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Church and Union Charleston
Menu
Church and Union Charleston Menu
$$$
·
Restaurant
,
American
,
Brunch
32B N Market St, Charleston, SC 29401
Appetizers
Beet And Burrata
red wine jus, lemon oil, pepper
$19.00
Southern Salad
avocado, corn, pickled red onion, croutons, cotija, creamy poblano dressing
$16.00
Sausage Gravy & Biscuits
$11.00
Avocado Toast
$11.00
Main Course
Taco Rice
beef, salsa, avocado, cheddar, lettuce, furikake, egg
$25.00
Prime Burger
bacon, white American cheese, brioche bun, home fries
$18.00
Chef Jamie's Lamb Burger
red onion marmalade, gorgonzola fondue, arugula, secret sauce, home fries
$22.00
Southern Breakfast
choice of two eggs, bacon, home fries, English muffin
$17.00
Fried Chicken Sandwich
Alabama white sauce, ranch pickles, lettuce
$16.00
Praline French Toast
candied pecans, bourbon caramel, fresh berries
$16.00
Huevos Rancheros
chorizo, salsa verde, home fries, flour tortillas
$19.00
Local Farm Breakfast Sandwich
Keegan-Filion farms maple sage sausage, Fili-West farm egg, cheese, EVO croissant, home fries
$16.00
Breakfast Skillet
home fries, sausage gravy, Keegan-Filion Farms sausage, cheddar, choice of two eggs
$18.00
Holy Sh*T Breakfast
fried chicken, Fili-West Farm eggs, bacon, house-made doughnuts, biscuits, house-made jam
$30.00
Sides
Anson Mills Grits
$5.00
Seasonal Fruit
$10.00
Home Fries
$5.00
Thick Cut Bacon
$7.00
Keegan-Filion Farm Maple Sage Sausage
gluten free
$8.00
Brunch Cocktails
Mimosa
$5.00
Mimosa Carafe
$16.00
Cadillac Mimosa
$6.00
Mimosa Flight
four seasonal mimosas
$16.00
Bloody Mary
$10.00
House-Infused Spicy Bloody
$12.00
Espresso Martini
$18.00
Barista Drinks
Fresh Squeezed OJ
$5.00
Church & Union Specialty Coffee
$5.00
Espresso
$6.00
Cappucino
$8.00
Latte
$8.00
Hot Tea
$5.00
Starters
Southern Pimento Cheese
lavash chips, peppadew peppers
$9.00
Prosciutto And Burrata
blackberry, crispy shallot, arugula, bottarga, lemon
$21.00
Moroccan Meatballs
spiced BBQ glaze, whipped feta cheese, cucumbers, gremolata
$19.00
Salads
Southern Salad
avocado, corn, pickled red onion, croutons, cotija, creamy poblano dressing
$16.00
Truffle Caesar
baby gems, pecorino, croutons, fresh black truffle
$19.00
Entrees
Southern Breakfast
choice of two eggs, bacon, home fries, English muffin
$16.00
House Burger
Heirloom tomato, pickle, American cheese
$17.00
Cheesesteak Sandwich
Horseradish crema, American cheese, grilled onions, hand cut french fries
$17.00
Chef Jamie's Lamb Burger
red onion marmalade, gorgonzola fondue, arugula, secret sauce, hand-cut french fries
$22.00
Fried Chicken Sandwich
Alabama white sauce, ranch pickles, lettuce
$16.00
Taco Rice
beef, salsa, avocado, cheddar, lettuce, furikake, egg
$25.00
CU Poke Bowl
ahi tuna, sushi rice, spicy aioli
$33.00
Sides
Hand Cut Fries
malt vinegar, BBQ aioli
$11.00
Side Southern Salad
$8.00
Desserts
S'mores Cake
brown sugar spice cake, toasted marshmallow custard, fudge icing
$13.00
Gingerbread Cheesecake
spiced cheesecake, gingersnap crust, gingerbread cookie
$12.00
White Chocolate Cranberry Pavlova
white chocolate cranberry mousse, cranberry sauce, candied walnuts
$12.00
Dessert Cocktails
Pumpkin Tiramisu Martini
spiced rum, coffee liqueur, pumpkin spice, egg white
$17.00
Espresso Martini
Vanilla vodka, Montenegro, creme de cacoa
$18.00
First Course
PEI Mussels
andouille sausage, roasted red pepper, smoked cream, sourdough
$22.00
Moroccan Meatballs
Moroccan BBQ sauce, whipped feta cheese, marinated cucumber, gremolata
$19.00
Butchers Block
hand cranked daily Chef selection of prosciuttos and ham, seasonal accompaniments
$26.00
Beef Tartare
red curry aioli, pickled mustard seeds, crispy wontons
$22.00
Prosciutto And Burrata
blackberry, crispy shallot, arugula, bottarga, lemon
$21.00
Truffle Caesar
baby gem, pecorino, croutons, fresh black truffle
$19.00
Southern Salad
avocado, corn, pickled red onion, croutons, cotija, creamy poblano dressing
$16.00
Oysters On The Half Shell
Premium selection of oysters brought in daily
Daily Appetizer Feature
Daily feature created by Chef using locally sourced ingredients
Braised Bacon And Melon
braised pork belly, danknagi, wasabi aioli
$16.00
F***** O**** Agnolotti
allium crunch, gruyere
$18.00
Nola Shrimp
garlic, Worcestershire, sourdough
$19.00
Main Course
Chef Jamie's Lamb Burger
red onion marmalade, gorgonzola fondue, arugula, secret sauce, hand-cut french fries
$22.00
Maryland Crab Cake
root vegetable ribbons, blood orange beurre blanc, crispy potato
$34.00
Seared Scallops
sweet potato purée, pancetta onion marmalade, Marcona almond, prosciutto, apple
$45.00
Taco Rice
beef, salsa, avocado, cheddar, lettuce, furikake, egg
$25.00
Handmade Braided Ravioli
garlic tomato sauce, capers, Parmesan
$28.00
Fried Chicken
jalapeño cornbread, Alabama white sauce, ranch pickles
$30.00
8 Oz Filet Mignon
crushed yukon potatoes, J-1 sauce
$59.00
Daily Entree Feature
created daily, the chefs cultivate dishes with a combination of local and fresh ingredients
Lamb Ossobuco
goat cheese and truffle grits, baby carrots, garlic gremolata
$44.00
60 South Salmon
coconut pirlou, tomato ginger emulsion, crispy rice furikake
$29.00
CU Poke Bowl
ahi tuna, sushi rice, spicy aioli
$33.00
12 Oz Ribeye
crushed Yukon potatoes, J-1 sauce
Sides
Hand Cut French Fries
malt vinegar, BBQ aioli
$11.00
Glazed Broccolini
chili flakes, beurre monte
$14.00
Crushed Yukon Potatoes
shallot, fines herbes, olive oil
$11.00
Baked Mac And Cheese
Taleggio, fontina, chili Parmesan crust
$16.00
Brussels Sprouts
bacon lardon, Sherry caramelized onions, aged cheddar
$14.00
Mains
Baked Mac And Cheese
Taleggio, fontina, chili Parmesan crust
$16.00
Southern Salad
poblano dressing, pickled red onion, corn bread
$16.00
PEI Mussels
tomato lime broth, sourdough
$22.00
Moroccan Meatballs
Moroccan BBQ sauce, whipped feta cheese, marinated cucumber, gremolata
$19.00
Chef Jamie's Lamb Burger
red onion marmalade, gorgonzola fondue, arugula, secret sauce, hand-cut french fries
$22.00
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Menu Gallery
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