Chow's Asian Bistro Menu

Golden veggie egg rolls filled with cabbage and carrots standing in an orange ginger glaze.

Fried dumplings filled with crab and cream cheese. Served with our orange ginger sauce.

Wok tossed minced water chestnuts, mushroom, celery, green bell pepper and yellow onions, served in four cool lettuce cups.

Slow roasted in our citruses Hoisin sauce. Very lean, always a favorite.

Rice noodles, lettuce, basil and avocado wrapped in thin rice paper and served with a peanut butter wasabi sauce.

Light fried tofu strips with peanut butter garlic sauce.

Boiled pork, vegetable dumplings served with infused chili oil, crushed cashew and scallions.

Pan seared chicken and cabbage dumplings served with our spicy potsticker sauce.

Battered calamari, fried to tender perfection, wok tossed with ginger, garlic chili pods and scallions.

Boiled chicken and cabbage dumplings served with our spicy potsticker sauce.

Deep Fried chicken and cabbage dumplings served with our spicy potsticker sauce.

Wok tossed minced chicken, water chestnuts, mushroom, celery, green bell pepper and yellow onions, served in four cool lettuce cups.

Lightly fried tempura shrimp, served with a slightly spicy dipping sauce.

Fresh tomatoes, mushrooms, soft tofu and ribbons of egg flower, all accented with white pepper and black vinegar.

Egg flowers, Tomatoes, peas, and carrots in a rich chicken stock.

A bowl of egg noodles, chicken breast, spinach, lettuce and mushrooms in a light healthy broth.

A traditional Sichuan spicy noodle soup with beef, egg noodle and bok choy.

Crispy noodles typically served as a crunchy component, often paired with a selection of vegetables and a savory dressing in a light, refreshing salad.

Chicken breast, lettuce, mix greens and crispy noodles tossed in our spicy soy vinaigrette. Topped with almonds.

Fresh asparagus, red bell peppers, water chestnuts & broccoli, tossed in ginger garlic sauce.

White mushrooms, asparagus, red bell pepper, jalapeño, basil stir-fried in an oyster soy sauce.

This is our most popular dish! A sweet sesame glaze peppered with mild garlic chili sauce on your choice of protein. Topped with toasted sesame seeds.

Lightly fired, sautéed with broccoli, garlic, ginger & chili peppers.

Snow peas, water chestnuts, onions in yellow coconut curry.

Kung Pao sauce, zucchini, water chestnuts, chili & peanuts stir fried to perfection.

Sliced button mushrooms, onions and scallions wok-tossed in our rich and spicy Mongolian sauce.

Green beans, carrots & dry black beans tossed in soy chili sauce.

Bell peppers, yellow onions, carrots, ginger & garlic wok seared with spicy bean sauce.

Garlic, mushrooms, snow peas, and water chestnuts in our light brown sweet and sour sauce.

Broccoli, red bell peppers, water chestnuts, carrots, garlic sherry sauce.

Tender chicken breast, snow peas, water chestnuts, bell peppers onions, sautéed in a black pepper teriyaki sauce.

Sichuan chili sauce, sweet soy, garlic, tossed with cashews, peanuts, zucchini, celery & bell peppers.

Lightly fried shrimp is coated in a sweet creamy sauce sitting on a bed of steamed broccoli.( steamed snow peas for Togo order ).

Big shrimp, red bell pepper, water chestnuts, snow peas & onions in savory red Thai curry. Served over a cup of vegetable fried rice.

Battered orange roughy, wok seared in a sweet lemon sauce.

Battered fried chicken wok seared in a sweet lemon sauce.

A mixture of King crab, shrimp, scallops & seasonal vegetables in a light garlic sherry sauce surrounded by crispy rice noodles.

Wok fried scallops, surrounded by baby bok choy in a coconut cream sauce.

Orange roughy & tofu simmered with garlic & ginger in a spicy bean sauce.

Juicy orange roughy & garden vegetables in a sweet & sour sauce.

Slices of sea scallops, tomatoes, water chestnuts, snow peas and Chinese mushrooms in a savory garlic sherry wine sauce.

This unique dish draws on the exquisite smokiness of applewood smoked tea, chipotle, and cayenne pepper to compliment our tender beef. Served with bell peppers, onions, and sliced garlic; sautéed in a light oil to retain the natural smoky flavors of the ingredients.

Resting amongst the supple lace of oyster, shiitake, and Chinese mushrooms, these tender slices of lamb are sautéed in a spicy kung pao sauce along with snow peas and bell peppers.

Slices of beef, red bell peppers, mushrooms, and Chinese broccoli sautéed in a chili pepper hot bean sauce.

Not your traditional almond chicken; this dish combines diced chicken breast, Sno peas, red bell peppers, water chestnuts, almonds and jumbo raisins within a savory sauce. The mix of crunchy vegetables and almonds against the tenderness of chicken and raisins makes a great traditional dish even better.

Sliced chicken, red bell pepper, mushrooms and Chinese broccoli sauteed in a hot bean sauce.

Lightly battered and stir fried with bell peppers, fresh ginger, garlic, and dried chili peppers.

Large shrimp sauteed with water chestnuts, peas and carrots in a delicious lobster egg flower sauce.

Big shrimp, red bell pepper, water chestnuts, broccoli and snow peas with garlic sauce.

Tender beef slices, red bell pepper, water chestnuts, broccoli and snow peas in a brown sauce.

Big shrimp, red bell pepper, water chestnuts, broccoli and snow peas with garlic sauce.

Tender tofu, red bell pepper, water chestnuts, broccoli and snow peas with brown sauce.

Snow peas, red bell pepper, water chestnuts ,carrots and broccoli sauteed with garlic sauce.

Sliced beef, Napa cabbage, celery, scallions cooked in a spicy bean sauce.

Stir-fried fresh tomatoes, snow peas and tender Tofu with light sweet sour sauce.

Half a crispy duck, cucumbers, green onions, and four pancakes, side of hoisin sauce.

Light and fluffy white rice.

Wholesome brown rice to complement your meal.

Fried rice tossed with farm fresh eggs, diced onions, and vegetables.

Egg noodles, celery, snow peas, red onion, bell peppers, and jalapeños tossed with our garlic lemon sauce.

Backed by popular demand. Thin egg noodles sautéed with bean sprouts, snow peas, celery and red bell peppers all within a tangy sauce.

Egg noodles, bean sprouts, and onions all tossed in tangy low mein sauce.

Rice noodles tossed with fresh scrambled egg and bean sprouts. Topped with crushed peanuts, cilantro, and lime.

Egg noodles, bean sprouts, red bell pepper, Chinese broccoli, and onions in a spicy Mongolian sauce.

Wide rice noodles, baby bok choy, red onions, snow peas, and bell peppers stir fried.

A traditional street style egg noodle topped with bean sprouts, carrots, snow peas and crushed peanuts in a spicy peanut butter sauce. Mix well before eating.

A traditional street style egg noodle topped with bean sprouts, carrots, snow peas and crushed peanuts in a spicy peanut butter sauce. Mix well before eating.

A traditional street style egg noodle topped with bean sprouts, carrots, snow peas and crushed peanuts in a spicy peanut butter sauce. Mix well before eating.

This simple dish is very healthy. It is perfect as a side dish.

Traditional spicy tofu simmered in Sichuan black bean sauce.

Fried tofu simmered with napa cabbage and scallions in a hot bean sauce.

Fresh baby bok choy sautéed with salted black beans in ginger garlic sherry sauce.

A mixture of fresh broccoli, carrots, mushrooms, and snow peas in our delicious garlic sherry sauce.

A fresh broccoli in our delicious garlic sherry sauce.

French vanilla ice cream served with root beer, often topped with a dollop of whipped cream.

Mango sorbet is a refreshing dessert made from pureed mango, typically served as a smooth, icy treat.

A medley of three distinct chocolate experiences, each offering a unique texture and depth of chocolate flavor.

A cheesecake delicately wrapped in a light, crispy pastry, typically includes a hint of cinnamon sugar for a subtle sweetness.

Italian bubbly refreshment with delicate carbonation, perfect for quenching your thirst.

Effervescent, crystal-clear sparkling water with a refreshing zest.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing citrus beverage.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

Pure and refreshing bottled water.

A unique blend of tea leaves, brewed to create a distinctive flavor profile.