Cho- Oishi Menu

Batter- fried, boneless chicken bites and teriyaki sauce.

Lightly salted.

Pan fried with garlic, butter and soy sauce.

6 pieces. Japanese fried and chicken dumplings.

Marinated and fried, served with a midly spicy ginger ponzu sauce.

4 pieces, battered- fried shrimp, served with homemade ginger sauce.

Mixed vegetables, battered-fried and served along with homemade ginger sauce.

2 skewers, marinated, BBQ chicken, Red Peppers and teriyaki sauce.

Sliced, seared tuna, ponzu sauce, daikon and scallions.

Spicy. 3 pieces of fresh spicy tuna on crispy wonton pieces with avocado and Green Onions and drizzled in eel sauce.

Spicy. 2 pieces tuna served over super crispy rice perfect bite for appetizer.

1 piece of eel, mackerel, salmon, tuna and tamago sushi and a spicy tuna roll.

2 pieces of tuna, salmon, red snapper and crab sashimi and 4 pieces of a California roll.

Pickled and sliced cucumber salad in rice vinegar with sesame seeds on top.

House green salad, sliced avocado, sesame seeds and shoyu dressing on the side.

Mixed greens, cucumbers, tomatoes, carrots and ginger dressing on the side.

House green salad, fresh salmon, sesame seeds and shoyu dressing on the side.

House green salad, a variety of fresh fish, sesame seeds and shoyu dressing on the side.

Traditional seaweed salad, bed of carrots, daikon and sesame seeds.

House green salad, shrimp, sesame seeds and shoyu dressing on the side.

House green salad, fresh tuna, sesame seeds and shoyu dressing on the side.

Tamago.

Unagi.

Taraba kani.

Kanikama.

Saba.

Tako.

Uzura.

Sake.

Ikura.

Hotategai.

Uni.

Ebi.

Masago.

Contains raw.

Ika.

Hokkigai.

Ama ebi.

Maguro.

Hamachi.

Shrimp tempura, cucumber, red tobikko, baked spicy crab topped with oishi sauce, scallions and sesame seeds.

Shrimp tempura, eel, avocado, cream cheese, cucumber, masago, tuna, eel sauce, spicy mayo, caviar and sesame seeds.

Spicy crab, avocado, masago, cucumber, topped with white tuna and spicy masago sauce.

Spicy. Spicy tuna, spicy mayo, masago, cucumber, topped with hot sauce and eel sauce.

Shrimp tempura, avocado, lettuce, jalapeno, topped with eel sauce and spicy mayo.

Shrimp tempura, avocado topped with scallion, spicy mayo, eel sauce and sprinkled with sesame seeds.

Cucumber, crab, and avocado.

Chicken tempura, avocado, cream cheese topped with spicy mayo, eel sauce.

Salmon, cream cheese.

Spicy.

Cucumber, salmon, and avocado.

Spicy.

Spicy tuna, avocado.

Cucumber, crab, and avocado.

Avocado, kampyo, carrot, cucumber.

Cucumber, crab, and avocado.

Cucumber, crab, and cucumber.

Shrimp tempura, avocado, cream cheese, scallions, masago, spicy tuna, sesame seeds and spicy mayo.

California roll topped with spicy tuna topped with spicy mayo, masago, sesame seeds and scallions.

Shrimp tempura, cream cheese and avocado topped with eel and avocado, eel sauce and sesame seeds.

Eel, avocado, crab meat, topped with salmon, eel sauce and sesame seeds.

Shrimp tempura, cream cheese, avocado topped with salmon, eel, avocado, eel sauce and sesame seeds.

Salmon, white tuna, cream cheese, avocado, lightly battered, deep fried topped with oishi sauce, spicy mayo sauce and sesame seeds.

Shrimp tempura, topped with tuna, sliced avocado and sesame seeds.

Spicy salmon roll, cucumber, topped with salmon, masago, scallions, spicy mayo and sesame seeds.

Spicy tuna, cucumber, topped with tuna, masago, scallions, spicy masago sauce and sesame seeds.

California roll topped with a variety of different fishes, sprinkled with sesame seeds.

Chopped soft shell crab, masago, avocado, topped with oishi sauce, spicy mayo sauce and sesame seeds.

Soft shell crab, masago, avocado topped with eel sauce, spicy mayo sauce and sesame seeds.

Salmon, avocado, cream cheese, lightly battered, deep fried, topped with spicy mayo, eel sauce and sesame seeds.

Avocado, masago and crab meat, topped with tuna, salmon, avocado, sprinkled with sesame seeds.

California roll, topped with baked spicy scallops, crab meat, scallions, masago and spicy mayo sauce.

4 pieces. Crab, avocado wrapped around with salmon and truffle ponzu sauce.

4 pieces. Flame-seared A5 Kobe beef on top of sushi rice, with it deliciously marbled and refine taste. Once in your life time.

Thinly sliced pieces in a bed of ponzu sauce and olive juice and fried garlic.

Thinly sliced pieces in a bed of ponzu sauce and olive juice and fried garlic.

Thinly sliced pieces in a bed of ponzu sauce and olive juice.

Thinly sliced salmon in a ponzu sauce, topped with white truffle oil.

Tuna and cucumber topped with yellowtail and yuzu vinaigrette.

Shrimp tempura, avocado, crab topped with salmon, lemon, ikura, green onion and yuzu vinaigrette.

Crab salad, salmon wrap with cucumber on top green onion, chili sauce and black tobiko splash with yuzu vinaigrette.

White tuna tempura, jalapeno and avocado inside wrapped with seared tuna on the outside and topped with garlic ponzu and crispy onion.

Veggie roll, salmon roll and a California roll,

Fileted fresh tuna, delicately arranged on a bed of sushi rice

Chef's choice of 7 piece sushi & a spicy tuna roll

Chef's choice of 9 piece sushi & a spicy salmon roll

Chef's choice of 7 piece sushi, 9 piece sashimi & a spicy tuna roll

Chef's choice of 12 pieces of sushi, 18 pieces of sashimi, a California roll & a spicy tuna roll

Chef's choice of 12 pieces of sushi, 20 pieces of sashimi, a spicy tuna roll, a California roll & a rainbow roll

California roll topped with fresh scallops, mayo, sesame seeds, masago, baked to perfection

Seared white tuna, shrimp tempura, crab meat, topped with spicy mayo, hot sauce & sesame seeds

Spicy crab meat mix & avocado, topped with seared rib eye, drizzled in ponzu sauce, topped with scallions

Grilled sliced rib eye steak with teriyaki sauce & sesame seeds

Grilled salmon with teriyaki sauce & sesame seeds

Grilled scallop pieces with teriyaki sauce & sesame seeds

Grilled shrimp pieces with teriyaki sauce & sesame seeds

Grilled tuna slices with teriyaki sauce & sesame seeds

Spicy. shrimp tempura, avocado, topped with scallions, spicy mayo, and eel sauce, sprinkled with sesame seeds.

Shrimp & vegetable

Batter-fried shrimp & vegetable tempura, over rice, with nori, sesame seeds & pickled ginger

Broiled fresh water eel with sweet soy sauce, over rice, with nori, sesame seeds & pickled ginger

Breaded pork, deep fried with tangy katsu curry sauce on top of rice.

Sliced beef, stir fried with onions, over rice, topped with nori, sesame seeds & pickled ginger

Sliced chicken, stir fried with onions, over rice, topped with nori, sesame seeds & pickled ginger

Braised pork belly over rice with teriyaki sauce, egg and green onion.

Udon (wheat noodle) soup with your choice of chicken, pork, beef, vegetable tempura or shrimp tempura for an additional charge

Ramen (egg noodle), pan fried with your choice of chicken, pork, beef, vegetable or shrimp for an additional charge

Highly marbled, smooth texture, juicy

Moderate marbling, leaner than prime

Hotategai.

Prime & choice rib-eye, salmon, shrimp & scallops

Kobe + shrimp + scallops. Full size.

Full size

Pick 3 from: Rib-eye. Lamb, Chicken or Pork. Full size.

Highly marbled, smooth texture, juicy

Moderate marbling, leaner than prime

Taraba kani.

Hotategai.

Thai Spice

Lightly battered, deep fried cheesecake topped with a honey drizzle & chocolate sauce, served with a side of green tea ice cream, whipped cream & a cherry.

A tasty sphere of vanilla, green tea or red bean ice cream, lightly battered & deep fried, served with whipped cream, a honey drizzle & chocolate sauce, topped off with a cherry.

Your choice of three out of the five following flavors: vanilla, red bean, green tea, strawberry or mango.