Chule's Grill Menu

Double Cheese Pizza: Features a generous layer of melted cheese, typically including mozzarella and cheddar, on a classic pizza crust.

Slow roast pork, mustard, pickle, swiss, ham in Cuban roll.

Slow-roasted pork, ham, Swiss cheese, pickles, and mustard on Cuban-style pizza crust.

Ham, pineapple, cheese, and tomato sauce on a pizza crust.

Shredded beef in a home style pomodoro sauce served with white rice & sweet plantains.

Yellow rice: Fluffy, seasoned rice typically enhanced with saffron or turmeric for a vibrant color and subtle flavor.

Fried pork chunks topped with Spanish onion. Served with white rice & blk beans.

Ham, chicken, Swiss cheese, pickles, and mustard on a Cuban-style pizza crust.

Golden-brown toasted bread, typically served as a side, often accompanied by various toppings or spreads.

Double Cheese Pizza: Features a generous layer of melted cheese, typically including mozzarella and cheddar, on a classic pizza crust.

Thin slices of savory pepperoni atop a melty cheese blend on a crispy crust. Classic favorite with a hint of spice.

Ham, chicken, Swiss cheese, pickles, and mustard on a Cuban-style pizza crust.

Ham, pineapple, cheese, and tomato sauce on a pizza crust.

Slow-roasted pork, ham, Swiss cheese, pickles, and mustard on Cuban-style pizza crust.

Grilled shrimp, mozzarella cheese, tomato sauce, and typically includes bell peppers and onions on a Cuban-style pizza crust.

Roasted chicken, ham, swiss cheese, pickles, and mustard on a Cuban-style pizza crust.

Grilled vegetables, typically including zucchini, eggplant, artichokes, tomatoes, and roasted peppers, on a Cuban-style pizza crust.

Thin sliced "Top round" steak topped with caramelized Spanish onion. Served with white rice & sweet plantains.

Fried/light breaded steak served with yl. Rice & sweet plantains.

"Skirt steak" served with congri rice, sweet plantains & house salad.

Ground beef stew served with white rice & sweet plantains.

Seasoned white rice and black beans, typically cooked with bacon, creating a flavorful side dish.

Yellow rice: Fluffy, seasoned rice typically enhanced with saffron or turmeric for a vibrant color and subtle flavor.

Sliced ripe plantains, lightly fried until golden brown and caramelized.

Twice-fried plantain slices, a crispy and savory tropical delight.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Golden-brown toasted bread, typically served as a side, often accompanied by various toppings or spreads.

Simmered black beans, tender to the bite with a rich, earthy flavor.

Freshly sliced plantains are deep-fried to a crispy texture, typically seasoned with a blend of spices for added flavor.

Fried pork chunks topped with Spanish onion. Served with white rice & blk beans.

Slow roast pork, mustard, pickle, swiss, ham in Cuban roll.

Fresh papaya blended with typically used ingredients like banana and honey for a naturally sweet and creamy drink.

Mamey, banana, almond milk, and Greek yogurt.

Creamy Mango Smoothie: A Velvet Blend of Ripe Mangoes and Yogurt

Typically includes blackberries blended with milk or yogurt and honey.

Passion fruit, typically includes banana, almond milk, and honey.

Typically includes guanabana (soursop), blended with a mix of fresh fruits and natural sweeteners.

Crisp, Chilled Can of Refreshing Soda - Perfect Thirst Quencher

Half drip coffee and half steamed milk, similar to a café latte.

Typically includes a rich blend of espresso and sweetened condensed milk.

Invigorating Energy Surge: The Classic Red Bull Experience