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Chopstix Fusion Menu

$Restaurant
2020 S Parker Rd unit i, Denver, CO 80231
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  • STARTERS

    • (6) Crab Meat & Cream Cheese Wontons

      $7.25

    • (2) Vegetable Egg Rolls

      $3.50

    • (6) Pan-Fried Dumplings

      $7.75

    • (6) Steamed Dumplings

      $7.75

    • Fried Calamari

      $10.95

    • (6) Salt & Pepper Chicken Wings

      $10.95

    • (6) Sriracha Chicken Wings

      $10.95

    • Edamame

      $5.25

    • Edamame With Spicy Sauce

      $6.25

    • Scallion Pancakes

      $6.95

    • Pork Dumpling Pan Fried

      $9.75

    • Steamed Pork Dumpling

      $9.75

  • SOUPS

    • Small Egg Drop Soup

      $3.50

    • Large Egg Drop Soup

      $6.95

    • Small Hot & Sour Soup

      $3.50

    • Large Hot & Sour Soup

      $6.95

    • Small Wonton Soup

      $3.50

    • Large Wonton Soup

      $6.95

    • Small Miso Soup

      $3.50

    • Large Miso Soup

      $6.95

  • VEGETABLE ALL DAY MENU

    • Yusheng Tofu

      $15.50

    • Kung Pao Tofu

      $15.50

    • Sesame Tofu

      $15.50

    • Mapo Tofu With Minced Pork

      $15.50

    • Yusheng Eggplant

      $15.50

    • Stir Fried String Beans

      $15.50

  • CHICKEN ALL DAY MENU

    • Chicken & Broccoli

      $15.50

    • Kung Pao Chicken

      $15.50

    • Cashew Chicken

      $15.50

    • Chicken & Vegetables

      $15.50

    • Szechuan Chicken

      $15.50

    • Yusheng Chicken

      $15.50

    • Sweet & Sour Chicken

      $15.50

    • Orange Chicken

      $15.50

    • General Tso’s Chicken

      $15.50

    • Sesame Chicken

      $15.50

    • Sesame Chicken Wings

      $15.50

  • BEEF ALL DAY MENU

    • Yushen Beef

      $15.50

    • Szechuan Beef

      $15.50

    • Kung Pao Beef

      $15.50

    • Beef Aand Mixed Vegetables

      $15.50

    • Beef Aand Broccoli

      $15.50

    • Mongolian Beef

      $15.50

    • Jalapeno Beef

      $15.50

    • Pepper Beef

      $15.50

    • Sesame Beef

      $15.50

    • Orange Beef

      $15.50

  • SHRIMP ALL DAY MENU

    • Yushen Shrimp

      $16.50

    • Szechuan Shrimp

      $16.50

    • Kung Pao Shrimp

      $16.50

    • Shrimp And Mixed Vegetables

      $16.50

    • Shrimp And Broccoli

      $16.50

    • Sweet And Sour Shrimp

      $16.50

    • Cashew Shrimp

      $16.50

    • Sesame Shrimp

      $16.50

    • Orange Shrimp

      $16.50

  • RICE

    • Vegetable Fried Rice

      $12.95

    • Beef Fried Rice

      $12.95

    • Chicken Fried Rice

      $12.95

    • Shrimp Fried Rice

      $12.95

    • Shrimp & Chicken Pineapple Curry Fried Rice

      $14.95

  • NOODLES

    • Vegetable Lo Mein

      $12.95

    • Tofu Lo Mein

      $12.95

    • Beef Lo Mein

      $12.95

    • Chicken Lo Mein

      $12.95

    • Shrimp Lo Mein

      $12.95

    • Vegetable Pad Thai

      $15.50

    • Tofu Pad Thai

      $15.50

    • Beef Pad Thai

      $15.50

    • Chicken Pad Thai

      $15.50

    • Shrimp Pad Thai

      $15.50

    • Vegetable Drunken Noodles

      $15.50

    • Tofu Drunken Noodles

      $15.50

    • Beef Drunken Noodles

      $15.50

    • Chicken Drunken Noodles

      $15.50

    • Shrimp Drunken Noodles

      $15.50

  • PANANG CURRIES

    • Vegetable Panang Curry

      $16.50

    • Tofu Panang Curry

      $16.50

    • Chicken Panang Curry

      $16.50

    • Beef Panang Curry

      $16.50

    • Shrimp Panang Curry

      $16.50

  • CLAY POTS

    • Seafood & Tofu Clay Pot

      $19.95

    • Salted Fish, Chicken & Eggplant Clay Pot

      $19.95

    • Beef Stew & Radish Clay Pot

      $19.95

  • CHOPSTIX SPECIALTIES

    • Beef Chow Fun

      $16.95

    • Beef Chow Fun With XO Sauce

      $19.95

    • Singapore Rice Noodles

      $16.95

    • Seafood Pan-Fried Noodles

      $18.95

    • Supreme Soy Sauce Chow Mein

      $10.95

    • Spicy Stir-Fry Shredded Potatoes

      $12.95

    • Cucumber With Black Fungus

      $6.95

    • Yang Chow Fried Rice

      $14.95

    • Dried Scallops & Egg White Fried Rice

      $16.95

    • Chicken & Salted Fish Fried Rice

      $16.95

    • Garlic Pork Rib

      $15.50

    • Szechuan-Style Boiled Fish

      $19.95

    • Szechuan-Style Boiled Beef

      $19.95

    • Szechuan-Style Boiled Fish & Beef

      $19.95

    • Hong Kong-Style Wonton Egg Noodles In Soup

      $17.50

    • Hong Kong-Style Beef Stew With Egg Noodles In Soup

      $17.50

    • Choy Sum

      $13.95

    • Beef Flank With Flat Rice Noodles In Soup

      $17.50

    • Wontons With Flat Rice Noodles In Soup

      $17.50

    • Choy Sum In Soup

      $15.95

    • Clams With Basil

      $20.95

    • Clams With Black Bean

      $20.95

    • Szechuan Boiled Combo

      $22.95

    • Baby Squid In Maggie Sauce

      $22.95

    • Salt Pepper Shrimp

      $14.95

  • DESSERTS

    • Paandan Coconut Box Cake

      $7.95

    • Tiramisu Crepe Cake

      $9.75

    • Dubai Chocolate Crepe Cake

      $10.25

    • Durian Pandan Cake

      $9.25

    • Seasonal Crepe Cake

      $10.75

  • BEVERAGES

    • Coca Cola

      $2.75

    • Diet Cola

      $2.75

    • Sprite

      $2.75

    • Thai Iced Tea

      $5.95

    • Hot Hong Kong-Style Milk Tea

      $5.95

    • Iced Hong Kong-Style Milk Tea

      $5.95

    • Hot Hong Kong-Style Lemon Tea

      $5.95

    • Iced Hong Kong-Style Lemon Tea

      $5.95

    • Iced Jasmine Matcha Latte

      $6.50

    • Sparkling Peach Drink (Bottle)

      $4.25

    • Sparkling Lychee Flavored Drink (Bottle)

      $4.25

    • Bottled Unsweetened Green Tea

      $3.75

  • VEGETABLE LUNCH MENU

    • Sauteed Mixed Vegetable Lunch

      $12.00

    • Yusheng Vegetable Lunch

      $12.00

    • Yusheng Broccoli Lunch

      $12.00

    • Szechuan Vegetable Lunch

      $12.00

    • Yusheng Tofu Lunch

      $12.00

    • Kung Pao Tofu Lunch

      $12.00

    • Vegetable Lo Mein Lunch

      $11.50

  • CHICKEN LUNCH MENU

    • Chicken & Broccoli Lunch

      $12.00

    • Kung Pao Chicken Lunch

      $12.00

    • Cashew Chicken Lunch

      $12.00

    • Chicken & Vegetable Lunch

      $12.00

    • Szechuan Chicken Lunch

      $12.00

    • Yusheng Chicken Lunch

      $12.00

    • Sweet & Sour Chicken Lunch

      $12.00

    • Orange Chicken Lunch

      $12.00

    • General Tso’s Chicken Lunch

      $12.00

    • Sesame Chicken Lunch

      $12.00

    • Chicken Lo Mein Lunch

      $12.00

  • BEEF LUNCH MENU

    • Mongolian Beef Lunch

      $12.00

    • Beef & Broccoli Lunch

      $12.00

    • Beef & Vegetable Lunch

      $12.00

    • Kung Pao Beef Lunch

      $12.00

    • Yusheng Beef Lunch

      $12.00

    • Szechuan Beef Lunch

      $12.00

    • Pepper Beef Lunch

      $12.00

    • Beef Lo Mein Lunch

      $12.00

  • SHRIMP LUNCH MENU

    • Shrimp & Vegetable Lunch

      $12.50

    • Shrimp & Broccoli Lunch

      $12.50

    • Yusheng Shrimp Lunch

      $12.50

    • Szechuan Shrimp Lunch

      $12.50

    • Kung Pao Shrimp Lunch

      $12.50

    • Cashew Shrimp Lunch

      $12.50

    • Shrimp Lo Mein Lunch

      $12.50

  • Lunch Menu

    • Yushen

      Hot and spicy. Choice of vegetables, tofu, chicken, beef or additional charge for shrimp. Celery, zucchini, yellow and red onion, carrot, bamboo shoot, mushrooms stir fry in a sweet and spicy garlic sauce.
      $12.00

    • Szechuan

      Hot and spicy. Choice of vegetables, tofu, chicken, beef or additional charge for shrimp. Celery, yellow and red onion, carrot, bamboo shoot, stir fry in a spicy brown sauce.
      $12.00

    • Kung Po

      Hot and spicy. Choice of vegetables, tofu, chicken, beef or additional charge for shrimp. Chili brown sauce, celery, yellow and red onion, red and green peppers, carrots and peanuts.
      $12.00

    • Mixed Vegetable With

      Choice of vegetables, tofu, chicken, beef or additional charge for shrimp.
      $12.00

    • Lo Mein (Excludes Rice)

      Choice of vegetables, tofu, chicken, beef or additional charge for shrimp.
      $12.00

    • General Tso Chicken

      Hot and spicy. Yellow and green onion, red and green peppers, carrots in chili brown sauce.
      $12.00

    • Mongolian Beef

      Hot and spicy. Green and yellow onion, spicy brown sauce.
      $12.00

    • Pepper Beef

      Red and yellow onions, bell peppers in brown sauce.
      $12.00

    • Cashew Chicken

      Cashew nuts, celery, mushrooms, read and green peppers, red and yellow onions, brown sauce. Additional charge for shrimp.
      $12.00

    • Sesame Chicken

      Hot and spicy. Spicy and sweet sauce, topped with sesame seeds. Garnish with fresh broccoli.
      $12.00

    • Orange Chicken

      Hot and spicy. Sweet and spicy orange sauce with orange peels. Garnished with fresh broccoli.
      $12.00

    • Broccoli With

      Choice of chicken, beef or additional charge for shrimp. Stir fry with broccoli and carrots.
      $12.00

    • Sweet And Sour Chicken

      Red and yellow onions, bell peppers, carrots and pineapples.
      $12.00

  • Starters

    • Vegetable Egg Rolls (2)

      Crispy egg rolls filled with shredded vegetables.
      $2.95

    • Edamame

      With spicy sauce for an additional charge.
      $5.25

    • Crabmeat Cream Cheese Wontons (6)

      Crispy fried wontons filled with cream cheese, green onions and crabmeat.
      $6.75

    • Chicken Dumplings (6)

      Fried or steamed.
      $7.50

    • Thai Style Spring Rolls (2)

      Shrimp, cucumber, bean sprout, lettuce and mint wrapped with rice paper.
      $7.50

    • Scallion Pancakes (Deep Fried)

      Deep-fried scallion pancakes are unleavened flatbreads, incorporating scallions, typically served with a sweet and sour sauce.
      $6.95

    • Fried Calamari

      $9.95

    • Chicken Wings (6)

      Hot and spicy. Salt and pepper or sriracha.
      $10.95

  • Chef's Special

    • Beef Chow Fun / 干炒牛河

      Wide rice noodles stir-fried with beef, bean sprouts, and scallions, often seasoned with soy sauce.
      $16.95

    • Beef Chow Fun With X.o Sauce

      Hot and spicy.
      $19.95

    • Singapore Rice Noodles / 星洲炒米

      Hot and spicy.
      $16.95

    • Seafood Pan Fried Noodles / 海鲜两面黃

      Crispy pan-fried noodles under a savory mix of shrimp, scallops, and assorted seafood, typically includes a variety of vegetables in a delicate white sauce.
      $18.95

    • Shredded Potatoes In Spicy And Sour Sauce / 酸辣土豆丝

      Hot and spicy.
      $12.95

    • Cucumber And Black Fungus Salad

      Thinly sliced cucumber and black fungus, typically includes a light dressing with sesame seeds.
      $6.95

    • Supreme Soy Sauce Chow Mein

      Stir-fried egg noodles with a rich soy sauce base, typically includes bean sprouts, green onions, and a selection of vegetables.
      $10.95

    • Wonton Egg Noodles Or Flat Rice Noodles In Soup / 云吞汤面或汤河粉

      $17.50

    • Beef Flank With Egg Noodles Or Flat Rice Noodles In Soup / 牛腩汤面或汤河粉

      $17.50

    • Szechuan Boiled Beef Or Fish

      Hot and spicy.
      $19.95

    • Choy Sum (Chinese Flowering Cabbage) Stir Fry With Garlic / 蒜蓉炒菜心

      Choy sum stir-fried with garlic, offering a simple yet aromatic blend of crisp greens and fragrant garlic.
      $12.95

    • Choy Sum (Chinese Flowering Cabbage) In Soup

      Choy sum served in a light broth, typically includes delicate flavors that complement the fresh, leafy greens.
      $14.95

    • Yang Chow Fried Rice / 扬州炒饭

      Yang Chow fried rice, a well-known dish, combines shrimp, roast pork, chicken, peas, carrots, and egg, all stir-fried with steamed rice.
      $14.95

    • Chicken And Salted Fish Fried Rice / 咸鱼鸡粒炒饭

      Stir-fried jasmine rice with chunks of chicken and bits of salted fish, typically includes egg, green peas, carrots, and onions.
      $16.95

    • Dried Scallops And Egg Whites Fried Rice / 摇柱蛋白炒饭

      Dried scallops and egg white fried rice is a dish consisting of finely shredded dried scallops, egg whites, green onions, and carrots, typically stir-fried with rice.
      $16.95

    • Ma Po Tofu / 麻婆豆腐

      Soft tofu and minced pork simmered in a spicy Szechuan sauce, garnished with green onions.
      $15.50

    • Stir Fried String Beans With Minced Pork And Garlic / 干煸四季豆

      String beans stir-fried with minced pork and garlic, often accompanied by a savory sauce.
      $15.50

    • String Beans Stir Fry In X.O Sauce / X.O 酱四季豆

      String beans stir-fried with X.O. sauce, a luxurious condiment made from dried seafood, typically includes garlic and chili for added depth.
      $17.50

    • Salted Fish Chicken And Eggplants In Clay Pot / 咸鱼鸡粒茄子煲

      Salted fish, chicken, and eggplant are simmered together in a traditional clay pot, incorporating typical Asian herbs and spices for a savory blend.
      $19.95

    • Beef Flank And Radish In Clay Pot / 牛腩萝卜煲

      Beef flank and radish stewed together in a traditional clay pot, capturing the essence of Asian comfort food.
      $19.95

    • Seafood And Tofu In Clay Pot / 海鲜豆腐煲

      Seafood and tofu in clay pot combines prawns, scallops, squid, and fish with tofu, simmered in a savory sauce, typically accompanied by vegetables.
      $19.95

  • Noodles and Rice

    • Fresh Fried Rice

      Choice of vegetables, tofu, chicken, beef or shrimp.
      $12.95

    • Shrimp And Chicken Curry Pineapple Fried Rice

      Cashew nuts, pineapples, bell peppers, and curry.
      $14.95

    • Lo Mein Noodles

      Choice of vegetables, tofu, chicken, beef or shrimp. Soy sauce, yellow and green onions, carrots, napa cabbage.
      $12.95

    • Pad Thai

      Choice of vegetables, tofu, chicken, beef or shrimp. Crushed peanuts, bean sprout, green onions, lime in sweet thai sauce.
      $15.50

    • Drunken Noodles

      Choice of vegetables, tofu, chicken, beef or shrimp.
      $15.50

  • Dinner Menu

    • Yushen

      Hot and spicy. Choice of vegetables, tofu, chicken, beef or additional charge for shrimp. Celery, zucchini, yellow and red onion, carrot, bamboo shoot, mushrooms stir fry in a sweet and spicy garlic sauce.
      $15.50

    • Szechuan

      Hot and spicy. Choice of vegetables, tofu, chicken, beef or additional charge for shrimp. Celery, yellow and red onion, carrot, bamboo shoot, stir fry in a spicy brown sauce.
      $15.50

    • Kung Po

      Hot and spicy. Choice of vegetables, tofu, chicken, beef or additional charge for shrimp. Chili brown sauce, celery, yellow and red onion, red and green peppers, carrots and peanuts.
      $15.50

    • Mixed Vegetable With

      Choice of vegetables, tofu, chicken, beef or additional charge for shrimp.
      $15.50

    • General Tso Chicken

      Hot and spicy. Yellow and green onion, red and green peppers, carrots in chili brown sauce.
      $15.50

    • Mongolian Beef

      Hot and spicy. Green and yellow onion, spicy brown sauce.
      $15.50

    • Pepper Beef

      Red and yellow onions, bell peppers in brown sauce.
      $15.50

    • Cashew Chicken

      Cashew nuts, celery, mushrooms, read and green peppers, red and yellow onions, brown sauce. Additional charge for shrimp.
      $15.50

    • Sesame

      Hot and spicy. Choice of vegetables, tofu, chicken, beef or additional charge for shrimp. Spicy and sweet sauce, topped with sesame seeds. Garnish with fresh broccoli.
      $15.50

    • Orange

      Hot and spicy. Choice of vegetables, tofu, chicken, beef or additional charge for shrimp. Sweet and spicy orange sauce with orange peels. Garnished with fresh broccoli.
      $15.50

    • Broccoli With

      Choice of chicken, beef or additional charge for shrimp. Stir fry with broccoli and carrots.
      $15.50

    • Sweet And Sour Chicken

      Or additional charge for shrimp. Red and yellow onions, bell peppers, carrots and pineapples.
      $15.50

    • Sesame Wings

      Hot and spicy. Garnish with broccoli.
      $15.50

    • Jalapeño Beef

      Hot and spicy. Jalapeños, bell peppers and onions.
      $15.50

    • Panang Curry

      Hot and spicy. Choice of vegetables, tofu, chicken, beef or additional charge for shrimp.
      $16.50

  • Starters

    • Vegetable Egg Rolls (2)

      Crispy egg rolls filled with shredded vegetables.
      $2.95

    • Edamame

      With spicy sauce for an additional charge.
      $5.25

    • Crabmeat Cream Cheese Wontons (6)

      Crispy fried wontons filled with cream cheese, green onions and crabmeat.
      $6.75

    • Chicken Dumplings (6)

      Fried or steamed.
      $7.50

    • Thai Style Spring Rolls (2)

      Shrimp, cucumber, bean sprout, lettuce and mint wrapped with rice paper.
      $7.50

    • Scallion Pancakes (Deep Fried)

      Deep-fried scallion pancakes are unleavened flatbreads, incorporating scallions, typically served with a sweet and sour sauce.
      $6.95

    • Fried Calamari

      $9.95

    • Chicken Wings (6)

      Hot and spicy. Salt and pepper or sriracha.
      $10.95

  • Chef's Special

    • Beef Chow Fun / 干炒牛河

      Stir-fried wide rice noodles with beef, typically includes bean sprouts, onions, and scallions in a savory sauce.
      $16.95

    • Beef Chow Fun With X.o Sauce

      Hot and spicy.
      $19.95

    • Singapore Rice Noodles / 星洲炒米

      Hot and spicy.
      $16.95

    • Seafood Pan Fried Noodles / 海鲜两面黃

      Crispy pan-fried noodles topped with a selection of seafood including shrimp and scallops, accompanied by mixed vegetables, typically served in a savory white sauce.
      $18.95

    • Shredded Potatoes In Spicy And Sour Sauce / 酸辣土豆丝

      Hot and spicy.
      $12.95

    • Cucumber And Black Fungus Salad

      Cucumber and black fungus salad, typically includes thinly sliced cucumber and tender black fungus with a light, tangy dressing, garnished with sesame seeds.
      $6.95

    • Supreme Soy Sauce Chow Mein

      Thin egg noodles stir-fried with a supreme soy sauce blend, typically includes a savory mix of select vegetables for a rich and satisfying dish.
      $10.95

    • Wonton Egg Noodles Or Flat Rice Noodles In Soup / 云吞汤面或汤河粉

      $17.50

    • Beef Flank With Egg Noodles Or Flat Rice Noodles In Soup / 牛腩汤面或汤河粉

      $17.50

    • Szechuan Boiled Beef Or Fish

      Hot and spicy.
      $19.95

    • Choy Sum (Chinese Flowering Cabbage) Stir Fry With Garlic / 蒜蓉炒菜心

      Choy sum stir-fried with garlic, offering a simple yet aromatic approach to this leafy green.
      $12.95

    • Choy Sum (Chinese Flowering Cabbage) In Soup

      Choy sum served in a delicate broth, typically includes a blend of traditional Asian seasonings for a simple yet satisfying soup.
      $14.95

    • Yang Chow Fried Rice / 扬州炒饭

      Yang chow fried rice, also known as 扬州炒饭, is stir-fried with shrimp, BBQ pork, egg, peas, carrots, and green onions, mixed with steamed white rice.
      $14.95

    • Chicken And Salted Fish Fried Rice / 咸鱼鸡粒炒饭

      Stir-fried jasmine rice with chunks of chicken and bits of salted fish, typically includes egg, green peas, carrots, and onions.
      $16.95

    • Dried Scallops And Egg Whites Fried Rice / 摇柱蛋白炒饭

      Dried scallops and egg whites fried rice typically includes finely shredded dried scallops, egg whites, and a mix of vegetables such as green onions and carrots, all stir-fried together.
      $16.95

    • Ma Po Tofu / 麻婆豆腐

      Soft tofu and minced pork simmered in a spicy Szechuan sauce, typically includes chili pepper and peppercorn for a unique numbing sensation.
      $15.50

    • Stir Fried String Beans With Minced Pork And Garlic / 干煸四季豆

      String beans stir-fried with minced pork and garlic, typically includes a savory sauce to enhance the flavors.
      $15.50

    • String Beans Stir Fry In X.O Sauce / X.O 酱四季豆

      Stir-fried string beans in a savory X.O. sauce, a luxurious condiment made from dried scallops, shrimp, and various seasonings, offering a unique depth of flavor.
      $17.50

    • Salted Fish Chicken And Eggplants In Clay Pot / 咸鱼鸡粒茄子煲

      Salted fish, chicken, and eggplants are combined in a savory sauce, traditionally cooked and served in a clay pot.
      $19.95

    • Beef Flank And Radish In Clay Pot / 牛腩萝卜煲

      Tender beef flank and radish, stewed in a traditional clay pot, capturing the essence of Asian comfort food.
      $19.95

    • Seafood And Tofu In Clay Pot / 海鲜豆腐煲

      Seafood and tofu in clay pot combines shrimp, scallops, squid, and tofu, traditionally simmered with vegetables in a savory sauce, served in a clay pot for enhanced flavors.
      $19.95

  • Noodles and Rice

    • Fresh Fried Rice

      Choice of vegetables, tofu, chicken, beef or shrimp.
      $12.95

    • Shrimp And Chicken Curry Pineapple Fried Rice

      Cashew nuts, pineapples, bell peppers, and curry.
      $14.95

    • Lo Mein Noodles

      Choice of vegetables, tofu, chicken, beef or shrimp. Soy sauce, yellow and green onions, carrots, napa cabbage.
      $12.95

    • Pad Thai

      Choice of vegetables, tofu, chicken, beef or shrimp. Crushed peanuts, bean sprout, green onions, lime in sweet thai sauce.
      $15.50

    • Drunken Noodles

      Choice of vegetables, tofu, chicken, beef or shrimp.
      $15.50

  • Starters

    • Vegetable Egg Rolls (2)

      Crispy egg rolls filled with shredded vegetables.
      $2.95

    • Edamame

      With spicy sauce for an additional charge.
      $5.25

    • Crabmeat Cream Cheese Wontons (6)

      Crispy fried wontons filled with cream cheese, green onions and crabmeat.
      $6.75

    • Chicken Dumplings (6)

      Fried or steamed.
      $7.50

    • Thai Style Spring Rolls (2)

      Shrimp, cucumber, bean sprout, lettuce and mint wrapped with rice paper.
      $7.50

    • Scallion Pancakes (Deep Fried)

      Deep-fried scallion pancakes, typically includes a crispy, flaky dough with scallions, served with a sweet and sour sauce.
      $6.95

    • Fried Calamari

      $9.95

    • Chicken Wings (6)

      Hot and spicy. Salt and pepper or sriracha.
      $10.95

  • Chef's Special

    • Beef Chow Fun / 干炒牛河

      Stir-fried wide rice noodles with sliced beef, onions, and bean sprouts, typically includes a savory sauce.
      $16.95

    • Beef Chow Fun With X.o Sauce

      Hot and spicy.
      $19.95

    • Singapore Rice Noodles / 星洲炒米

      Hot and spicy.
      $16.95

    • Seafood Pan Fried Noodles / 海鲜两面黃

      Pan-fried crispy egg noodles topped with a selection of seafood and mixed vegetables, typically enveloped in a savory white sauce.
      $18.95

    • Shredded Potatoes In Spicy And Sour Sauce / 酸辣土豆丝

      Hot and spicy.
      $12.95

    • Cucumber And Black Fungus Salad

      Thinly sliced cucumber and black fungus, typically includes a light dressing of soy and vinegar, garnished with sesame seeds.
      $6.95

    • Supreme Soy Sauce Chow Mein

      Thin egg noodles stir-fried in a rich supreme soy sauce, typically includes a select mix of vegetables for a balanced flavor profile.
      $10.95

    • Wonton Egg Noodles Or Flat Rice Noodles In Soup / 云吞汤面或汤河粉

      $17.50

    • Beef Flank With Egg Noodles Or Flat Rice Noodles In Soup / 牛腩汤面或汤河粉

      $17.50

    • Szechuan Boiled Beef Or Fish

      Hot and spicy.
      $19.95

    • Choy Sum (Chinese Flowering Cabbage) Stir Fry With Garlic / 蒜蓉炒菜心

      Choy sum stir-fried with garlic, offering a simple yet aromatic blend of flavors with this leafy green.
      $12.95

    • Choy Sum (Chinese Flowering Cabbage) In Soup

      Choy sum delicately simmered in a clear broth, often accompanied by subtle hints of garlic and ginger for a simple yet satisfying soup.
      $14.95

    • Yang Chow Fried Rice / 扬州炒饭

      Yang Chow Fried Rice typically includes shrimp, roast pork, chicken, peas, carrots, and egg, all stir-fried with rice.
      $14.95

    • Chicken And Salted Fish Fried Rice / 咸鱼鸡粒炒饭

      Stir-fried rice with chunks of chicken and bits of salted fish, typically includes eggs, peas, carrots, and onions, prepared as a flavorful blend.
      $16.95

    • Dried Scallops And Egg Whites Fried Rice / 摇柱蛋白炒饭

      Dried scallops and egg whites are stir-fried with rice, typically including green onions and carrots for a simple yet elegant offering.
      $16.95

    • Ma Po Tofu / 麻婆豆腐

      Soft tofu and ground pork simmered in a Szechuan-style spicy and slightly numbing sauce, garnished with green onions.
      $15.50

    • Stir Fried String Beans With Minced Pork And Garlic / 干煸四季豆

      Stir-fried string beans with minced pork and garlic, typically includes a savory blend of garlic and spices, quickly cooked to retain the beans' crispness.
      $15.50

    • String Beans Stir Fry In X.O Sauce / X.O 酱四季豆

      String beans stir-fried with the distinctive X.O. sauce, a luxurious condiment made from dried seafood and ham, offering a rich and savory flavor profile.
      $17.50

    • Salted Fish Chicken And Eggplants In Clay Pot / 咸鱼鸡粒茄子煲

      Salted fish, chicken, and eggplant are cooked together in a traditional clay pot, typically including a savory sauce to enhance the flavors.
      $19.95

    • Beef Flank And Radish In Clay Pot / 牛腩萝卜煲

      Tender beef flank and crisp radish slow-cooked in a traditional clay pot, typically includes a savory blend of Asian spices and herbs.
      $19.95

    • Seafood And Tofu In Clay Pot / 海鲜豆腐煲

      Seafood and tofu in clay pot combines shrimp, scallops, squid, and tofu, gently simmered with seasonal vegetables in a savory broth, served traditionally in a clay pot.
      $19.95

  • Noodles and Rice

    • Fresh Fried Rice

      Choice of vegetables, tofu, chicken, beef or shrimp.
      $12.95

    • Shrimp And Chicken Curry Pineapple Fried Rice

      Cashew nuts, pineapples, bell peppers, and curry.
      $14.95

    • Lo Mein Noodles

      Choice of vegetables, tofu, chicken, beef or shrimp. Soy sauce, yellow and green onions, carrots, napa cabbage.
      $12.95

    • Pad Thai

      Choice of vegetables, tofu, chicken, beef or shrimp. Crushed peanuts, bean sprout, green onions, lime in sweet thai sauce.
      $15.50

    • Drunken Noodles

      Choice of vegetables, tofu, chicken, beef or shrimp.
      $15.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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