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Chive Sea Bar and Lounge Menu
4.6
(2,175+ Reviews)
APPETIZERS
- VEGGIE SPRING ROLLS$12.00
- SHE CRAB SOUPHand-picked dungeness & blue crab, sherry (gluten free)$17.00
- STUFFED CHICKEN WING APPGrilled chicken wing stuffed with hand picked Dungeness & Blue crab$18.00
- TUNA CEVICHEAssorted fresh fruit, avocado, sesame seed on top of seaweed salad, minced mint & cilantro$18.00
- CHIVE MUSSELSRoasted garlic, fennel, turmeric, yellow curry, cream, white wine$21.00
- BEEF CARPACCIOThinly sliced & pan-seared, served with ponzu sauce, cucumber, seaweed salad$17.00
ENTREES
- CRAB CAKEMother of crab cake, fried green tomato$32.00
- CHILEAN SEA BASSPan-seared served over orzo past with red curry sauce$42.00
- REG FILET MIGNONGrassfed beef, served over vegetables$47.00
- SHRIMP CAESAR SALADPlump grilled shrimp over crisp romaine lettuce, served with our house Caesar dressing$15.00
- SHRIMP AND AVOCADO SALADOrganic avocado, cherry tomato, lightly grilled shrimp, served with organic spring mix with house dressing$17.50
- CRISPY CHICKENChicken fried with sweet chili jam & mixed with vegetables, served with a side of white rice$15.00
- SNAPPER RISOTTOPan-seared snapper filet over risotto mixed with asparagus, edamame, grape tomatoes, drizzled with red curry$18.00
- SALMON SALADGrilled salmon on bed of organic spring mix, mixed fruit and avocado, drizzled with miso ginger dressing$18.00
- AHI TUNA SALADSeared sushi grade tuna on top of arugula, tomato, and fresh fruits topped with miso ginger dressing$18.00
SIDES
- STEAMED RICE$6.00
- BREAD$8.00
- ORZO$10.00
- RISOTTO$8.00
- MIXED VEGETABLES$8.00
- SAUTEED SPINACH$8.00
SOFT DRINKS
- COKE$2.50
- DIET COKE$2.50
- SPRITE$2.50
- CLUB SODA$2.50
- SWEET TEA$2.50
- UNSWEET TEA$2.50
- COFFEE$3.50
- HOT TEA$3.50
- TONIC$2.50
- GINGER ALE$2.50
- LEMONADE$3.50
- MOCKTAIL NA$6.00
PING
- OCTOPUS PING$15.00
- SCALLOPS PING$18.00
- PRAWN PING$19.00
APPETIZERS
- SHE CRAB SOUPHand-picked Dungeness & blue crab, sherry (gluten free)$17.00
- VEGGIE SPRING ROLLS$12.00
- STEAMED CLAMSWhite wine, garlic, lemon & butter broth, served with side of bread$17.00
- FRIED CALAMARI$17.00
- FRIED SHRIMP$18.00
- JUMBO STUFFED CHICKEN WINGGrilled chicken wing stuffed with hand picked Dungeness & Blue crab$18.00
- CHIVE MUSSELSRoasted garlic, fennel, turmeric, yellow curry, cream, white wine$24.00
- THE CUTTING BOARDAssorted premium cheese, olives, seasonal fruit served with Savannah Bee Co. honey$22.00
- MIXED GRILLGrilled steak, prawns, and scallops$32.00
- BEEF CARPACCIOThinly sliced & pan-seared, served with ponzu sauce, cucumber, seaweed salad$17.00
- TUNA CEVICHEAssorted fresh fruit, avocado, sesame seed on top of seaweed salad, minced mint & cilantro$19.00
- SHRIMP COCKTAILSteamed, then chilled & served with cocktail & horseradish sauce (gluten & dairy free)$20.00
- LOBSTER ON THE RITZLobster cocktail, steamed then chilled & served with cocktail sauce & drawn butter$35.00
SALADS
- CAESER SALADProsciutto, roasted walnuts$13.00
- JAPANESE MUSHROOM SALADShiitake mushrooms, arugula, heart of palm, ponzu vinaigrette, sumiso sauce (dairy free)$15.00
- MANGO WALNUT SALADMango, arugula, avocado, cucumber, roasted walnuts$16.00
PING
- OCTOPUS PING$15.00
- SCALLOPS PING$18.00
- PRAWN PING$19.00
ENTREES
- AHI TUNAPan-seared over a bed of sauteed spinach with red curry and lemon caper sauce$35.00
- CRAB CAKEMother of crab cake, fried green tomato$32.00
- HALUBUTFilet flounder, served over sauteed spinach with caper sauce$28.00
- FLOUNDER& CRABFilet flounder & crab stuffing, served over sauteed spinach with red curry sauce$37.00
- LAMB CHOPGrassfed, marinated and grilled with red curry sauce served over vegetables$42.00
- MISO DUCK BREASTMarinated & served over vegetables$33.00
- OCEAN'S FIVEGaeng Phet Talay, noodles, clams, mussels, shrimp, scallops, crab in a red curry broth$29.00
- REG CHILEAN SEA BASSPan-seared served over orzo pasta with red curry sauce$42.00
- SM CHILEAN SEA BASSPan-seared served over orzo pasta with red curry sauce$33.00
- REG FILET MIGNONGrassfed beef, served over vegetables$49.00
- SM FILET MIGNONGrassfed beef, served over vegetables$26.00
- REG LOBSTER & EDAMAME RISOTTOGrilled lobster, edamame, asparagus, onion, & cherry tomato$44.00
- SM LOBSTER & EDAMAME RISOTTOGrilled lobster, edamame, asparagus, onion, & cherry tomato$27.00
- REG PRAWN RISOTTOGrilled prawns, edamame, asparagus, cherry tomatoes with red curry sauce$31.00
- SM PRAWN RISOTTOGrilled prawns, edamame, asparagus, cherry tomatoes with red curry sauce$25.00
- REG SALMONServed over a spring salad mix (gluten free)$30.00
- SM SALMONServed over a spring salad mix (gluten free)$20.00
- SEA SCALLOPSPan-seared and served over seasonal vegetables with red curry sauce$33.00
- STRIPED BASSPan-seared, drizzled with red curry sauce & served over orzo pasta$33.00
- STUFFED CHICKEN WING ENTREEGrilled chicken wing stuffed with hand picked Dungeness & Blue crab, served with vegetables$35.00
- REG SURF & TURFGrilled lobster with red curry sauce, filet mignon, choice of risotto or vegetables$90.00
- SM SURF & TURFGrilled lobster with red curry sauce, filet mignon, choice of risotto or vegetables$49.00
SPECIALS
- SM SURF & TURF$49.00
- REG SURF & TURF$90.00
SIDES
- STEAMED RICE$6.00
- BREAD$8.00
- ORZO$10.00
- RISOTTO$8.00
- MIXED VEGETABLES$8.00
- SAUTEED SPINACH$8.00
DESSERTS
- TUXEDO BOMB$12.00
- CREME BRULEE CHEESECAKE$12.00
- KEY LIME CAKE$12.00
SOFT DRINKS
- COKE$2.50
- DIET COKE$2.50
- SPRITE$2.50
- CLUB SODA$2.50
- SWEET TEA$2.50
- UNSWEET TEA$2.50
- COFFEE$3.50
- HOT TEA$3.50
- TONIC$2.50
- GINGER ALE$2.50
- LEMONADE$3.50
- MOCKTAIL NA$6.00
Thank The Kitchen
- THANK THE KITCHEN$10.00
Menu Photos
Menu Photos
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