Chira's | Restaurant and Catering Menu

$$Restaurant, Breakfast, Brunch

189 Liberty St NE, Salem, OR 97301

Order Online

Small Bites Salads Mains Sandwiches Entree Pasta Dessert Beverages

Small Bites
- Side Garden Salad
  Mixed greens, shredded carrots, beets, tomato, red onion, and a choice of dressing.
  $5.00
- Side Caesar Salad
  Creamy Caesar, romaine, Parmesan, and croutons.
  $5.00
- Ahi Seared
  Wakame seaweed salad, pickled ginger, wasabi, and choice of sesame or blackened.
  $9.00
- Crispy Coconut Shrimp
  Slaw and mango chutney.
  $9.00
- Loaded Cheese Fries
  Bacon, cheddar cheese sauce, and scallion.
  $6.00
- Fresh Big Plate Onion Rings
  Made to order jumbo onion rings, served with chipotle aioli and house made ranch.
  $9.00
- Side Of House Cut Fries
  House made french fries served with garlic aioli.
  $5.00
- Side Of Sweet Potato Fries
  Served with house made honey mustard.
  $5.00
- Irish Nachos
  Sliced potatoes fried and topped with creamy cheese sauce, bacon, sour cream and green onion.
  $5.00
- Fried Calamari
  Fried Calamari rings and tentacles served with mango chutney.
  $10.00
- Teriyaki Beef Bites
  Seared steak bites tossed in teriyaki glaze with cabbage, sesame seeds, green onion and fried carrot chips.
  $7.00
- Clam Chowder
  Creamy house made clam chowder with bacon and fresh clams.
  $5.00
- Buffalo Wings
  Eight bone in wings tossed in buffalo sauce and served with blue cheese dressing, carrots and celery.
  $11.00
Salads
- Classic Chicken Caesar Salad
  $14.00
- Poached Pear Salad
  Port poached pear, mixed greens, blue cheese crumbles, caramelized onion, candy hazelnut, and balsamic glaze.
  $16.00
- Classic Steak Caeser
  Grilled steak over romaine, parmesan, croutons and fresh lemon. Dressing on the side.
  $17.00
- Caprese Salad
  Fresh mozzarella, tomato, EVOO, balsamic glaze, pesto\n
  $16.00
Mains
- Parmesan Crusted Halibut
  Parmesan cheese crusted halibut, pesto cream sauce, garlic mashed potatoes, and vegetables.
  $28.00
- Grilled Fresh King Salmon
  Salmon filet served with rice pilaf, flash fried kale chips and topped with apricot glaze
  $28.00
- Rack Of Lamb
  Half rack of lamb served with garlic mashed potatoes and grilled vegetables topped with oregon pinot noir reduction.
  $32.00
- Halibut Fish And Chips
  Battered halibut, slaw, and cut fries. Served with choice of garden salad or Caesar salad.
- Halibut Fish Tacos
  2 flour tortillas, slaw, chipotle aioli, battered halibut, and pico de gallo. Substitute seared ahi tuna. Served with choice of garden salad or Caesar salad.
  $16.00
Sandwiches
- Fiesta Kobe Burger
  7 oz. Snake River farms kobe beef, chipotle aioli, pico de gallo, and tempura jalapenos. Served with choice of soup of the moment, salad fries, sweet potato fries.
  $15.00
- French Dip Sandwich
  Augus beef, blue cheese, onion crisps, and au jus. Served with choice of soup of the moment, salad fries, sweet potato fries.
  $14.00
- American Kobe Burger
  7 oz. snake river farms kobe beef, bacon, lettuce, tomato, cheddar, and garlic aioli. Served with choice of soup of the moment, salad fries, sweet potato tots.
  $15.00
Entree
- Sirloin Steak And Fries
  9 oz. sirloin with fries and garlic aioli. Served with choice of garden salad or Caesar salad.
  $18.00
- New York Strip
  16 oz. Angus cut, with mashed potatoes and grilled asparagus.
  $32.00
- Rib Eye Steak
  14 oz. Angus steak with bacon cheddar smashed red potatoes and mixed vegetables.
  $29.00
- Angus Beef Filet
  Bacon wrapped 8 oz Angus filet mignon, served with garlic mashed potatoes and gravy with grilled asparagus.
  $30.00
Pasta
- Butternut Ravioli Pasta
  Butternut squash stuffed ravioli, tossed in rich sage cream sauce, garnished with crushed Oregon hazelnuts, and blue cheese crumbles.
  $14.00
- Fettucine Chicken Alfredo Pasta
  Parmesan cream sauce, mushroom, red bell pepper, and grilled chicken breast. Or sub Sirloin steak (steak cooked to medium temperature unless otherwise specified).
  $15.00
- Crab And Artichoke Ravioli
  Dungeness crab and grilled artichoke stuffed raviolis, in a pesto cream sauce with sun dried tomatoes, mushroom and Parmesan cheese.
  $22.00
- Andouille Sausage Tortellini
  Sausage saute with sun-dried tomato, kale, sweet bell peppers tossed in basil pesto and topped with Parmesan cheese. Choice to add chicken or shrimp.
  $18.00
Dessert
- 32 Oz. Root Beer Float
  32 oz. root beer flout with vanilla ice cream, whipped cream and chocolate sauce drizzle.
  $7.00
- Chocolate Bavarian Cream Cake
  House baked chocolate cake with Bavarian cream with chocolate and cherry drizzle.
  $8.00
- House Made Bread Pudding
  $6.00
- Lemon Cream Cake
  House baked lemon cake with creamy lemon frosting and strawberry puree
  $8.00
Beverages
- Soda
  $4.00
- Iced Tea
  $3.50
- Raspberry Lemonade
  $4.00
- Passion Fruit Lemonade
  $4.00