Chuck's Cafe Menu

21 pieces specialty wings. Flavor options: Buffalo, BBQ, Mambo.

14 wings with your choice of Buffalo, BBQ, or Mambo sauce.

Crispy fries topped with a generous layer of melted cheese, typically served as a small portion for starters.

30 pieces specialty wings. Choice of Buffalo, BBQ, or Mambo flavor.

Rare, medium rare, medium, medium well, or well done. Served with French fries.

Crispy breaded chicken tenders served with golden fries, accompanied by three dipping sauces: ketchup, ranch, and barbecue.

Tuna salad made with white albacore tuna, mayonnaise, celery, and a hint of dill, typically includes red onion for added flavor.

Crispy golden potatoes perfectly fried to create a classic and irresistible side dish.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

14 wings with your choice of Buffalo, BBQ, or Mambo sauce.

21 pieces specialty wings. Flavor options: Buffalo, BBQ, Mambo.

30 pieces specialty wings. Choice of Buffalo, BBQ, or Mambo flavor.

50 pieces of specialty wings with your choice of Buffalo, BBQ, or Mambo flavor.

75 pieces of specialty wings in your choice of Buffalo, BBQ, or Mambo sauces.

100 pieces, choice of Buffalo, BBQ, or Mambo flavor.

Crispy breaded boneless chicken wings, typically served with a selection of sauces to coat them.

Thirty boneless chicken wings, breaded and typically served with sauce.

Ten pieces of chicken tenders accompanied by fries, typically served with a selection of dipping sauces such as BBQ, honey mustard, or ranch.

Rare, medium rare, medium, medium well, or well done. Served with French fries.

Pork ribs, slow-cooked and brushed with a house-made BBQ sauce, typically include a blend of spices for a rich flavor.

Breaded shrimp, fried until golden, served alongside fries, typically includes a side of tartar sauce for dipping.

Five jumbo shrimp, breaded and fried, served alongside crispy french fries. Typically includes tartar and cocktail sauce for dipping.

Ten pieces of jumbo shrimp, lightly breaded and fried, typically accompanied by tartar and cocktail sauces.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Jalapeño poppers typically include jalapeños filled with cream cheese, often breaded and deep-fried.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Wedge fries cut into generous portions, typically accompanied by ketchup for dipping.

Thick-cut potato wedges, typically deep-fried to achieve a crispy exterior.

Crispy golden potatoes perfectly fried to create a classic and irresistible side dish.

Crispy golden fries, a classic favorite to share or savor solo.

Crispy fries topped with a generous layer of melted cheese, typically served as a small portion for starters.

Crispy fries generously topped with a rich melted cheese blend, served in a large portion.

Tuna salad typically includes white albacore tuna mixed with mayonnaise, celery, and onions, served as a hearty half-pound portion.

Spicy.

Spicy.

Shredded cabbage and carrots mixed with a creamy dressing.

Shredded cabbage and carrots mixed with a creamy dressing, typically prepared fresh.

Sliced cucumbers and onions, often marinated in a light vinegar dressing.

Thinly sliced cucumbers and onions, typically marinated in a light vinegar-based dressing.

A medley of seafood, typically including shrimp and crab, mixed with a creamy dressing.

A medley of seafood, typically including shrimp and crab, mixed with fresh greens and a light, tangy dressing.