Christopher's Menu

with smoked gouda cheese and marinara.

bacon, cheddar cheese, scallions, sour cream

black bean puree, guacamole, salsa fresca and crema.

with onion and serrano chili aioli.

rare, seaweed salad, thai ginger sauce

with fire roasted tomato and tomatillo salsas, sour cream.

jumbo lump crab meat, spicy tomatoes, four cheeses, macaroni

stuffed poblano pepper, chorizo sausage, queso, spanish rice, green chili sauce

with bread, gravy

arugula, pineapple mango salsa, chipotle aioli

with sour cream

with cheddar cheese

romaine, roasted corn and poblano salsa, tomatoes, cotija cheese, creamy chipotle dressing

our soups are made daily with the freshest ingredients.

shrimp, andouille sausage, mussels, calamari, tomatoes, onions, scallions, garlic, saffron rice

with rosemary, thyme, garlic, olive oil, choice of two sides

with grilled bread and a choice of two sides

sauteed chicken breast with mushrooms, lemon, marsala wine choice of two sides

with an onion gravy and a choice of two sides

chicken breast, onions, carrots, celery, potatoes, puff pastry, choice of two sides

with herbed goat cheese, roasted garlic mashed potatoes and spinach

cherry mollassas glaze, corn grits, zucchini and yellow squash

green chili sauce, black beans and rice, corn salsa, cotija cheese

over soft polenta, roasted tomato au jus

lamb chop, flat iron steak, whiskey-fennel sausage, roasted yukon gold potatoes, spinach, pistachio red wine demi glaze

over mushroom risotto, pesto sauce

marinated mahi mahi, pineapple mango salsa, jicama slaw, black bean rice, fire roasted tomato salsa

with red sauce, homemade, slow cooked

sundried tomato pesto sauce, whole wheat pasta

with white wine, chipotle butter sauce and salsa fresca.

with spicy tomatoes

barbeque sauce, cheddar cheese, bacon, crema

lettuce, tomato, red onion and mayo

corn salsa, organic pepperjack cheese, crispy onion, lettuce

local grass fed beef topped with organic smoked cheddar cheese, lettuce, tomato and onion

soy based with avocado ranch, lettuce, tomato and smoked cheddar

lettuce, tomato, onion and pickles

coriander crusted served rare with pickled ginger, wasabi cream, salmon roe & scallions.

with spicy tomatoes, cotija cheese and scallions.

spicy broccoli rabe, herbed ricotta cheese, sharp provolone, rich red sauce

whole wheat crust, mushrooms, artichokes, roasted peppers, fresh mozzarella

tomato sauce, fresh mozzarella, basil and olive oil.

red sauce and mozzarella cheese.