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Items
- Fried Sunchokes, Porcini Aioli$11.00
- Truffled Beets, Hazelnuts, Tarragon$9.00
- Potato Rosti, Leek Cheese, Caramelized Onions$15.00
- Charred Cabbage, Bagna Cauda, Kraut Krispies$19.00
- Grilled Scallops Grenobloise, Lemon, Caper, Breadcrumbs$28.00
- Campanelle, Roasted Mushrooms, Spinach Fondue$26.00
- Short Rib Agnolotti, Horseradish Cream, Ramp Oil$29.00
- Grilled Ny Strip, Balsamic Braised Shallots, Polenta$39.00
- Caramel Apple Cake, Bay Laurel Ice Cream$9.00
- Chocolate Sorbet, Hazelnut Praline$7.00
- Parsnip Trifle, Oranges, Fennel Shortbread$8.00
Menu Photos
Menu Photos
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