China Wok Menu

Shrimp, peas, carrots, and eggs, available in pt or qt sizes.

Shrimp Lo Mein. Options for pt or qt sizes.

Golden crispy wontons filled with a creamy blend of crabmeat and cheese, served with a side of sweet and sour dipping sauce.

Shrimp and broccoli, options for pt or qt size. Served with fried rice, white rice, or lo mein.

Spicy.

Crispy egg roll filled with savory roasted pork.

Shrimp Egg Foo Young served with choice of fried rice, white rice, or lo mein.

Golden, crispy rolls filled with shrimp and vegetables, wrapped in a delicate, flaky pastry.

Chilled tea made in-house, perfect for refreshing your taste buds.

Crispy French fries available in small or large sizes.

Fried shrimp, options include plain or served with various fried rices: vegetable, pork, chicken, beef, or shrimp.

Fried jumbo shrimp, choice of plain or served with various fried rice options including pork, chicken, beef, or shrimp. Option to add French fries.

Ten fried scallops offered with a choice of plain, various fried rice options, or french fries.

Fried boneless chicken, options include plain or paired with French fries, various fried rice choices (pork, chicken, beef, shrimp).

Golden, crispy rolls filled with shrimp and vegetables, wrapped in a delicate, flaky pastry.

Golden crispy wontons filled with a creamy blend of crabmeat and cheese, served with a side of sweet and sour dipping sauce.

Eight pieces of dumplings, typically filled with a mixture of minced meat and finely chopped vegetables, wrapped in a thin dough and steamed.

Golden-brown dumplings filled with seasoned meat and vegetables, pan-fried to a crispy finish. Eight pieces per serving.

Crispy wontons, typically containing pork, deep-fried until golden.

Boneless spare ribs, available in small or large sizes.

Spare ribs with bar-b-q sauce. Available in small or large.

Minced shrimp and ginger spread on toast, typically deep-fried until golden brown.

A pu pu platter for two typically includes a variety of appetizers such as egg rolls, crab rangoons, spare ribs, chicken wings, and beef on sticks, with each item usually served in pairs.

Butterflied shrimp, wrapped and fried, typically includes a side of sweet and sour sauce for dipping.

Silky broth with delicately whisked eggs. Available in pt or qt sizes.

Chinese-style hot and sour soup, available in pint or quart sizes.

Egg drop soup complemented with wontons. Available in pint or quart sizes.

Vegetable and bean curd soup. Available in pint or quart.

A savory soup combining a variety of seafood, often featuring shrimp, scallops, and imitation crab, complemented by mixed vegetables in a clear broth.

Subgum wonton soup typically includes shrimp, roast pork, chicken, and a medley of mixed vegetables, served with wonton dumplings in a seasoned chicken broth.

This house special soup typically includes chicken, pork, and shrimp, accompanied by a variety of mixed vegetables, served in a savory broth.

Shrimp Chow Mein - Offered in pt or qt sizes. Comes with choice of fried rice, white rice, or lo mein.

Fresh vegetable stir-fried noodles. Choose from pt or qt size.

Roasted pork tossed in chow mein noodles. Options: pt or qt size, with fried rice, white rice, or lo mein.

Beef chow mein with choice of pt or qt. Options include fried rice, white rice, or lo mein.

House special chow mein with a choice of pt or qt. Served with fried rice, white rice, or lo mein.

Lobster chow mein; options for pt or qt. Choose from fried rice, white rice, or lo mein.

Chicken Chop Suey - Choice of pt or qt. Served with fried rice, white rice, or lo mein.

Fresh Vegetable Chop Suey: Choice of pt or qt size. A mix of crisp vegetables.

Roasted pork chop suey served with choice of pt or qt. Options include fried rice, white rice, or lo mein.

Shrimp chop suey with choice of pt or qt. Served with fried rice, white rice, or lo mein.

Lobster Chop Suey served with choice of rice: fried, white, or lo mein. Available in pt or qt sizes.

Mixed meats and vegetables in a savory sauce. Options: pt/qt, served with fried rice, white rice, or lo mein.

Shrimp Lo Mein. Options for pt or qt sizes.

Assorted fresh vegetables, tossed with lo mein noodles. Available in pint or quart sizes.

House special lo mein: Mixed meats and vegetables, available in pint or quart sizes.

Roasted pork with classic lo mein noodles. Available in pt or qt size.

Beef Lo Mein: Tender strips of beef, served over soft noodles. Available in pt or qt sizes.

Lobster and soft noodles, available in pt or qt sizes.

Stir-fried soft noodles with jumbo shrimp, typically includes bean sprouts, scallions, carrots, Chinese cabbage, and a savory brown sauce.

Roasted pork or chicken with yat gaw mein noodles, served with select protein.

Jumbo shrimp nestled in Yat Gaw Mein with choice of extra toppings: egg, chicken, beef, or shrimp.

Roasted pork, mixed vegetables, soy sauce, served in pt or qt options.

Chicken, peas, carrots, and onions in a savory soy sauce stir. Available in pint or quart sizes.

Fresh vegetable mix stir-fried with rice. Available in pt or qt sizes.

House special fried rice with assorted meats and vegetables. Available in pt or qt sizes.

Beef and vegetable stir through steaming rice. Available in pt or qt sizes.

Seafood fried rice, available in pt or qt sizes.

Lobster pieces mixed with seasoned rice. Available in pint or quart sizes.

Plump jumbo shrimp with seasoned fried rice, scallions, bean sprouts, and onions.

Extra white rice, available in pint or quart sizes.

Large portion of fried noodles, typically includes a generous serving of noodles crisply fried and potentially accompanied by a selection of common Chinese seasonings.

Bottled soda typically includes a selection of popular carbonated drinks such as Coca-Cola, Sprite, and Pepsi.

2L - great for sharing

Chilled tea made in-house, perfect for refreshing your taste buds.

Pure and refreshing bottled water.

House Special Egg Foo Young served with choice of fried rice, white rice, or lo mein.

Roasted pork, Asian-style omelette. Served with choice of fried rice, white rice, or lo mein.

Asian-style omelette filled with vegetables. Served with choice of fried rice, white rice, or lo mein.

Chicken Egg Foo Young served with choice of fried rice, white rice, or lo mein.

Beef Egg Foo Young, served with choice of fried rice, white rice, or lo mein.

Lobster Egg Foo Young served with choice of fried rice, white rice, or lo mein.

Jumbo shrimp mixed in Asian-style omelette, served with choice of fried rice, white rice, or lo mein.

Stir-fried flat wide noodles with a combination of chicken, pork, and shrimp, typically includes mixed vegetables.

Stir-fried wide rice noodles with chicken, typically includes bean sprouts, onions, and a savory sauce.

Stir-fried wide rice noodles with a variety of fresh vegetables.

Stir-fried wide rice noodles with shrimp, typically includes vegetables such as broccoli, carrots, and green onions, along with eggs.

Stir-fried wide flat rice noodles with roasted pork, typically includes onions, bean sprouts, and scallions.

Stir-fried wide flat rice noodles with lobster, typically includes onions and bean sprouts.

Thin rice noodles pan-fried with a selection of fresh vegetables, typically including carrots, onions, and green peppers, offering a light and aromatic dish.

Thin rice noodles pan-fried with chicken, pork, and shrimp, typically includes a mix of vegetables such as carrots, celery, and bean sprouts.

Thin rice noodles pan-fried with tender chicken, typically includes a mix of vegetables for added texture and flavor, seasoned with a blend of spices.

Thin rice noodles pan-fried with shrimp, typically includes a variety of vegetables such as carrots and onions.

Thin rice noodles pan-fried with roasted pork, typically includes a mix of vegetables such as bean sprouts, scallions, and a hint of sweetness.

Thin rice noodles pan-fried with beef, typically includes a mix of vegetables such as bean sprouts, mushrooms, and snow peas, seasoned with savory soy sauce.

Thin rice noodles pan-fried with lobster, typically includes a curry flavor and five-spice seasoning, accompanied by shredded vegetables.

Breaded chicken nuggets, typically served with a sweet and sour sauce, incorporating common elements like pineapple and bell peppers for a balanced flavor.

Cold noodles mixed with a sesame paste, typically includes sesame seeds and scallions for garnish.

Chicken tenders skewered and typically includes a sweet and sour sauce. Served in a set of four.

Sweet & sour shrimp served with choice of fried rice, white rice, or lo mein. Available in pt or qt sizes.

Sweet & sour pork with options for pt or qt. Served with choice of fried rice, white rice, or lo mein.

Golden, deep-fried Chinese donuts coated in a light dusting of sugar.

Mongolian beef with choice of fried rice, white rice, or lo mein.

Pepper steak, onion. Options: pt, qt sizes; choice of fried rice, white rice, or lo mein.

Beef and string beans, options for pt or qt size. Choice of fried rice, white rice, or lo mein.

Spicy.

Spicy.

Beef with scallions, served with choice of fried rice, white rice, or lo mein.

Spicy.

Spicy.

Moo Shu Beef served with 4 pancakes. Choice of rice: fried, white, or lo mein.

Beef with snow peas. Options include portion size (pint or quart) and choice of fried rice, white rice, or lo mein.

Beef in savory oyster sauce. Options: pt/qt, choice of fried rice, white rice, or lo mein.

Beef sautéed with an assortment of fresh vegetables. Options: portion (pt/qt), rice (fried, white, lo mein).

Beef in savory black bean sauce. Options: pt/qt, choice of fried rice, white rice, or lo mein.

Spicy.

Shrimp served with an assortment of fresh vegetables. Option to pair with fried rice, white rice, or lo mein.

Beef with mixed vegetables. Options: fried, white rice, or lo mein.

Spicy.

Chicken and broccoli, served with your choice of rice: fried, white, or lo mein. Available in pint or quart sizes.

Spicy.

Spicy.

Diced chicken, cashew nuts. Options: size (pt, qt), rice (fried, white, lo mein).

Sliced chicken, served with 4 pancakes. Choices include fried rice, white rice, or lo mein.

Spicy.

Spicy.

Chicken in savory black bean sauce, available in pt or qt. Option to pair with fried rice, white rice, or lo mein.

Spicy.

Chicken and string beans. Options: pt/qt size, accompanied by fried rice, white rice, or lo mein.

Chicken and assorted vegetables. Available in pt or qt. Choice of fried rice, white rice, or lo mein.

Chicken with almond ding features crunchy almonds, diced chicken, and mixed vegetables. Choices include pint or quart size, and fried rice, white rice, or lo mein.

Chicken and snow peas, options for pint or quart size. Served with choice of fried rice, white rice, or lo mein.

Roasted pork with mixed vegetables, available in pt or qt. Served with choice of fried rice, white rice, or lo mein.

Spicy.

Spicy.

Spicy.

Roasted pork paired with broccoli. Options include pt or qt sizes, served with fried rice, white rice, or lo mein.

Spicy.

Roasted pork, mushrooms, available in pt or qt. Choose between fried rice, white rice, or lo mein.

Roasted pork, black bean sauce. Options: pt/qt size, fried rice/white rice/lo mein.

Roasted pork, almond ding, served with choice of rice: fried, white, or lo mein. Available in pt or qt size.

Roasted pork, crisp snow peas, pt/qt size. Choice of fried rice, white rice, or lo mein.

Shredded pork, string beans, with options for size (pt, qt), and rice (fried, white, lo mein).

Spicy.

Shrimp and mushrooms, available in pt or qt. Choice of fried rice, white rice, or lo mein.

Shrimp, Chinese vegetables, available in pt or qt. Options include fried rice, white rice, or lo mein.

Shrimp paired with lobster sauce. Options: pt/qt. Rice choices: fried, white, or lo mein.

Shrimp stir-fried with assorted vegetables. Options: pt/qt size; fried rice, white rice, or lo mein.

Shrimp and snow peas, options include pint or quart sizes, served with choice of fried rice, white rice, or lo mein.

Spicy.

Spicy.

Shrimp in savory black bean sauce. Options: pt or qt, with fried rice, white rice, or lo mein.

Moo Shu Shrimp served with four pancakes. Accompanied by choice of fried rice, white rice, or lo mein.

Spicy.

Spicy.

Shrimp stir-fried with almonds, vegetables. Options: pt/qt, fried rice, white rice, or lo mein.

Spicy.

Shrimp paired with cashew nuts, available in pt or qt. Choice of fried rice, white rice, or lo mein.

Spicy.

Assorted fresh vegetables stir-fried, served with choice of fried rice, white rice, or lo mein.

Assorted seasonal vegetables; choice of fried rice, white rice, or lo mein.

Moo shu vegetable mix, served with 4 pancakes. Choice of fried rice, white rice, or lo mein.

Spicy.

Bean curd prepared in a traditional home-style, served with choice of fried rice, white rice, or lo mein.

General Tso tofu paired with choice of fried rice, white rice, or lo mein.

Sesame tofu served with choice of fried rice, white rice, or lo mein.

Spicy. Deep-fried chunk chicken, delicately sautéed in orange sauce.

Spicy.

Spicy. Tender fillers of marinated beef, delicately sautéed in orange sauce.

Crabmeat, jumbo shrimp, fresh scallops, lobster meat, deliciously sautéed with assorted Chinese vege in special white wine sauce excellent for seafood lovers.

Roasted pork, crabmeat, chicken & shrimp with mixed vegetables on crispy noodles.

Shrimp, chicken, beef, roasted pork with mixed Chinese vege in brown sauce.

Jumbo shrimp, bacon & onion over sweet & sour sauce.

Beef, chicken, roasted pork, shrimp, lobster meat, scallops & crab meat, sautéed with mixed veges in the chef's special sauce.

Jumbo shrimp, scallops & sliced chicken dry sautéed with scallion in wine sauce.

Spicy. Shrimp mixed with Chinese veges in garlic sauce.

Spicy. Fresh scallops with broccoli, Chinese vegetable & snow peas in hot & spicy garlic sauce.

Spicy. Chicken shrimp & chicken With mixed veges with Hunan sauce.

Jumbo shrimp with broccoli, straw mushrooms & water chestnuts in white wine sauce. Truly a romantic dish.

Spicy. Shrimp, chicken with mixed veges in garlic sauce.

Scallops & beef with broccoli, straw mushrooms & water chestnuts in wine sauce. Truly a romantic dish.

Spicy. Chunks chicken & jumbo shrimp deep-fried with baby corn, green pepper, carrots, celery, and mushrooms in a special five-taste sauce.

Spicy. Sautéed shrimp & chicken with mixed vegetables in garlic sauce.

Spicy. Shrimp, chicken & beef with mixed vegetables in garlic sauce.

Shrimp, chicken & pork with mixed veges. (With 6 crispy fried wontons).

Spicy.

Chunks of chicken are deep-fried until crispy and coated in a savory sesame sauce, then sprinkled with sesame seeds and typically includes broccoli.

Combo platter featuring sweet & sour sauce with choice of pork or chicken, accompanied by sides.

Beef or chicken with broccoli, served with side choices. Combo platter option available.

Pork or chicken lo mein combo platter; includes choice of protein with lo mein noodles.

Asian-style omelette combo platter, choice of beef or shrimp, served with rice and vegetables.

Spicy.

C10. Lo Mein Combo Platter: Choice of beef or shrimp, served with traditional Chinese noodles and vegetables.

Chicken or shrimp paired with cashew nuts, served in a combo platter. Choice of protein available.

Bar-B-Q spare ribs, marinated and roasted, served alongside roast pork fried rice and an egg roll, encapsulating a classic Chinese combo platter experience.

Shrimp, beef, or chicken with mixed vegetables on a combo platter.

Triple Delight on a combo platter typically includes shrimp, chicken, and beef, sautéed with mixed vegetables in a savory brown sauce.

Stir-fried steak with bell peppers and onions, typically includes a savory brown sauce. Served as a combo platter.

Shrimp and broccoli sautéed in a brown sauce, typically served as a combo platter.

Pork ribs, marinated and roasted, typically includes a sweet barbecue sauce.

Spicy.

C1 Chow Mein Combo Platter: Option of shrimp or chicken, served with noodles and a mix of vegetables.

Asian-style omelette with choice of pork or chicken, served with rice and a side.

Sliced roasted pork sautéed with a mix of Chinese vegetables, typically including bok choy and carrots, served in a savory brown sauce.

A medley of stir-fried vegetables including broccoli, mushrooms, zucchini, baby corn, green peppers, carrots, bamboo shoots, onions, and napa in a savory brown sauce.

Shrimp with lobster sauce typically includes shrimp in a white sauce, often accompanied by peas and carrots, served as a combo platter.

Spicy.