Chotto Matte Miami Menu

4.3

(1,625+ Reviews)

$Japanese, Cocktail bar, Peruvian

Sushi Rolls Hot Appetizers Sashimi Dishes Robata Grill Vegan

Sushi Rolls
- Sato Maki
  Hamachi, salmon tartar, red pepper and lime soy.
  $24.00
- Dragon Roll
  Shrimp tempura, salmon, avocado and unagi sauce.
  $24.00
Hot Appetizers
- Nikkei Gyoza
  Pork and shrimp dumplings pan fried and steamed, yuzu sweet potato puree and red pepper ponzu.
  $22.50
- Shishito Peppers (VG, GF)
  BBQ peppers in den miso.
  $9.00
- Edamame (VG, GF)
  BBQ soybeans and sea salt.
  $8.00
- Wagyu Beef Gyoza
  Wagyu, sesame, shiitake mushroom gyoza, teriyaki veal jus, garnished with orange zest, chives
  $37.00
Sashimi Dishes
- Tuna Tataki (GF)
  Seared tuna, karashi su miso, red jalapeno herb salsa
  $22.00
- Branzino Ceviche (GF)
  Branzino sashimi, leche de tigre, chive oil, sweet potato, Peruvian corn and coriander.
  $21.00
- Yellowtail "Nikkei Sashimi"
  Yellowtail sashimi, cherry tomatoes, jalapeno, cilantro and yuzu truffle soy.
  $24.00
- Beef Tataki (GF)
  Sashimi cut seared beef, smoked aji panca and passion fruit salsa.
  $26.00
Robata Grill
- Black Cod Aji Miso (GF)
  Chili miso marinated and chargrilled.
  $45.00
- Asado De Tira (GF)
  Slow cooked BBQ beef, purple potato puree and teriyaki jus.
  $39.00
- Pollo Den Miso (GF)
  Miso marinated chicken marinated chargrilled, carrot, daikon and yellow chili salsa.
  $26.00
- Arroz Chaufa
  Peruvian vegetable and egg fried rice and spicy sesame soy.
  $15.00
- Spicy Chicken Karaage
  Seasoned buttermilk marinade, nikkei rub, rocoto chili, lime juice, cilantro, jalapeno
  $19.00
- Amazonian BBQ Salmon
  BBQ Salmon, dressed in coconut red anticucho garnished with Cashew nuts and cilantro
  $26.00
Vegan
- Lychee Ceviche (VG, GF)
  Leche de tigre, chive oil, sweet potato, Peruvian corn and cilantro.
  $18.00
- Nasu Miso (VG, GF)
  BBQ miso marinated eggplant with apricot.
  $13.00
- BBQ Broccolini (VG, GF)
  Charred BBQ tender stem Broccolini, tossed in huacatay sauce, garnished with Red chilli, cilantro
  $15.00
- Jungle Salad
  Papaya and spinach salad with mango, kazami nori, pomegranate and cashew, tossed in yellow chilli dressing
  $18.00