Chowrastha - Indian Eatery Menu

Freshly brewed, aromatic blend to kick-start your day.

Choice of Coke, Diet Coke, or Sprite.

Pure, refreshing hydration in a bottle.

Classic, refreshing cola soda.

Steamed rice and lentil cakes topped with ghee and spicy karam (dry roast spice mix).

Steamed rice and lentil cakes soaked in lentil-based vegetable stew (sambar).

Deep-fried puffed bread typically served with spiced potato curry.

Deep-fried puffed wheat bread served with spiced chickpea curry.

Deep-fried puffed wheat bread typically paired with a spiced chicken curry.

Deep-fried unleavened wheat bread.

Crisp, savory crepe filled with spiced potatoes and onions. A South Indian delicacy.

Spicy South-Indian crepe with our Mysore hot sauce and potatoes.

Thin rice and lentil crepe typically topped with chopped onions.

Rice lentil crepe topped with spicy chutney powder.

Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.

Thin rice and lentil crepe filled with mildly spiced stuffing of cottage cheese, onions, and special masala.

Thin crepe made from fermented rice and lentil batter, stuffed with chicken tikka, bell peppers, and onions.

Lentil and rice crepe filled with chicken 65, served with chutneys and sambar.

Rice and lentil crepe spread with Nutella chocolate-hazelnut spread.

Deep-fried vegetable balls typically made from mixed vegetables, tossed in a savory, tangy manchurian sauce with garlic, ginger, and soy sauce.

Deep-fried cauliflower tossed in a tangy manchurian sauce typically made with soy, garlic, ginger, and chili.

Baby corn deep-fried and tossed in a sweet and spicy Manchurian sauce with onions and bell peppers.

Baby corn deep-fried and sautéed in a spicy chili sauce with bell peppers and onions.

Spicy paneer cubes cooked in a delectable fusion of tangy sauce and aromatic spices.

Battered cauliflower florets deep-fried and sautéed with bell peppers, onions, and green chilies in a tangy Indo-Chinese chili sauce.

Batter-coated deep-fried chicken, garnished with sesame seeds and aromatic Indian spices.

Boneless chicken pieces marinated with black pepper and spices, deep-fried, and sautéed with onions and green chilies.

Spicy, marinated boneless chicken, fried to perfection

Boneless chicken marinated, fried, and sautéed with onions, bell peppers, and green chilies in a spicy and tangy sauce.

Batter-fried chicken cubes and jalapeños, typically tossed in a spicy sauce.

Bone-in chicken deep-fried and sautéed with spicy Guntur red chili masala.

Goat pieces sautéed with black pepper, onions, curry leaves, and a blend of Indian spices.

Shrimp marinated in spices, deep-fried, and sautéed with onions, bell peppers, and house-made chili sauce.

Shrimp sautéed with black pepper, garlic, and spices, featuring curry leaves and green chilies.

Boneless fish fillets, batter-coated and deep-fried, typically sautéed with curry leaves and spices.

Chicken marinated in yogurt and traditional Indian spices, then cooked in a tandoor.

Boneless chicken pieces marinated in yogurt and spices, cooked in a tandoor oven.

Boneless chicken marinated in a creamy blend of yogurt, spices, and cheese, grilled in a tandoor.

Marinated meat or vegetables, typically seasoned with yogurt and spices, and roasted in a traditional clay oven.

Chicken breast marinated with yogurt, fresh mint, fenugreek, and green chilies, grilled in the tandoor.

Fluffy, Butter-Infused Traditional Indian Bread

Garlic-infused flatbread baked to perfection to accompany your meal.

Spicy, tandoor-baked flatbread with green chili, garlic, and cilantro for an extra kick.

Whole wheat flatbread typically cooked on a griddle.

Mixed vegetables in a flavorful sauce. Spice levels: Mild, Medium, Spicy.

Vegetables simmered in a velvety butter, tomato, and cashew-based gravy, enriched with aromatic spices and herbs.

Yellow lentils, tempered with spices. Spice levels: Mild, Medium, Spicy.

Eggplant curry with choice of mild, medium, or spicy.

Creamy paneer and potato dumplings in rich tomato-based sauce. Choice of spice level: Mild, Medium, Spicy.

Creamy tomato-based curry with paneer. Spice Level: Mild, Medium, or Spicy.

Chunks of paneer cheese in a rich, creamy masala sauce. Spice level options: mild, medium, spicy.

Paneer with peppers and onions in a thick tomato-based sauce. Varying spice levels: mild, medium, or spicy.

Creamy paneer with fenugreek leaves, in your choice of Mild, Medium, or Spicy.

Spiced curry with eggs. Choose your preferred spice level: Mild, Medium, or Spicy.

Scrambled eggs cooked with onions, tomatoes, green chilies, and traditional Indian spices.

Scrambled eggs with spices, onions, tomatoes, and peppers. Available spice levels: mild, medium, spicy.

Boneless chicken in rich butter curry. Spice Level: Mild, Medium, Spicy.

Tender chicken pieces in rich, creamy tomato curry. Choice of Mild, Medium, or Spicy.

Kadhi - Bold chicken curry with choice of spice level: Mild, Medium, Spicy.

Tender chicken pieces in a rich curry sauce. Choose your spice level: Mild, Medium, Spicy.

Chicken curry with traditional roadside stall flavors. Spice level options: Mild, Medium, Spicy.

Chicken curry from Andhra Pradesh. Choice of spice level: Mild, Medium, Spicy.

Rich Mughlai curry with tender chicken pieces. Spice level: Mild, Medium, or Spicy.

Tender chicken pieces in a creamy, fenugreek-infused sauce. Spice level options: mild, medium, or spicy.

Tender chicken in a tangy, savory sauce with your choice of mild, medium, or spicy heat levels.

Tender goat in rich, aromatic curry. Choose spice level: Mild, Medium, or Spicy.

Goat curry with choice of spice level: mild, medium, or spicy.

Goat curry with fenugreek leaves in creamy sauce. Choice of spice level: Mild, Medium, Spicy.

Goat curry with cashews. Choice of Mild, Medium, or Spicy.

Spicy goat curry. Choice of mild, medium, or spicy.

Veg Burnt Garlic, Egg, Chicken, Double Egg, Veg, or Shrimp.

Hakka noodles with choice of spice levels and proteins like veg burnt garlic, egg, chicken, double egg, veg, or shrimp.

Schewan Noodles - Choice of spice level and protein: Veg Burnt Garlic, Egg, Chicken, Double Egg, Veg, Shrimp.

Rice mixed with yogurt, tempered with mustard seeds and curry leaves.

Rice cooked with lentils, mixed vegetables, and seasoned with sambar spices and herbs.

Basmati rice cooked with onions, peas, and a blend of Indian spices.

Light and fluffy white rice.

Aromatic rice with marinated chicken, layered and cooked. Available in mild, medium, or spicy levels.

Mild, Medium, Spicy.

Mixed vegetables, fragrant rice, choice of mild, medium, or spicy.

Vegetable Biryani from Vijayawada. Choose spice level: Mild, Medium, Spicy.

Paneer and cashew biryani. Choice of Mild, Medium, or Spicy.

Paneer biryani with choice of mild, medium, or spicy levels. Fragrant basmati rice and paneer cubes.

Eggplant biryani with your choice of mild, medium, or spicy seasoning.

Aromatic rice dish with hard-boiled eggs, herbs, and spices. Choose spice level: Mild, Medium, Spicy.

Mixed rice dish with tender chicken. Available spice levels: mild, medium, spicy.

Chicken biryani with choice of spice level: mild, medium, or spicy. Fragrant rice and flavorful chicken.

Aromatic rice seasoned with spices, tender chicken 65 pieces. Choice of spice level: Mild, Medium, or Spicy.

Spiced rice with tender goat pieces. Choose from Mild, Medium, or Spicy spice level.

Aromatic rice with flavorful fish, customizable spice levels.

Shrimp biryani. Choice of spice level: Mild, Medium, or Spicy.

Hearty vegetable pilaf. Choice of spice level: Mild, Medium, or Spicy.

Kaju Paneer Pulov \nPaneer cubes with cashews. Spice levels: mild, medium, or spicy.

Paneer pulav from Vijayawada. Choice of spice level: mild, medium, or spicy.

Aromatic rice pilaf with stuffed baby eggplants. Choice of Mild, Medium, or Spicy spice level.

Chowrastha Chicken Pulov – Aromatic rice pilaf from Vijayawada, available in spice levels: Mild, Medium, Spicy.

Chicken 65 Pilaf\n\nFragrant rice mixed with Chicken 65. Choose from Mild, Medium, or Spicy.

Aromatic rice pilaf with tender chicken, available in mild, medium, or spicy options.

Goat fry pulov. Choice of spice level: Mild, Medium, Spicy.

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Aromatic pilaf with seasoned rice and succulent fish. Spice levels: mild, medium, or spicy.

Shrimp seasoned rice pilaf. Spice levels: Mild, Medium, Spicy.

Biryani dish, choice of spice level - Mild, Medium, or Spicy.

Aromatic chicken biryani served family-style. Choice of spice level: mild, medium, or spicy.

Mild, Medium, or Spicy.

Indian dish featuring rice and paneer with spices. Available in Mild, Medium, and Spicy levels. Family-sized portion.

Aromatic basmati rice with mixed vegetables. Choose your spice level: Mild, Medium, or Spicy. Serves the whole family.

Egg biryani family pack. Choice of spice level: Mild, Medium, Spicy.

Fragrant basmati rice with tender goat pieces. Select spice level: mild, medium, or spicy. Feeds family of four.

Guttivankaya Pulao Family Pack – Pilaf with eggplant. Choose spice level: Mild, Medium, or Spicy.

Fragrant rice with paneer pieces. Choice of spice level: Mild, Medium, or Spicy. Ideal for sharing.

Chef Special Veg Pulao Family Pack - Mild, medium, or spicy spice levels.

Boneless chicken marinated in a special blend and cooked with aromatic basmati rice, typically seasoned with mild spices and herbs.

Boneless chicken marinated in Vijayawada special spice blend, cooked with aromatic long-grain rice. Inspired by the flavors of southern India.

Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.

Grated carrots cooked in milk, sugar, and ghee, garnished with nuts, served with ice-cream.

Deep-fried milk-solid dumplings, typically made with khoya and paneer, soaked in a cardamom-flavored sugar syrup. A darker, caramelized variation of Gulab Jamun.

Betel leaves filled with sweetened coconut, rose petal preserves, chopped nuts, and dried fruits, offering a traditional Indian mouth freshener.

Combination of chicken tikka, fries, rice, naan, and mango juice.