Chivos Mexican Bistro & Cantina Menu

Choose two from: flauta, enchilada, taco, tamale, served with rice and beans.

With grilled onions, served with rice, beans and tortillas.

Served with rice, beans and tortillas.

Choose one from: quesadilla, chimichanga, burrito, chile relleno, served with rice, beans and guacamole salad. Fajita Meat or Seafood for an additional charge.

Served with tortilla soup or charro beans.

Served with rice, beans, guacamole salad and tortillas. Chicken, Steak, Shrimp or Trio.

Beef enchilada, rice, chicken quesadilla.

Cheese enchilada, chicken burrito, beef taco.

Served with rice and steamed veggies and queso. Grilled Chicken Breast, Shrimp or Mahi Mahi for an additional charge.

Grilled chicken, refried beans, rice, lettuce, avocado, queso sauce, with tortilla soup or charro beans.

Choose two from: Carne asada, chorizo, pastor, carnitas, barbacoa, grilled chicken. Served with rice and refried beans.

Choose two from: Mahi Mahi, shrimp or crawfish served with rice and tortilla soup.

Choose two from: Tongue or Ribeye Al Carbon. Two tacos served with rice and beans. Tongue on corn tortilla, ribeye on flour tortilla.

Three Birria tacos served with tortilla soup and guacamole salad.

Grilled chicken on a bed of rice topped with queso.

Your choice of size.

A creamy blend of cheese and spices typically includes tender crawfish tails, served as a rich and savory dip.

Spicy chorizo blended with melted cheese, perfect for dipping.

Choice of Chicken or Beef. Steak, Chorizo, Grilled Chicken, Carnitas. Shrimp or Crawfish for an additional charge. Served with guacamole salad.

Ground beef quesadilla, chicken flauta, carnitas nachos, stuffed jalapeños and queso.

Gulf shrimp with house made cocktail sauce. Served with avocados.

Refried beans, lettuce, sour cream, jalapeños, and pico de gallo. Choice of Chicken or Beef. Steak, Chorizo, Grilled Chicken, Carnitas. Shrimp or Crawfish for an additional charge.

Pico de gallo, cucumber, avocado. Choice of Fish or Shrimp or Combo for an additional charge.

Chicken, Barbacoa or Carnitas. Served with guacamole salad.

Shrimp, gently tossed in a rich and smoky chipotle sauce, typically includes a blend of spices and herbs to enhance the flavor.

Savory pinto bean soup, served with choices of regular or grande size.

Cheese, lettuce, sour cream, guacamole, pico de gallo Shredded Chicken or Ground Beef. Grilled Chicken, Carnitas, Barbacoa, Steak or Shrimp for an additional charge.

Grilled chicken, romaine lettuce, queso fresco, cherry tomatoes, strawberries, pecans and dried cranberries. Shrimp or Steak for an additional charge.

Grilled chicken, tomatoes, avocado, queso fresco, corn, romaine tossed with chipotle ranch. Steak, Shrimp or Mahi Mahi for an additional charge.

Grilled chicken, romaine, red onions, parmesan cheese, croutons. Steak, Shrimp or Mahi Mahi for an additional charge.

Grilled gulf shrimp tossed with queso fresco, corn, avocado, mixed greens in cilantro vinaigrette.

Queso fresco, lettuce, pineapple and chipotle sauce. Choice of Fish, Crawfish or Shrimp.

Corn tortilla, grilled onions and cilantro. Corn, Wheat, Flour and Lettuce Wraps Available. Choice of Shredded Chicken, Ground Beef. Grilled Chicken, Carnitas, Barbacoa, Chorizo, Pastor, Steak, Tongue, Ribeye Al Carbon, Shrimp, Fish, or Crawfish for an additional charge.

Ground Beef or Shredded Chicken.

Cheese.

Shredded Chicken.

Ground Beef or Shredded Chicken.

Ground Beef or Shredded Chicken.

Wheat chips are a crunchy alternative, made from wheat flour and typically seasoned for added flavor.

Ground Beef or Shredded Chicken.

Corn masa filled with seasoned pork, typically includes a mild red sauce, wrapped and steamed in a corn husk.

Fish, Shrimp or Combo.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Smooth and creamy mashed pinto beans, seasoned with traditional Mexican spices.

With Grilled Onions and Avocados.

Three carnitas enchiladas topped with ranchero sauce, lettuce, avocado, sour cream, served with rice and beans.

Two cheese enchiladas topped with ranchero sauce, carne asada with grilled onions, served with rice and beans.

Three sautéed baby spinach, shrimp and crawfish enchiladas, topped with ranchero and cheese sauce, served with rice and tortilla soup.

Two cheese verde sauce enchiladas, grilled chicken breast, served with rice and beans.

Chicken, barbacoa or carnitas, served with rice and charro beans.

Chile relleno, rice, 2 cheese enchiladas with verde sauce.

Stuffed with carne asada, grilled chicken, and shrimp, rice, refried beans, lettuce, pico de gallo, sour cream and guacamole, topped with queso sauce, served with tortilla soup.

Two chicken enchiladas with queso sauce, one soft beef taco, one tamale, served with rice and beans.

Two pork tamales and chile relleno.

Choose three from: shrimp, Mahi Mahi or crawfish, served with rice and tortilla soup.

Choose three from: carne asada, chorizo, pastor, carnitas, barbacoa, grilled chicken, served with rice and refried beans.

Choose three from: Tongue or Ribeye Al Carbon, served with rice and beans.

Crawfish enchilada, Baja fish taco, one shrimp brochette on a bed of rice and tortilla soup.

Grilled shrimp, jalapeño pepper and cheese wrapped in bacon, served with rice and tortilla soup or charro beans.

Served with rice, beans, guacamole salad and tortillas.

Chopped steak, onions, bell pepper and fresh jalapeños, grilled with Chivos special seasoning, served with rice and beans, guacamole salad and tortillas.

Served with grilled onions, rice, refried beans, guacamole salad, and tortillas.

Grilled onions, melted cheese, served with rice, beans and tortillas.

Gulf shrimp, spicy sauce, served with rice and steamed veggies.

Grilled chicken breast, sautéed mushrooms and spinach, melted cheese and bacon, served with rice and steamed veggies.

Delicious combination of carne asada, grilled chicken breast, grilled Gulf shrimp, chorizo and queso ranchero with grilled onions, served with double rice and beans, guacamole salad and tortillas.

Beef patty or carnitas, lettuce, tomato, avocado, jalapeños and bacon, served with fries.

Grilled chicken served with choice of rice and beans, veggies, french fries, or pineapple.

(topped with queso sauce)

(topped with red sauce)

Ground beef or shredded chicken.

Cheeseburger with choice of rice and beans, veggies, french fries, or pineapple as a side.

(soft or crispy)

Crispy Coated, Soft-Centered Ice Cream Delight

Smooth, caramel-topped custard, a classic delight.

A scoop of ice cream, typically includes a single serving of vanilla ice cream.

A gallon of bean soup, prepared with a blend of beans and typically includes ingredients like onion, tomato, and Mexican-style sausage, garnished with queso fresco and crispy tortilla strips.

A gallon of tortilla soup combines a rich, homemade broth with shredded chicken, crispy tortilla strips, and is typically garnished with avocado and cheese.

A rice tray typically includes Mexican-style rice, often seasoned with a blend of spices and mixed with vegetables like peas and carrots, prepared for catering purposes.

A large tray filled with traditionally prepared beans, typically includes a blend of spices to enhance flavor.

Fish, shrimp or combo

A 16 oz serving of our cheese dip, often accompanied by a blend of melted cheeses and a hint of jalapeños for a mild spice.

Shredded Chicken or Ground Beef.

A fajita tray featuring marinated chicken strips, typically served with bell peppers and onions. Accompaniments often include tortillas, rice, beans, and a selection of condiments such as pico de gallo and sour cream.

Grilled steak served with bell peppers and onions, typically includes rice, beans, pico de gallo, sour cream, and tortillas.

Shredded Chicken or Carnitas.

A large portion of homemade tortilla chips, typically served as a catering option to accommodate multiple guests.

Shredded Chicken or Ground Beef.

Shredded Chicken or Ground Beef.

A 16 oz serving of salsa, typically made with a blend of ripe tomatoes, onions, cilantro, and jalapeños, offering a fresh and slightly spicy taste.

*With Rice and Beans.

Shredded Chicken or Ground Beef. *With Rice and Beans.

Shredded chicken or ground beef.

4 flautas. 4 quesadillas. nachos & 16 oz. cheese dip.

Shredded Chicken or Ground Beef. *With Rice and Beans.

Grilled shrimp, jalapeño pepper and cheese wrapped in bacon, served with rice and tortilla soup or charro beans.

Sizzling Chicken Fajitas with Fresh Veggies and Warm Tortillas

Sizzling Steak Fajitas with Colorful Bell Peppers and Onions, Served with Warm Tortillas

Grilled shrimp sautéed with onions and bell peppers, typically served on a sizzling skillet.

Grilled steak, chicken, and shrimp, typically served with sautéed onions and bell peppers.

Chopped steak, onions, bell pepper and fresh jalapeños, grilled with chivos special seasoning, served with rice and beans, guacamole salad and tortillas.

Served with grilled onions, rice, refried beans, guacamole salad, and tortillas.

Sliced steak grilled with onions, peppers, and bacon, typically includes melted cheese.

Grilled shrimp typically includes bacon, red bell peppers, poblano peppers, and onions, topped with oaxaca cheese.

Skewered grilled beef, chicken, and shrimp, typically includes onions, bell peppers, and cheese, served with homemade corn tortillas.

Gulf shrimp, spicy sauce, served with rice and steamed veggies.

Grilled chicken breast, sautéed mushrooms and spinach, melted cheese and bacon, served with rice and steamed veggies.

Beef patty or carnitas, lettuce, tomato, avocado, jalapeños and bacon, served with fries.

Delicious combination of carne asada, grilled chicken breast, grilled gulf shrimp, chorizo and queso ranchero with grilled onions, served with double rice and beans, guacamole salad and tortillas.

Corn tortillas rolled and filled, typically including a mix of meats or cheese, smothered in a unique Alameda sauce, traditionally garnished with fresh ingredients.

Red corn tortillas filled with a blend of carrots, potatoes, chorizo, and queso fresco, typically garnished with shredded cabbage.

Corn tortillas filled with a seafood mix, topped with a unique blend of spices and sauces, reflecting the fusion of Mexican and Louisiana flavors.

Soft corn tortillas filled with chicken, generously covered in a tangy green tomatillo sauce, and garnished with melted cheese and a dollop of sour cream.

Rolled and fried corn tortillas filled with shredded chicken, typically accompanied by rice, refried beans, lettuce, sour cream, and guacamole.

A signature selection combining various Mexican specialties, typically includes meats, cheese, and vegetables, served with traditional sides.

Flour tortilla filled with grilled steak, typically includes beans and cheese, complemented by a touch of sour cream.

A generous serving of ground fish ceviche, crab, and whole shrimp, typically accompanied by black sauce.

Escondido plate typically includes a variety of Mexican specialties, combining elements such as meats, cheeses, and sauces, served with traditional sides like rice and beans.

Baja tacos typically include crispy fried fish, topped with a homemade cabbage slaw, baja pico de gallo, and a drizzle of fresh avocado.

Small corn tortillas filled with meats, typically garnished with diced onions and cilantro.

Mini tacos filled with a selection of meats, typically garnished with diced onions, cilantro, and a drizzle of salsa.

A medley of seafood, often including items like crawfish enchiladas and shrimp brochettes, served alongside a baja fish taco, with rice and a side of tortilla soup.

A grande portion of our house-made queso dip, typically includes a rich blend of Mexican cheeses and may be topped with pico de gallo.

Your choice of size.

Avocado, tomato, onion, and cilantro, typically includes lime juice and jalapeños, served in a large portion.

A creamy dip combining tender crawfish with a blend of cheeses, typically includes a hint of Mexican spices.

Spicy chorizo blended with melted cheese, perfect for dipping.

Chicken or beef.

Grilled chicken or carnitas.

Ground beef quesadilla, chicken flauta, carnitas nachos, stuffed jalapeños and queso

Shrimp sautéed with a chipotle sauce, typically including onions and mushrooms, offering a blend of smoky and spicy flavors.

Gulf shrimp with house made cocktail sauce. Served with avocados

Chicken or beef, grilled chicken, chorizo, carnitas, steak, shrimp, or crawfish. Refried beans, lettuce, sour cream, jalapeños, and pico de gallo.

Pico de gallo, cucumber, avocado. Fish or shrimp.

Chicken. Barbacoa or carnitas. Served with guacamole salad

A hearty serving of tortilla soup, featuring a rich broth with shredded chicken, a blend of Mexican vegetables, crispy tortilla strips, and slices of ripe avocado.

Hearty beans with choice of Regular or Grande size.

Whole pinto beans simmered with bacon, chorizo, onions, and tomatoes, typically served in a generous portion.

Shredded chicken or ground beef, cheese. lettuce, sour cream, guacamole pico de gallo. Grilled chicken, carnitas, barbacoa, steak or shrimp for an additional charge.

Grilled chicken, romaine lettuce, queso fresco, cherry tomatoes, strawberries, pecans and dried cranberries. Steak or shrimp or mahi mahi for an additional charge.

Grilled chicken, tomatoes, avocado, queso fresco, corn, romaine tossed with chipotle ranch. Steak or shrimp or mahi mahi

Grilled chicken, romaine, red onions, parmesan cheese, croutons. Add steak or shrimp or mahi mahi for an additional charge.

Grilled gulf shrimp tossed with queso fresco, corn, avocado, mixed greens in cilantro vinaigrette

For seafood tacos. Flour tortilla. Queso fresco. lettuce. pineapple & chipotle sauce

Corn tortilla. Grilled onions & cilantro

Ground beef, shredded chicken or hatch green Chile pork

Cheese

Shredded chicken

Ground beef or shredded chicken

Ground beef or shredded chicken

Wheat chips are a crispy side dish made from thinly sliced wheat dough, typically fried until golden and served as a crunchy accompaniment.

Ground beef, shredded chicken or hatch green Chile pork

Steamed corn dough encased in a corn husk, filled with pork and a mild red sauce.

Fish, shrimp or combo

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Creamy mashed pinto beans cooked with traditional Mexican spices.

With grilled onions and avocados

A gallon of bean soup, typically prepared with a blend of beans, onions, tomatoes, and Mexican-style sausage, garnished with queso fresco and crispy tortilla strips.

A gallon of tortilla soup typically includes a rich, seasoned broth filled with shredded chicken, crispy tortilla strips, and is garnished with avocado and cheese.

A rice tray typically includes Mexican-style rice, often seasoned with a blend of spices, and might contain vegetables such as peas and carrots.

A tray filled with homemade refried beans, typically including a blend of spices and possibly topped with cheese, designed to cater to large gatherings.

Fish, shrimp or combo

A 16 oz. serving of cheese dip, typically made with a blend of melted cheeses and often includes a hint of jalapeños for a subtle kick.

Shredded chicken or ground beef

A fajita tray featuring marinated chicken strips, typically served with bell peppers and onions. Accompaniments often include tortillas, rice, beans, and a selection of toppings such as sour cream and pico de gallo.

Grilled steak, typically accompanied by sautéed onions and bell peppers, served with a selection of tortillas.

Shredded chicken or carnitas

A large portion of freshly prepared tortilla chips, typically served as a generous offering for group catering needs.

Shredded chicken or ground beef

Shredded chicken or ground beef

A 16 oz serving of salsa, typically made with a blend of tomatoes, onions, cilantro, and jalapeños, offering a fresh and vibrant taste suitable for accompanying various dishes.

Refried beans typically include a blend of spices and are topped with melted cheese, served in a 16 oz. portion.

With rice and beans and guacamole salad.

With rice and beans. Shredded chicken or ground beef.

Shredded chicken or ground beef.

4 flautas. 4 quesadillas. nachos & 16 oz. cheese dip.

With rice and beans. Shredded chicken or ground beef. Add grilled chicken or steak for an additional charge.

Juicy, perfectly grilled chicken with a hint of herbs and spices.

Topped with queso sauce

Topped with queso sauce

Ground beef, shredded chicken or hatch green chile pork

Classic beef patty topped with melted cheese, served on a grilled bun.

Soft or crispy

Crispy Coated, Soft-Centered Ice Cream Delight

Velvety custard dessert with a caramel glaze- delicious house recipe

A scoop of ice cream typically includes a single serving of ice cream, with flavors often ranging from traditional vanilla to more unique options.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Unique blend of 23 flavors, carbonated soft drink.

A sweet, spiced favorite that’s stood the test of time.

100% Pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.

Coffee typically includes a brewed beverage made from roasted coffee beans, offering a range of flavors from various blends and roasts. Tea often involves steeped leaves, presenting a variety of types such as green, black, or herbal, each delivering distinct flavors.

The same great taste made with only pure cane sugar and served in a bottle.

Jarritos Mexican sodas are naturally flavored, carbonated beverages, sweetened with real sugar, and available in a variety of fruit flavors.