A side of spicy and aromatic oil infused with chili flakes, typically used to add heat and flavor to dishes.
$5.99
Appetizers
Banh Mi
Toasted baguette with butter spread along with choice of protein, cucumber, cilantro, jalapeños, pickled carrots, pickled radish and house BBQ sauce inside.
$10.99
Fresh Spring Rolls
Rice paper with choice of protein, vermicelli rice noodles, bean sprouts, mint leaf, thai basil, and crispy wheat sticks wrapped into rolls with a side of savory peanut dipped sauce.
$10.99
Shrimp Tempura
Spicy. Shrimp dipped into a creamy egg batter and deep fried to produce a light, crisp, and delicious crust along with a spicy mayo sauce on the side.
$10.49
Crispy Egg Rolls
Dough created from egg batter filled with ground pork, glass rice noodles, egg, mushrooms, carrot sticks, shredded taro, jicama yam, and seasoned with shallots, spices and sesame oil.
$10.49
Shrimp Green Papaya Salad
Salad consisting of pieces of shrimp, peeled green papaya, and cilantro accompanied by crispy shallots and peanut toppings coated in a special vinaigrette.
$11.99
Chicken Cabbage Salad
Spicy. Salad consisting of slices of chicken, shredded cabbage, and tomatoes accompanied by fresh basil, crispy shallots and peanut toppings with a dash of sour and spicy dressing.
$11.99
Crispy Calamari Strips
Lightly battered and fried calamari rings, served with a tangy dipping sauce, garnished with a lime wedge and shredded carrots.
$11.99
House Spicy Wild Wings
Chicken wings marinated in a spicy house blend, typically includes a mix of wild and fiery flavors.
$12.99
Korean Short Ribs
Marinated short ribs topped with sesame seeds and chopped green onions.
$12.49
Cream Cheese Rangoon
Crab rangoons filled with cream cheese, choice of 10, 3, or 7 pieces.
$3.99
Soup
Beef Pho
Served in a bowl with a specific cut of flat rice noodles in clear richly Vietnamese style beef broth, with thin cuts of beef, a side of bean sprouts with lime wedges, jalapeños and Asian basil.
$15.99
Chicken Pho
Served in a bowl with a specific cut of flat rice noodles in richly Vietnamese style chicken broth, with sliced chicken breast, a side of bean sprouts with lime wedges, jalapeños and Asian basil.
$15.49
Veggie Pho With Fried Tofu
Served in a bowl with a specific cut of flat rice noodles in healthy Vietnamese style broth, with broccoli, carrots, snap pea, mushrooms, a side of bean sprouts with lime wedges, jalapeños and Asian basil.
$15.49
Wonton Noodles Soup
Served flat egg noodles in richly Vietnamese style chicken broth, comes with savory wonton filled with ground pork and shrimp. Served with snap peas, muschrooms, crispy shallts, and a few drops of sesame oil.
$16.50
Grill/ Vermicelli Noodles/ Rice
Grill Teriyaki Chicken
Grilled teriyaki chicken served with choice of vermicelli noodle or rice.
$16.75
Grill Korean Short Ribs
$16.99
Grill Shrimp
Grilled shrimp with choice of vermicelli noodle or rice as a side.
$16.50
Crispy Egg Rolls
Dough created from egg batter filled with ground pork, glass rice noodles, egg, mushrooms, carrot sticks, shredded taro, jicama yam, and seasoned with shallots, spices and sesame oil.
$15.50
Vegetarian Crispy Egg Rolls
Crispy egg rolls filled with a savory mix of vegetables. Option to add vermicelli noodles or rice.
$15.50
Chef's Specials
Black Pepper Shrimp
Black pepper shrimp with choices of chicken or tofu, seasoned with bold spices.
$16.99
Spicy Clams With Lemongrass & Basil
Clams cooked with lemongrass and basil, typically includes a spicy sauce that enhances the dish's flavors.
$18.99
Thai Spicy Fried Rice With Shrimp
Savory rice stir-fried with shrimp, garnished with cilantro, shredded carrots, cucumber slices, and an orange wedge.
$16.99
Spicy Lemongrass Fried Rice
Lemongrass-infused fried rice with choice of chicken, tofu, shrimp, or steak.
$16.75
Luc Lac Beef
Vietnamese shaking beef sautéed with garlic, onion, butter, oyster sauce, and coated in a rich and savory house sauce along with mixed springs and steamed jasmine rice.
$18.99
Airport Chicken (House Special)
Cornish hen fried with crispy skin and tender meat on the inside served on a bed of rice with crispy shallots and green onion on top along with slices of cucumber and tomato, side dipping fish sauce.
$18.99
Pineapple Island Crispy Fried Rice With Beef
Tender beef slices, pineapple chunks, mixed vegetables, and crispy fried rice, garnished with fresh cilantro.
$17.99
Shrimp Pork Fried Rice
Golden fried rice with pieces of shrimp, pork, eggs, and green onion served with pickled carrots, pickled radishes, cucumber, tomato, and a wide lettuce leaf.
$16.99
Chicken Mushroom
Tender chicken pieces stir-fried with mushrooms and green onions in a savory sauce.
$16.50
Shrimp Snap Peas
Succulent shrimp paired with crisp snap peas, lightly seasoned for a harmonious blend of textures and flavors.
$16.99
Kung Pao Shrimp
Succulent shrimp stir-fried with zucchini, red bell peppers, and scallions in a savory and mildly spicy sauce.
$16.99
Broccoli Beef
Succulent beef paired with crisp broccoli
$16.50
Orange Chicken
Fried and crispy pieces of chicken covered in authentic tangy orange sauce that is sweet and salty served with steamed broccoli and steamed jasmine rice.
$16.50
Lemongrass Chili
Spicy. Sweet and spicy chicken coated in a thick and fragrant sauce served with pickled carrots, pickled radish, chopped salad coated in house dressing, and a side of jasmine rice.
$16.50
Green Bean
Stir-fry with refreshing green beans, onions, and red bell peppers served with spring mix salad covered in a light house dressing and steamed jasmine rice.
$16.50
Thai Yellow Curry
Savory and salty curry enhanced by natural sweetness from onions, carrots, sweet yam, and eggplant plus a creamy texture from coconut milk and served with a side of steamed rice.
$16.50
Pad Thai
Rice noodle with scrambled egg, bean sprouts, green onion. Comes with roasted peanuts, a side of bean sprouts, a lime wedge, and a choice of one protein; Chicken/Tofu/Steak/Shrimp.
$16.50
Woked Spicy Udon Noodle With Shrimp
Thick udon noodles stir-fried with shrimp, bell peppers, cabbage, and scallions, topped with sesame seeds and cilantro.
$16.99
Yakisoba Noodles
Stir-fry noodles with protein of choice, mushrooms, bok choy, broccoli, white onion, bell peppers, and celery coated in rich and savory house oyster sauce.
$16.50
Spicy Eggplant In Garlic Sauce
Spicy eggplant, garlic sauce, choice of chicken, tofu, shrimp, or steak.
$16.50
Wok Noodles
Pad Kee Mao
Also known as drunken noodles! Big cut rice noodles with scrambled egg, bean sprouts, thai basil, bell peppers, green onion, and coated in a rich and savory dark soy sauce. Comes with a choice of one protein; Chicken/Tofu/Steak/Shrimp.
$16.50
Acai Bowls
Piniki Bowl
Base: Acai, Banana, Strawberry, and Coconut Water\nToppings: Granola, Banana, Strawberry, Blueberries, Chia Seeds, and Shredded Coconut\n
$12.50
Peanut Butter Bowl
Base: Acai, Banana, Strawberry, Peanut Butter, and Almond Milk\nToppings: Granola, Strawberry, Banana, and Hemp Seeds\n
$12.50
Berry Bliss Bowl
Base: Acai, Blueberry, Banana, and Coconut Water\nToppings: Granola, Blueberry, Strawberry, and Hemp Seeds\n