ChouChou French Bistro Menu

400 Dewey Blvd, San Francisco, CA 94116
  • STARTER

    • French Onion Soupe

      french onion soup, caramelized onions, madeira, croutons, gruyere cheese
      $14.00
    • Salade Composé

      greens, cucumbers, grapes, gorgonzola, raspberries, blackberry , pecans, shallot vinaigrette
      $14.00
    • Red Beets & Arugula Salad

      goat cheese, toasted almonds, currants, strawberry vinaigrette
      $14.00
    • Charcuterie Platter

      Three cheeses, pate, rosette de Lyon, chorizo, accompaniments
      $20.00
    • Baked Brie

      Baked Brie Melted Cheese with puff Pastry Filo jam
      $20.00
    • Chouchou Mussels

      Mussels garlic, shallot, , lemon, cream, white wine broth
      $16.00
    • Mussels Chorizo

      chorizo sauteed mussels with chorizo, harissa, spicy coconut
      $16.00
    • Os A Moelle

      Os a moelle grass fed beef bone marrow, fresh herbs, toasted bread
      $20.00
    • Escargots

      Escargots gratines a l’ ail snails, garlic, parsley, shallots, butter, breadcrumbs 15
      $15.00
    • Carpaccio De Thon Ahi Tuna

      Ahi tuna, sesame, thyme, arugula, parmesan, balsamic reduction and truffle 17
      $17.00
    • Crab Salad

      Crab salad lump crab meat fresh avocado, chives cream mixed green salad
      $18.00
  • ENTREE

    • Crevettes Flambees Au Pastis Shrimp

      Crevettes flambees au pastis shrimp asparagus, creamy risotto, Pastis flambé
      $33.00
    • Salmon En Croute Baked

      Salmon en Croute Baked puff Pastry with Baby Spinach, Cream Cheese and Bechamel Sauce
      $38.00
    • Salmon

      Salmon Spinach, corn risotto, truffle vinaigrette
      $36.00
    • La Marmite Seafood

      cioppino, tomato, fresh fish Crab broth, mussels, clams, shrimp
      $37.00
    • Lobster Ravioli

      lobster, parmesan, basil, creamy tomato sauce
      $37.00
    • Rack Of Lamb

      mashed potatoes mushroom asparagus madeira wine sauce,
      $43.00
    • Duck Leg Confit Wellington

      Duck Leg Confit Wellington mashed potatoe Bechamel Sauce
      $37.00
    • Cassoulet

      garlic sausage, duck confit, cannellini beans, Toulouse sausage
      $42.00
    • Hanger Steak

      Brussels sprouts French fries Bechamel Sauce
      $38.00
    • Filet De Boeuf Charolais

      8 oz filet mignon, Truffle Mashed Potatoes , broccolini, pepper, corn sauce,
      $43.00
    • Boeuf Bourguignon

      braised short ribs, mushrooms, bacon, onions, carrots, puree, Burgundy sauce
      $39.00
    • Le Sage Chicken

      Chicken Breast, French green beans, mashed potatoe mushroom, ,marsala jus
      $29.00
    • Raviolis Aux Champignons

      portobello & crimini mushrooms raviolis, ricotta, parmesan, truffle cream
      $30.00
  • Desserts

    • Brioche And French Pudding

      with raisins and bourbon wiskey sauce
      $12.00
    • Molten Chocolate Cake

      $14.00
    • Mango Panna Cotta

      Mango panna cotta buttermilk cream, mango sauce
      $11.00
    • Vanilla Crème Brulée

      French classic custard with vanilla bean
      $11.00
    • Chocolate Mousse

      rich and creamy chocolate mousse
      $11.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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