Choza PDX Menu

Diet Coke, Sprite

Choice of protein, beans, rice and tortillas. Comes with taco salsa, onions, cilantro and fresh lime. Includes chips & salsa.

Choice of protein, beans, rice and tortillas. Comes with taco salsa, onions, cilantro and fresh lime. Includes chips & salsa.

Choice of protein, beans, rice and tortillas. Comes with taco salsa, onions, cilantro and fresh lime. Includes chips & salsa.

Vegetarian, gluten free. Cilantro lime rice, your choice of filling, pinto beans, fresh avocado, pico de gallo, lime and crema.

Rich, sweet custard baked with caramalized sugar

Includes a soft drink, apple juice or milk. Served with rice and beans.

Includes a soft drink, apple juice or milk.

Includes a soft drink, apple juice or milk.

Includes a soft drink, apple juice or milk. Served with rice and beans.

Plain cheese pizza. Includes a soft drink, apple juice or milk.

Includes a soft drink, apple juice or milk.

Rice, beans and chicken. Includes a soft drink, apple juice or milk.

Served with rice and beans. Includes a soft drink, apple juice or milk.

Includes a soft drink, apple juice or milk. Served with rice.

Sauteed roasted bell peppers and onions served with rice, refried beans, flour or corn tortillas, sour cream & guacamole.

Tender marinated wagyu top sirloin steak with lime, fresh guacamole, scallions, cilantro, onion and chimichurri sauce.\n\nGluten free.

Gluten free. Slow braised pork with julienne onions and fresh tomatillo sauce.

Slow braised pork shoulder in Mexican spices and fresh squeezed oranges. Served with salsa fresca.\n\nGluten free.

Grilled zucchini, Mexican squash, portobello mushrooms, carrots, roasted peppers and sliced avocado with salsa cascabel, pico de gallo and three cheese blend.\n\nVegetarian, gluten free.

Garlic butter shrimp with cheese smothered with tomatillo and poblano green salsa. Served with white rice and black beans.

Rich marinated bone in chicken with house made mole sauce.

Your choice of meat, refried beans, Mexican rice, cheese & pico de gallo rolled in a large flour tortilla and deep fried. Served on a bed of shredded lettuce with sour cream, guacamole and nacho cheese dipping sauce.

House-made, fire roasted poblano peppers stuffed with three Mexican cheeses and tomato guajillo sauce, sour cream served with rice and beans.

Lemon marinated mahi mahi with grilled mango and pineapple salsa. Served with white rice and black beans.

Mexican three cheese blend wrapped in fresh corn tortillas, smothered in red enchilada sauce and our cream and queso fresco. Served with house-made tortillas, rice and beans.\n\nVegetarian, gluten free.

Gluten free. Baja style grilled or fried, cabbage slaw and salsa crema.

Gluten free. Slow braised pork with julienne onions and fresh tomatillo sauce.

Gluten free. Shredded chicken breast, marinated in chipotle and Mexican spices with fresh cilantro, onions and salsa cruda. House-made corn tortillas with lime and salsa.

Gluten free. Trompo roasted, achiote marinated pork shoulder, fresh pineapple, onions, cilantro and salsa rosa. House-made corn tortillas with lime and salsa.

Baja style grilled or fried white fish, cabbage slaw and salsa crema.\n\nGluten free.

Gluten free. Grilled marinated steak with lime, fresh cilantro, onions and salsa fresca. House-made corn tortillas with lime and salsa.

Birria-style cooked beef and melted cheese pressed between a house-made corn tortilla. Served with Mexican rice, refried beans and a\nside of broth for dipping.

Gluten free. Sauteed seasonal vegetables, Mexican cheese blend and pico de gallo. House-made corn tortillas with lime and salsa.

Two birria tacos in house-made corn tortillas. Served with Mexican rice, refried beans, fresh cilantro, onions and lime. Beef consomme for dipping.

Gluten free. Slow cooked beef marinated in Mexican spices with fresh cilantro, onions and salsa fresca.

Vegetarian, gluten free. Chopped Romaine lettuce, Cotija cheese, Parmesan cheese, anchovies and croutons tossed in a house-made Caesar dressing.

Fresh chopped greens with tomatoes, cucumbers, diced bacon, julianne red onions. Served with six shrimp, marinated in\nfresh herbs, Mexican spices & a tequila-lime vinaigrette

Gluten free. House mix, chipotle ranch, corn, black beans, cheese and tortilla strips.

Gluten free. A blend of three Mexican cheeses melted in our brick oven. Topped with salsa fresca and served with homemade corn tortillas.

Corn tortilla chips, smoke Cheddar and black beans sauteed to perfection. Topped with fresh avocado, jalapeno and pickled chile slaw.

Jalapeno popper stuffed with cream cheese, battered and deep-fried to perfection. Served with chipotle ranch.

Six hand breaded, butterflied coconut shrimp with tamarindo, chili sauce and balsamic reduction.

Seasoned wings with choza rub, tossed in lime juice and spicy sauce. Served with ranch dressing and raw vegetables.

Fresh caught white fish cooked with lime juice, tossed with serrano chilies, pickled onions and cilantro, served with watermelon radishes and corn tortilla chips.

Fried pork rinds served with Tapatio sauce and tomatillo salsa.

Gluten free. Four corn crispy taquitos filled with chef's selection of the day, topped with shredded lettuce, chipotle crema and queso fresco.

Three small tostaditas topped with fresh guacamole, sauteed gulf prawns, micro cilantro and chile oil.

Sauteed roasted cauliflower deglazed with fresh lemon juice and chili oil, topped with three cheese blend

Vegetarian, gluten free. Three corn masa turnovers served with avocado and tomatillo puree. Filled with our three cheese blend and fired roasted poblano peppers, topped with chipotle crema and queso fresco.

Vegetarian, gluten free. Avocado, cilantro, onions and fresh squeezed lime.