Seafood Tower

      6 Jumbo Wild Gulf Shrimp, Alaska King Crab Legs, Dungeness Crab, Jumbo Maine Lobster Claws, Dozen Raw Pacific Oysters on the Half Shell, Cocktail Sauce, "Joe's Sauce" and Remoulade
      $160.00
      Seafood Tower
  • SOUPS & SALADS

    • Crab & Corn Chowder

      A creamy and comforting chowder made with chunks of lump crab meat, thyme, saffron and other fine ingredients.
      $16.00
      Crab & Corn Chowder
    • New England Clam Chowder

      Made with fresh Cockle Clams, Nueske's bacon, chives roux and other fine ingredients
      $15.00
      New England Clam Chowder
    • Beefsteak Tomatoes Vinaigrette

      Beefsteak tomatoes served over baby field greens with sliced purple onion and crumbled bleu cheese
      $16.00
      Beefsteak Tomatoes Vinaigrette
    • Caesar Salad

      Chopped romaine lettuce with shaved parmesan, croutons, lemon wedges, and a fillet of anchovies tossed in our housemade caesar dressing
      $14.50
      Caesar Salad
    • Caprese Salad

      Fresh mozzarella and sliced tomato over baby field greens with extra virgin olive oil and aged balsamic syrup
      $18.50
      Caprese Salad
    • Roasted Beets Salad

      Roasted beets, candied walnuts and herbed Boursin cheese served over crisp butter lettuce
      $14.50
      Roasted Beets Salad
    • Iceberg Lettuce Wedge

      Sugar-roasted bacon, diced tomato, and chopped green onion served over an iceberg lettuce wedge with our homemade bleu cheese or buttermilk ranch dressing
      $18.50
      Iceberg Lettuce Wedge
  • STEAK ENTRÉES {U.S.D.A PRIME, DRY-AGED & SERVED WITH GARLIC MASHED POTATOES, TODAY’S VEGETABLE, FRESH BAKED BREAD & IMPORTED BUTTER.}

    • Top Sirloin Steak - 10 Oz

      USDA Prime Filet Mignon Steak. Seasoned with our special steak rub and Kosher salt. Roasted in our infrared broiler at 1800 degrees to create a rich crust while maintaining a moist, juicy center. Topped with our proprietary steak butter and fried onion straws
      $42.00
      Top Sirloin Steak - 10 Oz
    • Rib-Eye Steak - 14 Oz

      USDA Prime Filet Mignon Steak. Seasoned with our special steak rub and Kosher salt. Roasted in our infrared broiler at 1800 degrees to create a rich crust while maintaining a moist, juicy center. Topped with our proprietary steak butter and fried onion straws
      $72.00
      Rib-Eye Steak - 14 Oz
    • Cowboy Rib Steak - 24 Oz

      USDA Prime Filet Mignon Steak. Seasoned with our special steak rub and Kosher salt. Roasted in our infrared broiler at 1800 degrees to create a rich crust while maintaining a moist, juicy center. Topped with our proprietary steak butter and fried onion straws
      $104.00
      Cowboy Rib Steak - 24 Oz
    • New York Strip Steak - 16 Oz

      USDA Prime Filet Mignon Steak. Seasoned with our special steak rub and Kosher salt. Roasted in our infrared broiler at 1800 degrees to create a rich crust while maintaining a moist, juicy center. Topped with our proprietary steak butter and fried onion straws
      $82.00
      New York Strip Steak - 16 Oz
    • Porterhouse Steak - 28 Oz

      USDA Prime Filet Mignon Steak. Seasoned with our special steak rub and Kosher salt. Roasted in our infrared broiler at 1800 degrees to create a rich crust while maintaining a moist, juicy center. Topped with our proprietary steak butter and fried onion straws
      $114.00
      Porterhouse Steak - 28 Oz
    • Bone-In Tenderloin Steak - 16 Oz

      USDA Prime Bone-in Tenderloin Steak. Seasoned with our special steak rub and Kosher salt. Roasted in our infrared broiler at 1800 degrees to create a rich crust while maintaining a moist, juicy center. Topped with our proprietary steak butter and fried onion straws
      $98.00
      Bone-In Tenderloin Steak - 16 Oz
    • Filet Mignon - 12 Oz

      USDA Prime Filet Mignon Steak. Seasoned with our special steak rub and Kosher salt. Roasted in our infrared broiler at 1800 degrees to create a rich crust while maintaining a moist, juicy center. Topped with our proprietary steak butter and fried onion straws
      $94.00
      Filet Mignon - 12 Oz
    • Filet Mignon - 8 Oz

      USDA Prime Filet Mignon Steak. Seasoned with our special steak rub and Kosher salt. Roasted in our infrared broiler at 1800 degrees to create a rich crust while maintaining a moist, juicy center. Topped with our proprietary steak butter and fried onion straws
      $69.00
      Filet Mignon - 8 Oz
  • STEAK TOPPINGS {CRISP ONION STRAWS & CHURCHILL'S FINISHING BUTTER ARE SERVED ON ALL STEAKS}

    • Caramelized Sweet Onions/5, Peppercorn Cream Sauce/5, Sauce Béarnaise/5, Bacon/8, Crumbled Bleu Cheese/6

      Caramelized Sweet Onions/5, Peppercorn Cream Sauce/5, Sauce Béarnaise/5, Bacon/8, Crumbled Bleu Cheese/6
  • SIDE DISHES {Ample for Two}

    • Cougar Gold Mac & Cheese

      Rich and creamy Mac & Cheese topped with bread crumbs and baked to perfection with a gooey center
      $14.00
      Cougar Gold Mac & Cheese
    • Baked Idaho Potato

      $9.50
    • Baked Stuffed Potato

      $9.50
    • Baked Potatoes Au Gratin

      $14.00
    • Creamed Spinach

      A rich and creamy blend of parmesan cheese, real cream and other fine ingredients
      $10.50
      Creamed Spinach
    • Sautéed Asparagus With Balsamic Syrup

      Tender sautéed asparagus topped with a zesty balsamic glaze
      $9.50
      Sautéed Asparagus With Balsamic Syrup
    • Sautéed Asparagus With Hollandaise Sauce

      Tender sautéed asparagus topped with our rich homemade hollandaise sauce
      $9.50
      Sautéed Asparagus With Hollandaise Sauce
    • Sautéed Mushrooms In Madeira Cream

      Mushrooms sautéed in a buttery French sauce made with herbs, spices, and Madeira wine
      $9.50
      Sautéed Mushrooms In Madeira Cream
    • Sautéed Buttered Mushrooms With Sherry

      Mushrooms sautéed in Plugra butter with Sherry wine and a splash of citrus
      $9.50
      Sautéed Buttered Mushrooms With Sherry
    • Creamed Corn

      Fresh corn warmed in cream with butter and other fine ingredients
      $9.50
      Creamed Corn
    • Braised Spinach With Shallots & Butter

      Spinach braised in garlic, sherry and butter
      $9.50
  • ALTERNATIVE PROTEIN ENTRÉES {SERVED WITH GARLIC MASHED POTATOES, TODAY'S VEGETABLE, FRESH BAKED BREAD AND IMPORTED BUTTER}

    • Braised Beef Tips With Mushroom Risotto

      Sautéed Prime Beef Tips finished in demi-glace
      $42.00
      Braised Beef Tips With Mushroom Risotto
    • Double Cut Colorado Lamb Chops

      Savory Lamb Chops topped with a tangy port and currant reduction
      $72.00
      Double Cut Colorado Lamb Chops
    • Duroc Pork Rib Chop

      Our Rib Chop is served bone-in and drenched topped with brandy-soaked chanterelle mushrooms, sweet onions, and a rich demi-glace
      $49.00
      Duroc Pork Rib Chop
    • Stuffed Free Range Chicken With Herbes De Provence

      Our Free Range Chicken is stuffed with herbs, farmers' cheese, and sun-dried tomatoes served over blanched spinach and topped with natural jus
      $42.00
      Stuffed Free Range Chicken With Herbes De Provence
  • SEAFOOD ENTRÉES

    • Alaskan King Crab Legs And Claws

      (Market Price) Rich and sweet Crab Legs & Claws served over craisin pistachio rice
      $150.00
      Alaskan King Crab Legs And Claws
    • Jumbo Garlic Shrimp Scampi Served Over Rice

      $47.00
    • Seared Sea Scallops With Roasted Red Pepper Sauce

      Sweet and buttery scallops topped with a tangy roasted red pepper purée and served with a white cheddar grit cake and sautéed broccolini
      $59.00
      Seared Sea Scallops With Roasted Red Pepper Sauce
    • Alder Plank Wild King Salmon

      Rich and meaty King Salmon served with a sundried tomato basil butter and craisin pistachio rice
      $52.00
      Alder Plank Wild King Salmon
    • Pan Seared Chilean Sea Bass

      Wild caught Chilean Sea Bass served with a buttery lemon and caper white wine sauce with roasted garlic mashed potatoes
      $60.00
      Pan Seared Chilean Sea Bass
    • Soufflé Of Dungeness Crab Cakes

      Served with craisin pistachio rice
      $48.00
      Soufflé Of Dungeness Crab Cakes
    • Maine Lobster Tail (8-10 Oz Or 14 - 16 Oz)

      (Market Price) Meaty and sweet Lobster meat served over craisin pistachio rice
      $125.00
      Maine Lobster Tail (8-10 Oz Or 14 - 16 Oz)
    • Colossal Alaskan Dungeness Crab (1.75 - 2 Ibs)

      Sweet and tender crab meat served with craisin pistachio rice
      $85.00
      Colossal Alaskan Dungeness Crab (1.75 - 2 Ibs)
  • DESSERT

    • Crème Brûlée

      A rich custard made with fresh cream, vanilla bean and other fine ingredients with a caramelized sugar crust
      $11.00
      Crème Brûlée
    • Five Layer Carrot Cakes

      Layers of cream cheese icing between homemade carrot cake made with browned butter, Saigon cinnamon, toasted pecans, and other fine ingredients
      $14.00
      Five Layer Carrot Cakes
    • Five Layer Coconut Cake

      Five layers of freshly baked cake, coconut custard filling and cream cheese icing covered in toasted coconut flakes
      $14.00
      Five Layer Coconut Cake
    • New York Style Cheesecake

      Our classic Cheesecake is made with pure Tahitian vanilla, real cream, fresh lemon, and other fine ingredients
      $12.00
      New York Style Cheesecake
    • Salted Caramel Bread Pudding

      Homemade bread, real cream, brown sugar, a splash of scotch whiskey, and other fine ingredients make up our scratch bread pudding
      $12.00
      Salted Caramel Bread Pudding
    • Chocolate Sack

      Layers of fresh fruit, homemade cake, rich chocolate mousse, and whipped cream in a real chocolate sack with a gaufrette cookie and drizzle of caramel sauce
      $20.00
      Chocolate Sack
  • BEVERAGES

    • Extensive Wine List, Cocktails, Liquor, Beer, Full Bar & More

      Extensive Wine List, Cocktails, Liquor, Beer, Full Bar & More

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

People Also Viewed

RÜT Bar & Kitchen
RÜT Bar & Kitchen
4.8
(791 Reviews)
Vegan, American, Cocktail bar
Bennidito's Pizza
Bennidito's Pizza
4.2
(755 Reviews)
Pizza, Italian
Rocket Bakery
Rocket Bakery
4.4
(328 Reviews)
Bakery, Coffee shop
Sushi Blossom
Sushi Blossom
4.8
(591 Reviews)
Sushi
Allie's Vegan Pizzeria & Cafe
Allie's Vegan Pizzeria & Cafe
4.8
(974 Reviews)
Vegan, Pizza
Bangkok Thai
Bangkok Thai
4.4
(629 Reviews)
Thai, Restaurant
The Parlor
The Parlor
4.0
(4 Reviews)
Ice cream shop
Rockwood Bakery
Rockwood Bakery
4.7
(675 Reviews)
Bakery, Breakfast, Dessert shop
The Scoop
The Scoop
4.7
(848 Reviews)
Ice cream shop, Coffee shop, Dessert shop
Hidden Bagel
Hidden Bagel
4.8
(174 Reviews)
Bagel shop

+1 509-474-9888

165 S Post St, Spokane, WA 99201


© 2025 Checkle, Inc

Privacy

Terms