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Chop'd Menu

$Traditional American, American, Fine dining
12337 S Illinois Rte 59 Suite #155, Plainfield, IL 60585
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  • Appetizers

    • Crab Rangoon

      Authentic creamy crab rangoon filling topped with goat cheese then baked, garnished with green onions, served with crispy wonton chips and grilled pita bread.
      $18.00

    • Whipped Ricotta & Honey

      Whipped Ricotta, honey, thyme, black pepper, & sea salt. Served with toasted crostini for dipping.
      $12.00

    • Garden Hummus

      Homemade avocado & roasted red pepper hummus served with grilled pita bread.
      $13.00

    • Avocado Toast Flight

      3 toasted crostini with a creamy avocado spread individually topped with Shrimp with chili aioli / Oven roasted tomatoes, bacon & jalapeno aioli / Roasted corn, cilantro & tomato.
      $15.00

    • Nachos

      Fresh made tortilla chips covered in queso cheese, roasted sirloin, black olives, tomatoes, pickled jalapeños, pineapple relish, and green onion.
      $15.00

    • Cheese Curds

      Straight from Ellsworth Co-Op Creamery in Wisconsin. Battered, Fried & squeaky. Served with a side of marinara & sriracha aioli.
      $14.00

    • Carne Asada Rolls

      Golden fried egg roll filled with braised skirt steak, house cabbage mix, shredded carrot and chihuahua cheese with a jalapeno aioli dipping sauce.
      $16.00

    • Tuna Poke

      Yellowfin Tuna tossed in housemade poke sauce with a mango coulis drizzle garnished with quick pickle cucumbers and fresno chilis. Served with fried wonton chips.
      $19.00

    • MMM....Meatballs

      Using only the best meats, these delicious meatballs are slow roasted then topped with our homemade red sauce and parmesan cheese served with toasted crostini.
      $16.00

    • Pretzel Bucket

      Pretzel bites smothered in queso, bacon & green onions.
      $15.00

    • Tuna Poke

      Sushi Grade Yellowfin Tuna tossed in house poke sauce, stacked atop fresh avocado, cucumber and edamame. Topped with quick pickle cucumber, carrot and and fresno chilis. Served with crispy fried wonton chips.
      $19.00

  • Pick Two - Weekdays 11-2

    • Pick Two For $16

      Chop'd Pick Two for only $16. *Monday - Friday from 11 AM - 2 PM* All Meals served with our House Made Kettle Chips PICK ONE (1/2 PORTION) Boneless Wings / Jambalaya / 815 Sandwich / Meatball Grinder / Steak Umm / Reuben / Buffalo Chicken Wrap PICK ONE (1/2 PORTION) Traditional Chop'd Salad / Elote Salad / Golden Beet Salad / Chili / Mac and Cheese / Soup of the Day
      $16.00

    • Soup & 1/2 Portion Salad For $12

      CHOOSE ONE 1/2 PORTION SALAD - Traditional Chop'd Salad / Elote Salad / Golden Beet Salad
      $12.00

    • Pick Two - Build Your Own Chili Mac For $16

      Comes with Sides of Buffalo, BBQ, Bacon Crumbles and Cheddar Cheese. Diced Onion and Sour Cream Upon Request.
      $16.00

  • Wings

    • Boneless

      SAUCES: Buffalo, BBQ, Elote, Sweet & Spicy Bangkok, Sweet Chili, Bourbon, Parmesan Garlic & Mango Mustard DRY RUBS: Cajun, Memphis Grit, Mesquite. Comes with a choice of dipping sauce (Ranch or Blue Cheese).
      $16.00

    • Bone-In Wings

      SAUCES: Buffalo, BBQ, Elote, Sweet & Spicy Bangkok, Sweet Chili, Bourbon, Parmesan Garlic & Mango Mustard DRY RUBS: Cajun, Memphis Grit, Mesquite. Comes with a choice of dipping sauce (Ranch or Blue Cheese).
      $18.00

  • Salads

    • Goat + Cranberry Salad

      Baby spinach tossed in balsamic cranberry dressing. Topped with crumbled goat cheese, dried cranberries, candied walnuts, our signature pig candy bacon and pickled red onions.
      $15.00

    • Chop'd Traditional Salad

      Chopped iceberg and romaine topped with tomatoes, roasted red pepper, cucumber, banana peppers, hard-boiled egg, blue cheese crumbles, bacon, noodles, pickled onion and dressing of choice.
      $14.00

    • The Mandarin Salad

      Mixed Salad Greens tossed in house made carrot ginger dressing with shredded carrots, red cabbage, edamame, mandarin oranges and sesame seeds. Finished with Wonton Strips.
      $14.00

    • Elote Salad

      Chopped romaine and iceberg, tossed in elote sauce, roasted corn, cotija cheese and tomatoes. Finished with tortilla strips and green onion.
      $14.00

    • Caesar Salad

      Fresh romaine and iceberg tossed in our house caesar dressing. Topped with parmesan cheese, tomatoes & pickled red onion.
      $12.00

    • House Made Dressings

      Italian, Caesar, Balsamic-Cranberry Vinaigrette, Bacon Blue Cheese, Ranch, Avocado Ranch, 1001 Island, Carrot Ginger Dressing

    • Add On Protein - Chicken

      $5.00

    • Add On Protein - Steak

      $5.00

    • Add On Protein - Shrimp

      $6.00

    • Add On Protein - Seared Salmon

      $6.00

  • Steaks

    • Chop'd Signature

      18oz. hand cut ribeye grilled to perfection topped with our Chop'd steakhouse butter. Served with cheesy Chop'd potatoes and balsamic asparagus.
      $49.00

    • New York Strip

      12oz. hand cut New York Strip perfectly grilled, topped with Chop'd Steakhouse Butter, served with sweet chili brussel sprouts & garlic smashed potatoes.
      $33.00

    • Sirloin Filet

      8oz. sirloin grilled to perfection topped with Chop'd steakhouse butter. Served with garlic green beans and garlic smashed potatoes.
      $33.00

    • Center Cut Pork Chops

      2 house cut Berkshire Pork Loin Chops with Sweet Potato Carrot Mashed and Garlic Green Beans. Smothered in Bourbon Honey Sauce with grilled Peached.
      $29.00

    • Tomahawk

      27oz. Tomahawk ribeye, served with sweet chili brussel sprouts & cheesy Chop’d potatoes. Topped with steakhouse butter.
      $79.00

    • Crust Your Steak Add-Ons

      Garlic Parmesan Crust

  • Bowls

    • Tuna Bowl

      Yellowfin tuna tossed in our poke sauce. Served over edamame, cucumber and jalapeno on a bed of jasmine rice with avocado, sesame seeds and poke aioli.
      $19.00

    • Salmon Bowl

      Salmon over edamame, cucumber and jalapeno on a bed of jasmine rice. Topped with mango coulis, avocado, sesame seeds and poke aioli. Garnished with green onion. Full Salmon Portion $26.
      $19.00

    • Shrimp Poke Bowl

      Poached chilled shrimp dressed with poke sauce topped with edamame, cucumber and jalapeno on a bed of jasmine rice finished with avocado, sesame seeds and green onion.
      $18.00

    • Seasonal Power Bowl

      Delicate couscous sautéed with roasted butternut squash, asparagus, kale and grilled chicken. Drizzled with lemon garlic oil. Finished with pickled red onion and microgreens.
      $19.00

  • Pizzas - 16" Thin Crust

    • Cheese Pizza

      Red sauce base with shredded mozzarella & parmesan cheese.
      $18.00

    • Build Your Own Pizza

      Red sauce base with up to 2 toppings to choose from: pepperoni, Italian sausage, bacon, black olives, onions, banana peppers, sliced jalapeno red peppers & green peppers. $2 per additional topping.
      $22.00

    • Smoked BBQ Chicken

      White and BBQ sauce base topped with mozzarella, cheddar, smoked chicken and red onion. Garnished with green onion.
      $22.00

    • Goat Farmer Pizza

      Garlic parmesan sauce base with banana peppers, roasted tomatoes, spinach, red onion and goat cheese.
      $20.00

    • El Jefe Pizza

      Red sauce base with chorizo, roasted jalapenos, pickled onions & cotija cheese. Drizzled with jefe sauce and garnished with cilantro.
      $22.00

    • Fogo De Chop'd Pizza

      Olive oil base topped with shaved ribeye, blistered peppers and onions, fresno chiles & finished with a chimichurri drizzle.
      $22.00

  • Sammis - All served with Kettle Chips.

    • Steak Ummm

      Shaved ribeye, sautéed mushrooms & onions topped with melted gruyere cheese. Served on a tuscan bun.
      $19.00

    • The 815

      Grilled chicken topped with melted provolone over tomato, red onion, lettuce, & smothered with sweet sub mayo. Served on a tuscan bun.
      $17.00

    • Reuben

      House braised corned beef topped with bacon onion kraut and & swiss cheese on thick marble rye bread. Served with 1001 island dressing & creamy horsey sauce.
      $18.00

    • Mother Clucker

      Tempura fried chicken breast stacked on stacks of pickles & drizzled with house sriracha aioli.
      $16.00

    • Petite Sliders

      9oz. of Filet Medallions, seared and served over Bacon Onion Jam, topped with Sweet Mayo. Served on Three Garlic Buttered Slider Buns.
      $20.00

    • Hot Honeybutter Fried Chicken

      Tempura fried chicken on a brioche bun. Topped with spicy honey and honey butter.
      $16.00

    • Meatball Grinder

      House meatballs smothered in house marinara, melted provolone and giardiniera on a tuscan bun.
      $17.00

    • Bacon Chicken Ranch

      Blackened chicken breast over lettuce & tomato topped with provolone, crispy bacon & avocado ranch. Served on ciabatta bread.
      $16.00

    • Buffalo Chicken Wrap

      Fried chicken bites tossed in buffalo sauce wrapped up in a flour tortilla with lettuce, tomato, celery and ranch dressing.
      $15.00

  • Burgers - Blend of Short Rib & Grounmd Chuck Beef on a Brioche Bun. Served Medium – Medium Well. Served with Kettle Chips. Add LTOP for $1.

    • Chop'd Burger

      Bacon onion jam, mixed greens, & blue cheese spread.
      $17.00

    • Bison Burger

      Half pound hand formed bison patty with oven dried tomatoes, mixed greens, & creamy brie.
      $17.00

    • Bacon Burger

      Topped with cheddar cheese & crispy bacon with steakhouse butter.
      $17.00

    • Devil's 3 Way

      One 8oz. patty smothered in ghost pepper cheese, topped with chorizo jalapeno poppers & mixed greens. Finished with spicy avocado spread.
      $19.00

    • Impossible Burger

      6 oz. hand formed Impossible patty with sriracha tahini sauce and mixed greens. Served on a vegan bun.
      $16.00

    • Steakhouse Burger

      8 oz. Patty topped with Sautéed Mushrooms, Signature Port Glaze, Swiss Cheese, Mixed Greens and crispy Onions.
      $17.00

    • Cheeseburger

      8 oz. Patty topped with your choice of Cheese. Served with lettuce, tomato, onion and pickle.
      $16.00

  • Entrees

    • Jambalaya

      A cajun favorite! Sautéed chicken, shrimp, andouille sausage, diced tomatoes and bell peppers. Served over brown rice topped with green onions.
      $19.00

    • Green Goddess Salmon

      Seared salmon with blackened honey glaze, garlic green beans and fluffy cilantro rice. Served with avocado yogurt goddess sauce and microgreens.
      $28.00

    • Sweet And Spicy Mahi

      Blackened Mahi topped with pineapple relish and a jalapeno lime crema served over fluffy cilantro rice and microgreens.
      $25.00

  • Pastas

    • Cajun Pesto Pasta

      Linguini noodles with roasted garlic, tomatoes and spinach tossed in pesto cream sauce. Topped with Cajun grilled chicken breast, fresh basil and parmesan cheese.
      $19.00

    • Pasta Ala Vodka

      Linguini pasta tossed in a spicy vodka tomato sauce. Topped with grilled chicken, fresh basil and parmesan cheese.
      $19.00

    • Shrimp Scampi

      1/4lb of tail on shrimp, sautéed in a savory-buttery scampi sauce. Tossed in perfectly cooked linguini noodles. Finished with fresh parsley and parmesan cheese.
      $20.00

  • Sides

    • Kettle Chips

      Ranch spiced house made kettle chips.
      $4.00

    • Tots

      Tossed in Smokey Memphis Grit.
      $6.00

    • Garlic Roasted Green Beans

      $6.00

    • Chop'd Side Salad

      Mixed greens, diced tomato, red pepper, bacon, noodles & cucumber. Tossed in Italian dressing.
      $6.00

    • Brussel Sprouts

      Fried & tossed in sweet chili sauce.
      $6.00

    • Garlic Smashed Potatoes

      Garlic buttered roasted red potatoes
      $7.00

    • Cheesy Chop'd Potatoes

      Sliced potato, thyme, garlic, parmesan cheese & béchamel sauce.
      $7.00

    • Sweet Potato Mashed

      Mashed sweet potatoes with honey & cinnamon.
      $7.00

    • Soup Cup

      Soup of the week.
      $6.00

    • Oven Roasted Asparagus

      In a balsamic glaze
      $7.00

    • Lime Jalapeno Slaw

      $6.00

    • Dipper Fries

      Tossed in steakhouse seasoning.
      $6.00

    • Oven Roasted Asparagus

      Oven roasted in a balsamic glaze.
      $7.00

    • Sweet Potato Carrot Mashed

      Mashed sweet potatoes & carrots with honey, butter and cream.
      $7.00

    • Side Caesar Salad

      $6.00

  • Kids Menu - All Kid Meals come with house made Kettle Chips. Upgrade to Tots or Waffle Fries for an additional $2.

    • Kids Cheeseburger

      $10.00

    • Kids Cheese Pizza

      $1 Per Topping
      $10.00

    • Kids Mac N' Cheese

      $10.00

    • Kids Popcorn Chicken

      $10.00

    • Kids Waffle

      $10.00

    • Buttered Noodles

      $10.00

    • Spaghetti And Meatballs

      $10.00

  • N/A Beverages

    • Soft Drinks

      Coke, Diet Coke, Sprite, Mr. Pibb, Lemonade, Ginger Ale, Lemonade, Iced Tea *Add flavor for $1 - Strawberry, Mango, Peach, Blueberry, Raspberry, Coconut or Blackberry*
      $4.50

    • Khaos Root Beer

      Upgrade to a Root Beer Float - $10
      $6.50

    • Fiji Water

      $5.00

  • Handcrafted Desserts

    • Cheesecake Bars

      Creamy Cheesecake with a classic Graham Cracker Crust. Flavors: Biscoff Cookie Butter, Reese's Peanut Butter Chocolate & Strawberry Crunch. 1 for $6 or 3 for $15.
      $15.00

    • Bread Pudding

      Dulce De Leche Bread Pudding made with Bumbu Rum and Chocolate Chips. Topped with Vanilla Ice Cream and Butter Rum Sauce.
      $12.00

    • Maple Cake Slice

      Slice of Buttermilk Maple Cake and Brown Butter Buttercream. Topped with Pig Candy Bacon.
      $10.00

    • Peach Cobbler

      Peach Cobbler on top of a Blondie Crust. Served with Vanilla Ice Cream topped with a Caramel Drizzle.
      $12.00

  • Chop'd Signature Cocktails

    • Mule-Mosa

      Deep Eddy Vodka, House-Made Ginger Peppercorn Syrup, Fresh Squeezed Lime Juice and La Marca Prosecco. Garnished with a Lime Wheel.

    • Chop'd Coconut

      Patron Silver Tequila, Grand Marnier, Fresh Squeezed Lime Juice, Orange Juice and Coconut Puree. Garnished with Toasted Coconut.

    • Tangerine Slice

      Deep Eddy Vodka, Aperol, Fresh Squeezed Lime Juice, Orange Juice, House-made Tangerine Syrup & a splash of Soda Water. Garnished with a candied Hibiscus Flower.

    • Gin Cooler

      Organic Prairie Gin, Fresh Lime Juice, Mint Leaves, Cucumber Slices, House-Made Simple Syrup and Tonic. Garnished with a Cucumber Wheel and Mint Sprig.

    • Chop'd Bloody Mary

      Absolut Vodka mixed with BBQ Sauce, Worcestershire Sauce, Zing Zang Bloody Mary Mix, Fresh Squeezed Lime Juice and Pickle Juice. Served in a Rimmed Glass with a Hard Boiled Egg, Bacon, Lime Wedge and a Green Olive.

    • Blackberry Mule

      Bacardi Spiced Rum, fresh squeezed Lime Juice with Ginger Beer and Blackberry Puree. Garnish: Cinnamon and Nutmeg

    • Strawberry Blonde

      Deep Eddy Vodka, Strawberry Puree, Fresh Squeezed Lime Juice and Lemonade. Garnished with a Lime Wheel.

    • Tropical Palm

      Malibu Rum, Orange Juice, Pineapple Juice, Coconut Puree and a splash of Grenadine. Garnished with an Orange Slice.

  • Chop'd Whiskey Cocktails

    • Chop'd Old Fashioned

      High West Whiskey with House-Made Demerara Syrup and a few Dashes of Angostura and Orange Bitters. Served over an Ice Block with Filthy Cherries and an Orange Twist. Want it smoked? Just ask your Server or Bartender!

    • Blackberry Old Fashion

      High West Whiskey, Blackberry Puree, Lavender Syrup, House-Made Demerara Angostura Bitters and Orange Bitters. Garnished with a Filthy Cherry & Orange Peel.

    • Smok'd Maple Bacon Old Fashioned

      Elijah Craig 94, Maple Syrup and Angostura Bitters. Served over an Ice Block with a Filthy Cherries, Orange Peel and Candied Bacon in a Smoked Glass.

    • Smok'd Apricot Pecan Old Fashioned

      Jefferson's Whiskey,, Maple Syrup and Angostura Bitters. Served over an Ice Block with a Filthy Cherries, Orange Peel and Candied Bacon in a Smoked Glass.

    • Rye Not?

      High West Double Rye Whiskey, Coconut Puree, Fresh Squeezed Lime Juice and Pineapple Juice. Garnished with a Candied Hibiscus Flower.

    • Blushing Watermelon

      Ole Smoky Salty Watermelon Whiskey, House-Made Sour Mix, Cranberry Juice and Topped with a Splash of Sprite and Soda Water. Garnished with a Frozen Watermelon Scoop.

  • Chop'd OG Cocktails

    • Cuervo Tradicional Margarita

      Cuervo Tradicional Tequila, Triple Sec and House-Made Sour Mix. Served with a Salt or Sugar Rim. Garnished with a Lime Wedge. *Add flavor for $1 - Strawberry, Blackberry, Mango, Blueberry, Coconut or Peach*

    • Deep Eddy Mule

      Deep Eddy Vodka, Fresh Squeezed Lime Juice and Ginger Beer. Served in a Copper Mug and garnished with a Lime Wedge.

    • Red Wine Sangria

      Merlot, Svedka Raspberry Vodka, Blackberry Puree and Sprite. Garnished with an Orange Slice.

    • White Wine Sangria

      Pinot Grigio, Svedka Lemon Vodka, House-Made Tangerine Syrup and Sprite. Garnished with an Orange Slice.

    • Bacardi Mojito

      Bacardi Superior Rum, House-Made Simple Syrup, Mint Leaves, Fresh Squeezed Limes and Soda Water. Garnished with a Lime Wedge and Mint Sprig.

    • Red Bull & Vodka

      Red Bull Energy Drink & Svedka Vodka

    • Red Bull Sunrise

      Red Bull Watermelon, Svedka and Kiwi Puree.

    • Mimosa

      Champagne and Orange Juice *Add Flavor for $1 - Strawberry, Mango, Coconut or Peach*

  • Martini List

    • Watermelon Martini

      Svedka Vodka, Watermelon Syrup, Fresh Squeezed Lime Juice, House-Made Simple Syrup and Cranberry Juice. Served with a Frozen Watermelon Scoop.

    • Prima Donna

      Svedka Mango-Pineapple Vodka, Pama Liqueur, Pineapple Juice and Pomegranate Syrup. Garnished with a Candied Mango Slice.

    • Espresso Nitro Martini

      Grey Goose Vodka, Kahlua & Cold Brew Coffee. Batched in a SquareOne Nitro Mini Keg. Garnish: Whipped Cream & Coffee Beans

    • White Gummy Bear Martini

      Svedka Raspberry Vodka, Peach Schnapps, House-Made Sour Mix & Sprite. Garnish: Gummy Bear Skewer

    • Blueberry Lemon Drop Martini

      Absolut Vodka, Triple Sec, Fresh Squeezed Lemon Juice, Blueberry Puree & House-Made Simple Syrup. Garnish: Sugar Rim

  • Fall Drinks

    • Autumn Apple Sangria

      Conundrum Red Blend, Deep Eddy Vodka, Liquid Alchemist Apple Spice, fresh Lemon Juice, house-made Simple Syrup topped with Soda Water and served in a Wine Glass. Garnished with Orange Slices and Diced Red Apples.
      $14.00

    • Caramel Cider-Tini

      Patron Reposado, fresh Lime Juice, DeKuyper Triple Sec, Apple Cider and Cold Foam Caramel Macchiato served in a Martini Glass. Garnished with a Caramel Drizzle, Sugar Rim with Cinnamon and Nutmeg and topped with a Donut Hole.
      $14.00

    • Harvest Old Fashion

      High West Double Rye, Liquid Alchemist Apple Spice, fresh Lemon Juice and Orange Bitters. Garnished with an Orange Slice and Cinnamon Stick.
      $14.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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