Chula Taberna Mexicana Menu

Adobo mayo, roasted corn, pico de gallo & fresh sprouts

Two pieces of sweet corn with pico de gallo, avocado crema, queso fresco, cilantro & fresh lime

Breaded calamari with creamy jalepeno citrus & red chili agave dipping sauces, served with fresh lemon

Your choice of the following ceviche all served with white corn tortilla chips: Mango & Jalapeno Haddock Shrimp Aguachile Traditional Scallop

Monterey Jack & mozarella with chipotle, cactus, roasted garlic & tortilla chips

Our three seafood ceviches: scallop, haddock & shrimp with tortilla chips & tajin spiced cucumbers

Cucumber, Roasted Corn, Tomato, Sweet Peppers, Cilantro & Avocado with Pickled Black Beans, Cotija & Jalepeno Crema.

Guacamole, pico de gallo, roasted corn, black beans, salsa roja, salsa verde, queso, cilantro, avocado crema. Served in a wheat tortilla or on a bed of rice.

Guacamole, pico de gallo, roasted corn, black beans, salsa roja, salsa verde, queso, cilantro, avocado crema. Served in a wheat tortilla or on a bed of rice.

Guacamole, pico de gallo, roasted corn, black beans, salsa roja, salsa verde, queso, cilantro, avocado crema. Served in a wheat tortilla or on a bed of rice.

Guacamole, pico de gallo, roasted corn, black beans, salsa roja, salsa verde, queso, cilantro, avocado crema. Served in a wheat tortilla or on a bed of rice.

Topped with pickled green cabbage, carrot, roasted corn & salsa roja, red onion & pico de gallo.

Topped with pickled green cabbage, carrot, salsa verde, chicharron, red onion & pico de gallo.

Topped with pickled green cabbage, carrot, guacamole, citrus herb mayo, red onion & pico de gallo.

Topped with pickled green cabbage, carrot, red onion & pico de gallo.

Zucchini, sweet peppers & red onion with garlic, guacamole pickled cabbage & carrot

Skirt steak, chimichurri, cotija, pickled red onion and cabbage.

Slow braised beef in our house spices & dried chilies. Shredded on two white corn tortillas with fresh sliced red onions, Manchego cheese & birria broth for dipping

Chipotle chicken tacos with pickled cabbage, carrot, red chili agave crema, mango salsa & tajin spiced hard shell tacos

Sauteed sweet and spicey shrimp with pickled red cabbage, roasted corn, pico de gallo & green onion aioli

Roasted poblano peppers with Manchego cheese, rice, black beans, roasted corn finished with melted Monterey Jack, avocado crema, salsa verde & salsa roja

Pan seared scallops with cilantro rice, black beans, roasted zucchini, sweet peppers, red onions & adobo aioli

Monterey Jack cheese, black beans, shredded chicken & wheat tortilla baked in our house made enchilada sauce, topped with salsa verde, avocado crema & cilantro

Traditional tres leches cake with crispy deep fried vanilla bean ice cream drizzled with chocolate sauce

Served with fresh mint.