Chopstick Chinese Restaurant Menu

Three Entrees and One Side.

Two Entrees and One Side.

One Entrée and One Side

Crab Rangoons consist of wonton wrappers filled with a mixture of crab meat and cream cheese, then fried until golden brown.

Peas, carrots, onions, bean sprouts, scallions, & your choice of protein

Steamed dumplings filled with a blend of finely minced meat and assorted vegetables, encased in a soft dough and delicately steamed.

Delicate wontons filled with seasoned meat, served in a clear broth and garnished with fresh scallions.

Four Entrees and One Side

Chilled, blended lemonade available in a variety of flavors including citrus, tropical, and berry options.

Tender beef shank slices, rice noodles, and leafy greens in a rich, savory broth.

Tender noodles topped with savory mushroom and meat sauce, garnished with fresh green onions and red peppers.

Tender braised pork with bok choy and a marinated egg, served over steamed rice.

Slow-cooked beef brisket with noodles in a savory broth, typically enhanced with Chinese dry aromatics.

Sweet milk tea with chewy grass jelly pieces.

A blend of creamy milk and matcha green tea, topped with ice.

Sweet milk tea with chewy crystal boba pearls.

Refreshing green tea infused with slices of lemon.

Refreshing black tea infused with lemon slices, offering a balance of citrusy tang and rich tea flavor.

A vibrant blue slush topped with fluffy white marshmallows, blending the sweet essence of cotton candy.

Citron and ginger infused hot tea, typically includes a soothing blend of citrus and ginger flavors.

Two Entrees and One Side.

Three Entrees and One Side.

Four Entrees and One Side

Crispy golden pork rolls filled with seasoned pork, served with fresh lettuce and shredded carrots.

Crispy rolls filled with shrimp, accompanied by fresh lettuce and shredded carrots.

Tender crab meat, delicately breaded and deep-fried, offering a crispy exterior with a succulent interior.

Crispy wontons, deep-fried and typically filled with a savory mixture of pork and spices, served with a sweet and sour dipping sauce.

Pan-fried dumplings, typically filled with a mix of pork and vegetables, served in a set of six pieces.

Steamed dumplings filled with a blend of finely minced meat and assorted vegetables, encased in a soft dough and delicately steamed.

Crab Rangoons consist of wonton wrappers filled with a mixture of crab meat and cream cheese, then fried until golden brown.

Delicate wontons filled with seasoned meat, served in a clear broth and garnished with fresh scallions.

Egg drop soup combined with pork-filled wonton dumplings, swirled together in a savory broth.

Whisked eggs poured into a simmering chicken broth, often garnished with scallions.

Chicken and rice in a light broth, often accompanied by vegetables such as carrots and celery.

Chicken noodle soup typically includes tender chicken pieces and noodles simmered in a savory chicken broth, often accompanied by vegetables.

Assorted vegetables simmered in a light and savory broth, typically includes a mix of seasonal greens and root vegetables.

A tangy and spicy broth with tofu, mushrooms, bamboo shoots, and green onions.

A savory blend of mushrooms, tofu, bamboo shoots, and egg in a tangy and spicy broth, garnished with chopped green onions.

Sesame chicken with choice of Fried Rice, White Rice, Lomein, or no rice.

Fried Rice, White Rice, Lomein, or no rice.

Tender beef and broccoli with your choice of Fried Rice, White Rice, Lomein, or No Rice.

Broccoli with chicken, choice of fried rice, white rice, lomein, or no rice.

Tender pepper steak with a choice of Fried Rice, White Rice, Lomein, or no rice options.

Broccoli, carrots, zucchini, celery, green peppers, mushrooms, and your choice of protein, stir-fried with spicy szechuan sauce. Hot & spicy

Broccoli, carrots, zucchini, celery, green peppers, mushrooms, and your choice of protein, stir-fried with Hunan sauce. Hot & spicy

Broccoli, carrots, zucchini, celery, green peppers, mushrooms, and your choice of protein, stir-fried with rich garlic sauce. Hot & spicy

Onions, carrots, mushrooms, celery, and zucchini and your choice of protein, stir-fried with spicy yellow curry sauce. Hot & spicy

Broccoli, carrots, zucchini, celery, green peppers, mushrooms, and Napa, stir-fried with our chef's special brown sauce

Egg Foo Young with choice of chicken, beef, shrimp, vegetable, or ham.

Shrimp, chicken, and beef with mixed vegetables

Lightly breaded crispy chicken stir-fried in spicy golden General Tso's sauce, served with broccoli. Hot & spicy

Lightly breaded crispy chicken stir-fried in sesame sauce, served with broccoli

Lightly breaded crispy chicken stir-fried in fragrant orange flavoured chilli sauce, served with broccoli. Hot & spicy

Crispy chicken pieces coated in a rich, spicy sauce, delivering a bold flavor profile.

Green pepper and onions

Served with steamed rice.

Lightly breaded chicken breast, deep-fried and served with sweet and sour sauce on the side

Green peppers, zucchini, celery, carrots, peanuts, and your choice of protein, stir-fried with a spicy kung pao sauce. Hot & spicy

Onions, scallions, and your choice of protein, stir-fried with Mongolian soy sauce

Spicy.

Deep-fried tofu tossed in a zesty orange sauce, often accompanied by a hint of spice.

Crispy tofu glazed in a savory sesame sauce, and garnished with sesame seeds

Wide flat noodle, bean sprouts, scallions, green pepper, and your choice of protein

Soft noodle

Thin rice noodles stir-fried with carrots, scallions, bean sprouts, egg, and your choice of protein

Thin rice noodles stir-fried with carrots, scallions, spicy curry sauce and chicken, shrimp. Hot & spicy

Stir-fried rice with a mixture of seafood and a hint of curry, typically includes egg and finely chopped vegetables.

Chicken, egg & veg

Sausage egg.peas carrots onions bean sprouts and scallions.

Served with steamed rice.

Tender braised beef served over steamed rice, typically includes a garnish of green onions.

Fluffy steamed white rice, a staple accompaniment for various dishes, cooked to perfection for a light and satisfying texture.

Napa, bean sprouts, and beef with spicy sauce, hot oil on top

Hot and spicy.

Sliced beef stir-fried with cumin, often accompanied by onions and jalapeños, offering a distinctive spicy and aromatic experience.

Shrimp stir-fried with a blend of cumin, typically includes onions, bell peppers, and a hint of chili for a touch of heat.

Chicken, peanut , & veg

Sliced pork sautéed with a variety of vegetables, including bamboo shoots and water chestnuts, in a distinctive, spicy Szechuan sauce.

Scrambled eggs with stir-fried tomatoes, garnished with chopped green onions.

Tender chicken pieces stir-fried with oyster mushrooms, bell peppers, zucchini, and carrots in a savory sauce.

Beef and oyster mushrooms stir-fried together, typically including garlic, soy sauce, and a hint of oyster sauce for a savory finish.

Tender fried fish pieces stir-fried with bell peppers, cabbage, and tomatoes in a savory sauce.

Spicy. veggie.

Served with steamed rice.

Chicken wings stir-fried with a blend of hot spices, typically including chili peppers and a special Szechuan sauce, offering a spicy kick.

Fish fillets stir-fried with a mix of vegetables, typically including bell peppers, onions, and mushrooms, in a savory sauce.

Served with steamed rice.

Stir-fried beef and soft tofu, commonly served in a savory brown sauce.

Fish and soft tofu stir-fried with a savory blend of traditional Chinese seasonings, typically including garlic, ginger, and soy sauce.

Tender marinated pork chunks stir-fried in a savory sauce, garnished with fresh cilantro.

Tender beef brisket braised with potatoes in a savory sauce, garnished with fresh green onions.

Tender slices of braised beef and noodles in a savory broth, typically includes vegetables and garnished with green onions.

Noodles served in a spicy Sichuan pepper broth, typically includes ground meat and assorted vegetables.

Noodles served in a rich broth infused with curry, typically includes various meats or seafood and a selection of vegetables.

Fresh fruit grass jelly, mix jelly, bingfen ice jelly, crystal boba, sago, and taro

Grass jelly, mix jelly, bingfen ice jelly, crystal boba, sago, taro, and red bean

Mango, sago, crystal boba, rainbow jelly, grapefruit, and mango coconut milk base

Topping with crystal bobapopping bobajelly

Aloe Vera drink available in seven flavors: mango, peach, strawberry, blueberry, grape, lychee, pineapple.

Classic jasmine, Grapefruit Honey, Guava & Binfen Ice Jelly, White Peach Rose options.

Coconut milk available in three unique flavors: Bin Fen Jully, Grape with Crystal Boba, and Blueberry with Crystal Boba.

Slushy blend of tea and choice of fresh fruit: mango, peach, strawberry, orange, grape, pineapple, blueberry, guava, or grapefruit.

Tea topped with sweet cheese cream foam in flavors: mango, peach, strawberry, grape, honeydew.

Chilled, blended lemonade available in a variety of flavors including citrus, tropical, and berry options.

Mango peach strawberry top w.whipping cream & fresh fruit

A refreshing blend of Assam tea, transformed into a frosty slush, offering a unique twist on traditional tea flavors.

A refreshing ice-blended beverage, featuring the unique, sweet taste of taro.

Blended honeydew melon creates the base for this refreshing slush, typically enjoyed for its smooth and icy texture.

An icy blend of crushed Oreo cookies mixed into a smooth slush base, offering a sweet and creamy texture.

A refreshing blend of crushed ice with coconut flavor, mixed with crushed Oreo cookies for a sweet twist.

Topping withjelly

A refreshing slush blended with sweet pineapple, offering a frosty and smooth texture.

A refreshing blend of strawberries and pineapples, typically served icy for a revitalizing experience.

A chilled blend of rich chocolate, crafted into a smooth slushy texture for a refreshing treat.

A refreshing slushy blend, typically featuring a sweet and tangy blue raspberry flavor, often complemented by other fruit essences.

A mocha slush typically consists of a blend of coffee and chocolate flavors, served as a slushy beverage.

A refreshing blend of icy caramel, this slush offers a sweet and smooth experience with every sip.