Established in 2017. Chow House Chinese Restaurant is New York City's new destination for authentic Chinese cuisine from the Szechuan region and more. Chow House offers classic Chinese dishes such as Mapo Tofu (麻婆豆腐), Sichuan Spicy Dumpling (鐘水餃), Smoked Tea Duck (章茶鴨) and Braised fish (沸騰魚). From the wood-grain tables and chairs to the modern presentation of the dishes, Chow House offers a unique dining experience that aims to bring the best of Chinese cuisine to NYC, from affordable lunch, Chinese home cooking, all the way to Banquet style dishes that are great for family gatherings and birthday parties.