China Wok Menu

Hot and spicy.

Crispy egg roll, available in small or large sizes.

Roast pork, mixed vegetables, soy sauce. Available in small or large sizes.

Hot and spicy.

Crispy ravioli filled with seasoned meat. Available in small or large sizes.

Chicken tenders, available in small or large sizes.

Steamed rice available in small or large servings.

Beef Teriyaki: Served in small or large options.

Savory, unleavened flatbread, generously folded with oil and minced scallions, creating a crispy exterior and chewy interior.

Beef Teriyaki: Served in small or large options.

Crispy chicken wings, served small or large.

Crispy ravioli filled with seasoned meat. Available in small or large sizes.

Hand-crafted wontons, generously sized and deep-fried, typically includes a savory filling.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Boneless spare ribs, available in small or large sizes.

Savory, unleavened flatbread, generously folded with oil and minced scallions, creating a crispy exterior and chewy interior.

Fried jumbo shrimp, available in small or large portions.

Chicken teriyaki, choice of small or large.

Wok-tossed chicken wings with jalapeno, available in large size. Choose your spice level: hot and spicy, medium, mild, or not spicy.

Crab Rangoons, available in small or large servings. Crispy wontons filled with crab and cream cheese mixture.

Chicken tenders, available in small or large sizes.

Includes one egg rolls, Three crab Rangoon, one chicken teriyaki, three chicken fingers, three boneless spareribs, two chicken wings, ifried shrimp and one beef teriyaki. Please no substitutions.

Crispy egg roll, available in small or large sizes.

Hot and spicy.

Grilled pork spare ribs, typically marinated in a sweet Chinese barbecue sauce.

Silky broth with delicately whisked eggs, available in small or large sizes.

Chicken rice in a savory broth, available in small or large sizes.

Thai hot & sour soup blended with chicken & shrimp. Available in small or large. Choose from hot and spicy, medium spicy, mild, or not spicy.

Choice of small or large; filled with seasoned pork and shrimp.

Silken tofu and mixed vegetables in a savory broth. Available in small or large sizes.

Chicken and noodles in a savory broth. Available in small or large.

Hot and spicy.

Egg foo yong with chicken, onions, and bean sprouts, lightly pan-fried to create a savory omelette.

Chinese-style omelette with a mix of vegetables such as bean sprouts, onions, and carrots, typically pan-fried and served with a savory sauce.

Egg foo yong crafted with a blend of eggs, typically includes a mix of chicken, pork, shrimp, and assorted vegetables.

Egg omelette mixed with shrimp, bean sprouts, and onions, typically served with a savory sauce.

Chinese-style omelette incorporating pork, eggs, and typically includes bean sprouts, onions, and a savory brown sauce.

Egg foo yong with diced ham and typically includes bean sprouts and onions.

Stir-fried vegetables with chicken pieces. Available in small or large sizes.

Beef chop suey with sizes available in small or large.

Sliced pork with vegetables in traditional chop suey sauce, large serving.

Mixed seasonal vegetables in a savory sauce. Available in small or large servings.

Fresh shrimp, mixed vegetables. Options: small or large serving.

Shrimp stir-fried with noodles, available in small or large sizes.

Chicken, stir-fried with crispy noodles. Available in small or large portions.

Stir-fried beef with noodles, available in small or large servings.

Pork strips, stir-fried with veggies and noodles. Available in small or large.

Vegetable chow mein with options for small or large servings.

Hot and spicy.

Tender shrimp tossed with stir-fried noodles. Options: small or large.

Pork slices with lo mein noodles, available in large size.

Garlic-infused noodles, choice of large or small serving.

Wide rice noodles with a choice of beef, chicken, pork, shrimp or vegetable.

Stir fried angel hair in curry sauce with pork, chicken, shrimp and vegetable.

Pan fried crispy noodles topped with shrimp, pork, chicken and assorted vegetables.

Serve with Chicken, Shrimp, Roast Pork ,Ham and spicy

Beef stirred with soft noodles. Options: small or large.

Choose from small or large.

Lo mein noodles tossed with a variety of vegetables. Options: small or large serving.

Large pan-fried noodles typically include a generous portion of noodles pan-fried to achieve a crispy texture, often accompanied by a mix of vegetables.

Angel hair. Served with choice of chicken, beef, shrimp, pork or vegetable.

Angel hair noodles topped with a combination of chicken, shrimp, vegetables and crushed peanuts.

Roast pork, mixed vegetables, soy sauce. Available in small or large sizes.

Savory beef chunks with vegetables, served over fried rice. Available in small or large sizes.

Ham, peas, carrots, onions, and eggs. Available in large or small sizes.

Shrimp, chicken, pineapple and egg in curry sauce.

served with chicken, shrimp, roast pork and ham onion , pea and carrot

Chicken fried rice available in small or large sizes.

Shrimp fried rice, available in small or large sizes.

served with egg, onion, pea, carrot, broccoli water chestnut, celery, mushroom and green pepper

Steamed rice available in small or large servings.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Tender chicken pieces, roasted cashews, and vegetables in a savory sauce. Available in small or large portions.

Chicken and broccoli stir-fry, available in small or large sizes.

Chicken mixed with seasonal vegetables, available in small or large sizes.

Chicken skewers, served with satay sauce. Available in small or large sizes.

Chunks of chicken breast, crisply fried and served with a sweet and tangy pineapple sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Stir-fried chicken, mushrooms, and mixed vegetables. Available in small or large sizes.

Chicken and pea pods stir-fry, available in small or large servings.

Chicken and string beans in a savory sauce. Options available in small or large sizes.

Chicken Fingers with Sauce On The Side

Hot and spicy.

Hot and spicy.

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Crispy chunks of chicken sautéed in a spicy and sweet garlic sauce, garnished with broccoli.

Crispy chicken glazed in a tangy orange sauce

Chicken, beef, shrimp, and pork sautéed with a mix of vegetables in a savory brown sauce.

Hot and spicy.

Pork tenderly cooked with fresh vegetables. Available in large or small sizes.

Pork and string beans, available in large or small sizes.

Hot and spicy.

Hot and spicy.

Pork slices and mushrooms in savory sauce. Available in large or small servings.

Large pieces of pork, deep-fried to achieve a crispy texture, then seasoned with a blend of salt and pepper, typically accompanied by diced green onions and jalapeños.

Hot and spicy.

Beef in rich oyster sauce. Available in small or large servings.

Tender beef and fresh broccoli. Available in small or large sizes.

Beef stir-fried with assorted vegetables. Available in small or large portions.

Beef and string beans, available in small or large.

Hot and spicy.

Hot and spicy.

Sliced beef paired with mushrooms. Available in small or large sizes.

Beef with pea pods, available in large or small servings.

Sliced steak, bell peppers, onions in savory sauce. Large portion.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp stir-fried with crisp pea pods, often accompanied by a light, savory sauce.

Shrimp enveloped in a savory lobster sauce, available in small or large servings.

Shrimp paired with broccoli. Available in small or large sizes.

Hot and spicy.

Lobster sauce, choice of small or large serving.

Hot and spicy.

Shrimp in curry sauce, options for spice level: hot and spicy to not spicy.

Succulent shrimp stir-fried with cashews in a savory light sauce.

Succulent Shrimp Tossed with Fresh Seasonal Vegetables

Shrimp stir-fried with string beans, often accompanied by garlic and ginger in a savory brown sauce.

Crispy shrimp bites paired with juicy pineapple chunks, garnished with fresh herbs and served with a tangy dipping sauce.

Sliced beef sautéed with cabbage, carrots, bamboo shoots, eggs, and mushrooms, typically served with mandarin pancakes.

Stir-fried mixed vegetables with shredded cabbage, typically served with a side of plum sauce and wrapped in thin pancakes.

Stir-fried chicken with cabbage, eggs, bamboo shoots, and mushrooms, typically served with mandarin pancakes and hoisin sauce.

Shrimp stir-fried with cabbage, mushrooms, bamboo shoots, and egg, typically includes a blend of Chinese vegetables and is served with Mandarin pancakes.

Mixed seasonal vegetables in a savory sauce. Available in small or large servings.

Hot and spicy.

Hot and spicy.

Hot and spicy.

No pork.

Hot and spicy.

Pea pod, string bean and broccoli.

Lightly fried tofu coated in a spicy and sweet General Gau sauce, typically accompanied by a mix of vegetables.

Steamed chicken and broccoli. Available in large or small sizes.

Steamed chicken and shrimp paired with broccoli. Available in large or small sizes.

Steamed shrimp paired with an assortment of fresh vegetables. Available in large or small sizes.

Tenderized shrimp stir fried until crispy, then cooked with house special sauce and served on broccoli.

Hot and spicy.

Tender chunks of chicken deep fried and sauteed with orange peel sauce. Hot and spicy.

Shrimp and scallops with broccoli in spicy brown sauce. Hot and spicy.

Beef, shrimp, chicken and scallop cooked with Chinese vegetables.

Two separate dishes: spicy shrimps and general gaus chicken.

Large shrimp, scallop and crab meat with Chinese vegetables in tasty wine sauce.

Tenderized beef stir fried until crispy, then cooked with house special sauce and served on broccoli.

Tenderized chicken stir fried until crispy, then cooked with house special sauce and served on broccoli.

Hot and spicy.

Tender chunks of beef deep fried and sauteed with orange peel sauce. Hot and spicy.

Combination of shrimp, beef and chicken sauteed in delicious kung pao sauce. Watch out for the hot peppercorns. Hot and spicy.

Shrimp and beef in lobster sauce over a bed of pan fried noodles.

Crispy shrimp stir-fried with onions, green peppers, and chili flakes, seasoned with salt and pepper.

Hot and spicy.

Kung Pao Chicken paired with Chicken Teriyaki. Choices of boiled, pork fried rice or lo mein. Variety of sides including egg roll, spring roll, crab rangoon. Spice level adjusted.

Hot and spicy.

Fried shrimp paired with crispy chicken wings. Includes choice of rice: boiled, pork fried, or lo mein. Side options range from boneless spareribs to spring roll.

Chicken teriyaki paired with crispy chicken fingers. Choose between boiled rice, pork fried rice, or lo mein. Options for sides include boneless spareribs, crab rangoon, egg roll, and more.

Hot and spicy.

Moo Goo Gai Pan paired with chicken tenders. Options: rice (boiled, pork fried, lo mein) and a side from a varied selection including spring rolls and crab rangoon.

Beef stir-fried with pea pods paired with an egg roll. Options include rice (boiled, pork fried, or lo mein substitute) and a variety of sides from meat to fried delicacies.

Chicken & broccoli paired with crab rangoons. Options include boiled rice, pork fried rice, or substitute lo mein. Choose from 12 sides, such as egg roll or fried shrimp.

No fried rice.

Shrimp paired with assorted vegetables, choice of boiled rice, pork fried rice, or Lo Mein. Comes with an egg roll. Select one side from a diverse range including chicken teriyaki to scallion pancake.

Chicken tenders paired with boneless spareribs. Options include rice (boiled, pork fried, or substitute lo mein) and sides like crab rangoon, spring roll, fried shrimp, among others.

Chicken lo mein paired with crab rangoon. Choose between boiled rice, pork fried rice, or more lo mein. Side options include spareribs to spring rolls and more.

Hot and spicy.

20 ounce.

20 ounce.

A high quality ready-to-drink iced tea with an authentic home brewed taste.

20 fl ounce.

20 ounce.

100% pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.

Enhanced with a proprietary blend of minerals to give it the clean, fresh taste you want from water.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Snapple Fruit Punch is a bottled beverage blending the flavors of various fruits for a refreshing drink experience.

The cold, refreshing, sparkling classic that America loves.

A 20oz bottle of Dr Pepper, a carbonated soft drink with a unique blend of 23 flavors.

A crisp, satisfying taste to quench thirst and energize without caffeine

A crisp, satisfying taste to quench thirst and energize without caffeine

A refreshing bottled beverage typically featuring the sweet and tangy flavors of kiwi and strawberry.

Snapple Apple is a bottled apple juice drink, offering the crisp and refreshing taste of ripe apples in every sip.

Sparkling, crisp ginger ale with a refreshing, light zesty finish.

Sweet & sour sauce paired with pineapple chunks. Available in small (3.25 oz) or large (12 oz).

A sweet and sour fruit-based sauce, commonly served with Chinese cuisine to enhance the flavors of dishes such as egg rolls and fried foods.

Small container of ginger sauce, typically includes fresh ginger, soy sauce, and a hint of garlic.

Yellow mustard typically includes a blend of mustard seeds, vinegar, and spices.

A spicy condiment typically made with chili flakes infused in oil, perfect to enhance your dishes with a fiery kick.

Typically includes a blend of sweet, tangy, and spicy flavors, ideal for enhancing dishes like chicken or vegetables.