Cho Cho San Encino Menu

Boiled green soybeans

Garlic and butter sautéed edamame

Green beans lightly battered and fried until crisp, often accompanied by a tangy dipping sauce.

Deep fried tofu w/ tempura sauce

Deep Fried Dumplings

Sautéed japanese chili pepper.

Deep fried softshell crab

Baked scallops w/ dynamite sauce, mushrooms & masago

Deep fried garlic albacore and krab mix on half cut jalapeño w/ cream cheese.

Tempura calamari with spicy mayo

Served with ponzu sauce.

Baked Lobster w/ dynamite sauce, mushrooms and masago

W/ choice of honey mustard, spicy cream, or white sesame sauce.

2 pc shrimp tempura and 6 pc vegetable tempura.

Baked with mayonnaise and topped with masago and green onions

Juicy and tender chicken w/ creamy spicy miso sauce

3pc Jumbo Shrimp Tempura.

Baked with mayonnaise and topped with masago and green onions

W/ choice of honey mustard, spicy cream, or white sesame sauce.

W/ spicy mayo.

7 pc Albacore, fried onion, with spicy ponzu

Seared 5 pc. cajun tuna with garlic, mushrooms, jalapeno slices, and fresh spinach with sweet ponzu

Tuna, avocado, green onion, with spicy sauce

Spicy tuna, cucumber and sprouts wrapped w/ albacore and topped with crunchy flakes in spicy ponzu

Seared black pepper albacore, with sesame oil vinegar, sauce, and parmesan cheese

Spicy tuna on crunchy rice patty

Fried onion, jalapeno on yellowtail sashimi, with yuzu pepper and yuzu ponzu

Mixed tuna, avocado, onion, on fried wonton

Tender hokkaido scallop w/ garlic olive oil and smelt roe

Snow crab mixed with mayo, ginger-ponzu, served with chopped wasabi on top

yellowtail sashimi with avocado, mustard vinegar, and creamy jalapeno

Mixed tuna, avocado, onion, on fried wonton

Sliced cucumber, shrimp, and Krab cake

Green seaweed, red pepper, sesame and Gobo

Octopus salad, cucumber

Baked salmon skin, cucumber, kaiware, and radish

Spicy tuna, baby greens, cucumber, avocado, kaiware, and radish

Mixed fish, baby greens, cucumber, avocado, kaiware, gobo, radish, and krab

Baked salmon skin, cucumber, kaiware, and radish

Organic mixed greens with mesclun.

Spicy tuna, baby greens, cucumber, avocado, kaiware, and radish

Cube beet, baby green, avocado, tomato with special dressing.

Mix of spicy tuna, scallop, shrimp, and masago on greens.

Boiled shrimp served atop a compact ball of sushi rice, typically accompanied by a dab of wasabi and pickled ginger.

Sushi featuring cajun-seasoned tuna, typically accompanied by sushi rice and garnished with green onions and a special sauce.

Sliced mackerel atop vinegared rice, typically served as a simple yet traditional sushi preparation.

Hand-pressed sushi rice topped with a slice of fresh halibut, typically garnished with a touch of wasabi.

Salmon roe, also known as ikura, traditionally presented as sashimi, highlighting its rich, oceanic flavor.

Sliced albacore belly on sushi rice, typically includes a delicate garnish.

Egg omelet.

Yellowtail belly sushi typically includes fresh slices of yellowtail belly over sushi rice, often enjoyed for its delicate texture.

Grilled fresh water eel served on sushi rice, typically includes a sweet and savory sauce.

Jumbo scallop sushi features hand-pressed sushi rice typically topped with a generously sized scallop, often accompanied by a light, complementary sauce.

Smelt eggs delicately placed atop a mound of sushi rice, typically served as a single piece.

Delicate slices of salmon belly atop vinegared rice, garnished with a lemon wedge and decorative greens.

Octopus sushi typically includes a thinly sliced piece of octopus, carefully placed atop a compact ball of vinegared sushi rice.

Yellowtail sushi typically features thinly sliced yellowtail on top of a small bed of sushi rice.

Delicate slices of fresh tuna atop seasoned sushi rice.

Salmon sushi typically consists of vinegared rice topped with a slice of fresh salmon, often served with a hint of wasabi.

Fresh, thinly sliced tuna, served raw.

Fresh, thinly sliced salmon, a classic Japanese delicacy.

Yellowtail Sashimi: Fresh and succulent slices of yellowtail, served raw for the ultimate sushi experience.

Tender octopus, thinly sliced, served raw.

Thinly sliced, fresh halibut, often accompanied by a dipping sauce such as ponzu or soy sauce and garnishes like green onions or radish.

Good for 2. 3 pc tuna, salmon belly, 3 pc albacore belly, 3 pc yellowtail belly

Thinly sliced yellowtail belly, typically served raw to highlight its delicate texture and rich flavor.

Thinly sliced raw jumbo scallops, often accompanied by a light dressing to enhance their natural sweetness.

Thinly sliced fresh water eel, typically served with a garnish to enhance its delicate flavors.

Sliced Japanese-style sweet egg omelet, traditionally prepared and served as sashimi.

Thin slices of rich salmon belly sashimi, typically presented in its pure form to highlight its natural, delicate flavor.

Choose from tuna, salmon, yellowtail, albacore, and octopus to make your own 7pc sashimi plate

Thinly sliced albacore belly, typically served raw, highlighting its delicate texture and rich flavor.

Assorted vegetables, lightly battered and deep-fried in a tempura style, typically includes a mix of seasonal vegetables.

2pc shrimp tempura and 6 pc vegetable tempura.

3 pc jumbo shrimp tempura.

W/ choice of honey mustard spicy cream or white sesame sauce

Savory fried rice with scrambled eggs, scallions, and a blend of seasonings.

Wholesome brown rice to complement your meal.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Thinly sliced onions, fried until crisp, offering a delightful crunch and golden hue.

Masago, or smelt eggs, typically served as a garnish or ingredient in various Asian dishes, offering a unique texture and flavor.

A hot sauce originating from Thailand, made from a blend of chili peppers, vinegar, garlic, sugar, and salt, offering a balance of spiciness with a hint of sweetness.

A blend of sugar and vinegar, often combined with a hint of garlic or ginger to enhance its sweetness and tang.

A harmonious blend of soy sauce, sugar, and mirin, often enriched with garlic and ginger to create a deeply savory yet sweet essence.

A blend of oils, vinegars, and seasonings, designed to complement a variety of salads.

An additional serving of mayonnaise blended with spices for a hot kick, typically served in a small container.

An additional serving of our specially blended, robust sauce designed to complement and enhance your meal.

An additional serving of our specially crafted ponzu sauce, enhanced with unique flavors for an elevated experience.

An additional small container of eel sauce, a sweetened soy-based sauce with a rich umami flavor.

An additional small container of sesame seeds.

An additional small container of chili oil, typically infused with a blend of spices to add a spicy kick to your dishes.

Japanese flour in hot soup w/shrimp & vegetable tempura, inari, seaweed & kamaboko.

Chashu ramen features tender slices of marinated pork, nestled atop ramen noodles in a savory broth, typically accompanied by bamboo shoots, scallions, soft-boiled egg, and seaweed.

Chicken katsu served atop ramen noodles, typically includes bamboo shoots, scallions, sweet corn, and a soft-boiled egg in a savory broth.

Grilled shrimp served over ramen noodles, typically includes a savory broth, seasoned egg, bamboo shoots, scallions, and a mix of traditional vegetables.

Fried tofu and sautéed vegetables, typically including a mix of seasonal offerings, served over ramen noodles in a savory broth.

Japanese ramen noodles in a savory broth, typically includes shrimp, squid, mussels, crab meat, seaweed, soft boiled egg, and scallions.

2x more tofu

select white breast meat w/ teriyaki sauce

Choice steak with teriyaki sauce

Japanese style deep-fried shrimp and vegetables

(miso soup and salad only) 8 pc California roll or 8 pc tuna roll, tuna, salmon, albacore and yellowtail

(Bowl only). Variety of sashimi fish on sushi rice

2 tuna, 2 salmon, 2 albacore, and 2 yellowtail

special kids meal for the special child (Chicken or Beef Teriyaki)

Spicy tuna mix on sushi rice.

B.b.q fresh water eel on steamed rice.

Served with salad, miso soup & rice.

Salad and miso soup only. 8 pc California roll or spicy tuna roll with tuna, salmon, albacore, yellowtail, halibut and shrimp sushi

2 pc shrimp tempura and 6 pc vegetable tempura.

Served with salad, miso soup & rice.

Served with salad, miso soup & rice.

Chicken w/teriyaki sauce on steamed rice.

Spicy tuna mix on sushi rice.

Served with salad, miso soup & rice.

3 tuna, 2 salmon, 2 albacore, 2 yellowtail, 1 halibut, and 1 shrimp

Served with salad, miso soup & rice.

Variety of sashimi fish on top of sushi rice. Served with miso soup

Avocado and cucumber wrapped in nori and sushi rice, typically includes sesame seeds.

Spicy yellowtail roll combines yellowtail and cucumber, highlighted with a spicy mayo. Wrapped in nori and sushi rice.

Crab stick, avocado, and cucumber wrapped in seasoned rice and seaweed, topped with sesame seeds.

Shrimp tempura, eel, and avocado, typically includes a drizzle of eel sauce and a sprinkle of masago, wrapped in seaweed and rice.

In- asparagus, cucumber, avocado, sprouts, and gobo, out- sesame

In-softshell crab, cucumber, sprouts, and gobo. out- avocado, and eel sauce

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors

Fresh salmon wrapped in rice and seaweed.

Fresh water eel and cucumber, wrapped in seaweed and sushi rice, typically includes a sweet eel sauce.

Crispy salmon skin and cucumber, typically includes avocado and green onion, served with eel sauce.

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.

Fresh scallops, cucumber, and avocado, typically wrapped in seaweed and rice.

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

Spicy scallop typically includes fresh scallops mixed with spicy mayo, cucumber, and garnished with green onion, served as sushi.

In-snow crab and krab mix baked with special mayo

Whipped salmon typically includes smoothly textured salmon, subtly combined with ingredients like cucumber or avocado, wrapped in nori and sushi rice.

In- shrimp tempura, avocado, and cucumber, out- sesame

A sushi roll combining spicy tuna, shrimp, and scallops, typically includes masago, sprouts, cucumber, and a special mayo sauce.

Delicate sushi roll filled with albacore tuna, topped with crispy fried onions, and drizzled with a light sauce.

Fresh salmon mixed with spicy mayo, typically accompanied by cucumber, all wrapped in sushi rice and nori.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Spicy albacore roll typically includes raw albacore tuna, avocado, cucumber, and a spicy sauce, wrapped in seaweed and rice, garnished with sesame seeds.

In- baked scallop with special mayo. Out- spicy, tuna, crispy onion, eel sauce, and special ponzu

In- Spicy tuna and cucumber. Out- Tuna and avocado

In- shrimp tempura, krab mix, cucumber, and avocado. Out- cajun tuna and special ponzu

In- shrimp tempura and spicy tuna. Out- albacore, avocado, crunch flakes, and special ponzu

In- Spicy albacore, avocado and cucumber. Out- black pepper albacore, garlic chip and special ponzu

In- Spicy tuna, Out- albacore, pink soy paper, and spicy sauce

In- shrimp tempura, krab mix, avocado, and cucumber. Out- albacore, crispy onion, and special ponzu

In- Shrimp tempura and shrimp mix. Out- avocado

In- Spicy tuna and shrimp tempura. Out- Japanese schichimi red pepper, jalapeno, and spicy sauce

In- Spicy tuna and cucumber. Out- Salmon and avocado

In- Krab mix, avocado and cucumber. Out- rock shrimp tempura with sweet and spicy sesame sauce

In- Baked Langostino and shrimp tempura. Out- Krab mix, spicy tuna, and sliced mango

In- Japanese mint with spicy albacore, tempura and cucumber. Out- Spicy albacore and cilantro mix spicy yuzu ponzu

In- Baked langostino and shrimp tempura. Out- Shrimp, avocado, shrimp mix, spicy mayo, and eel sauce

In- Spicy tuna and shrimp tempura. Out- yellowtail, avocado, and yuzu sauce

In- Langostino, krab mix, cream cheese, and avocado. Out- Side of spicy tuna, eel sauce, and spicy sesame sauce

In- Spicy tuna and shrimp tempura. Out- shrimp, cilantro, rice paper, spicy sesame sauce, and spicy paste

In- Salmon, avocado. Out- Albacore, baked with spicy mayo, smelt roe, and special ponzu

In- Krab mix and shrimp tempura. Out- cajun tuna with spicy mayo, jalapeno on top and spicy sauce

In-Snow crab and krab mix baked with special mayo

In-Tuna, yellowtail, salmon, albacore, krab mix, avocado, and cream cheese, and garlic mayo sauce

In- baked scallop. Out- Seared albacore, crunchy, eel sauce, and spicy sauce

In- Shrimp tempura and krab mix. Out- eel, shrimp, avocado, and eel sauce

In- Spicy tuna and raw scallop mix, avocado, and asparagus. Out- smelt roe and crunchy flakes

In- Shrimp tempura, cucumber, and avocado. Out- shrimp and special ponzu

In- Shrimp tempura, krab mix, and avocado. Out- smelt roe, and creamy sesame sauce

In- Tuna, salmon, shrimp mix, and avocado. (4 pc)

In- Shrimp tempura, krab mix, cucumber, and avocado. Out- New York beef and special ponzu

In- Krab mix. Out- Tuna, yellowtail, salmon, and avocado

In- Spicy tuna, salmon, and krab mix. Out- avocado

In- Spicy tuna, scallop, shrimp, smelt roe, special mayo mix, and avocado

baked scallop with special mayo sauce over California roll

shrimp tempura and krab mix inside with albacore, avocado, and masago outside

In- Spicy yellowtail, cucumber, and sprouts. Out- sesame

spicy salmon, cucumber and sprouts

In- mayo mix with spicy raw scallops and smelt roe. Out- salmon, pink soy paper and spicy sauce

In- Softshell crab, krab mix asparagus, cucumber, sprouts, avocado, and gobo, Out- smelt roe and eel sauce

In- Eel or broiled white fish and krab mix. Out- avocado and eel sauce

Spicy tuna inside with crunchy flakes outside

In- shrimp tempura and shrimp mix. Out- Eel or broiled white fish avocado, crunchy flakes, and eel sauce.

Tuna, salmon, yellowtail, albacore and avocado wrapped in cucumber, cream sesame sauce and spicy sauce

In-shrimp mix, avocado, and gobo. Out- fish and spicy sauce. Choose between Tuna, Salmon, Albacore, or Yellowtail

In- spicy raw scallop and special mayo. Out- spicy tuna and special ponzu

In- Yellowtail tempura, shrimp mix, and avocado. Out- cajun tuna, smelt roe, avocado, and spicy sauce

In-Spicy tuna. Out- krab mix, yellowtail, salmon, tuna, avocado, smelt roe with spicy sauce

In- krab mix and avocado. Out- yellowtail, salmon, spicy sauce

Shrimp tempura and spicy tuna inside with tuna, salmon, yellowtail, avocado, and masago outside

Spicy tuna, krab salad mix and cucumber rolled with fresh salmon served w/ masago, avocado, creamy sesame, eel sauce, and chili oil

Krab mix and shrimp tempura inside with tuna, avocado, and shrimp mix outside

Spicy tuna, krab salad mix, avocado and fresh salmon roll on rice crispy served w/ creamy sesame, eel sauce, chili oil, green onion

Krab mix and shrimp tempura inside with spicy tuna and crunchy flakes outside

Baked Langostino inside with avocado and krab mix outside

Krab mix and avocado inside with tuna, yellowtail, salmon, and avocado outside

Krab mix and shrimp tempura inside with crunchy flakes outside

Krab mix inside w/ salmon, yellowtail, and avocado outside

Krab mix, cucumber, and avocado inside with spicy tuna and crunchy flakes outside

Spicy tuna inside with avocado outside

Fresh salmon, sushi rice, and nori, typically includes avocado and sesame seeds, wrapped in a cone shape.

Spicy salmon, complemented by cucumber and scallions, wrapped in a seaweed cone, typically featuring a hint of spicy sauce.

Whipped salmon, typically combined with cucumber and scallions, wrapped in a seaweed cone.

Avocado and sushi rice wrapped in a nori seaweed cone.

Fresh cucumber wrapped in a seaweed cone with sushi rice, typically includes sesame seeds.

Fresh avocado and cucumber wrapped in a cone of sushi rice and seaweed, typically sprinkled with sesame seeds.

Fresh water eel, wrapped in a nori cone with sushi rice, typically includes cucumber and a drizzle of eel sauce.

Crispy salmon skin, cucumber, and sushi rice, wrapped in a seaweed cone, often accompanied by pickled radish and a sweet soy glaze.

Scallop temaki typically includes fresh scallops, possibly combined with ingredients like cucumber or avocado, wrapped in a crisp nori sheet.

Albacore hand roll typically includes albacore tuna, cucumber, avocado, and sesame seeds, wrapped in seaweed with rice.

Tuna, typically wrapped in a seaweed cone with sushi rice, offering a simple yet classic hand roll experience.

Tuna seasoned with a spicy blend, wrapped in a crisp seaweed sheet alongside cucumber and a touch of sesame seeds.

Yellowtail temaki typically includes fresh yellowtail, rice, and seaweed, hand-rolled into a cone shape.

Shrimp tempura hand roll combines shrimp tempura, avocado, cucumber, and crab, wrapped in seaweed with a touch of eel sauce.

Cucumber, avocado, and a selection of seasonal vegetables, wrapped in a seaweed cone, typically known as Temaki.

Spicy yellowtail, cucumber, and a hint of spicy sauce, hand-rolled in seaweed and rice.

Baked crab hand roll, typically includes sushi rice and spicy mayo, wrapped in soy paper.

Temaki featuring a harmonious blend of eel and crab meat, complemented by avocado and cream cheese, all encased in a crisp seaweed wrap.

Spicy tuna, shrimp, and scallop, typically includes masago, cucumber, and a special spicy mayo.

Spicy albacore, typically accompanied by avocado and cucumber, wrapped in seaweed to form a hand roll. Sesame seeds may be added for texture.

(Green Tea, Chocolate, Strawberry, Mango, Vanilla)

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.

Choose between regular/strawberry/melon flavor

Pure and refreshing water, often sought for its hydrating qualities.

Refreshing raspberry-infused iced tea, perfect for a fruity and delightful beverage option.